This Is How Focaccia Bread Is Traditionally Eaten
Focaccia is one of Italy's most famous exports, but how is it traditionally eaten? We dug into the history of this iconic bread so you don't have to.
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Which Graza Olive Oil Should You Use? Here's What Drizzle And Sizzle Really Mean
Graza's top-notch olive oil comes in a few different varieties, so we break down when you should reach for each type of the popular brand's olive oil.
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Carbonara Is Breakfast Food At This Extravagant San Diego Restaurant
Many pasta-lovers may have wondered if it's acceptable to eat creamy bacony carbonara for breakfast. Well, it turns out the answer to that question is yes.
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The Ultimate Guide To Designing A Maximalist Kitchen
If you're a creative, eccentric person, maximalist design is perfect for you. Design expert Mehek Malhotra gives us all the tips to implement it in the kitchen.
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How To Store Vinegar After Opening To Keep It Fresh Longer
Vinegar lasts a long time when kept well, so check out these storage tips to maintain the flavor punch and acidic notes of your vinegar. Then, thank us later.
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The Sugar-Free Vanilla Syrup Your Coffee Absolutely Needs
You don't have to tank your macros to enjoy a flavorful coffee. Skip the black coffee and add this sugar-free vanilla syrup for a great-tasting cup of joe.
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The Best Fast Food Burger, According To Bobby Flay
When it comes to fast food burgers, Bobby Flay has a favorite. Find out which chain ranks the highest in the chef's eyes, here.
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If You Have These Appliances Already, You Definitely Don't Need A Toaster Oven
Toaster ovens surely have their place in a kitchen, but their utility is greatly reduced if your space already has these appliances on hand.
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12 Store-Bought Cheeses That Taste Luxurious
You don't have to travel to France or Italy to get a decent piece of cheese. This list features luxurious-tasting cheeses you can grab from the store.
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This Is The Absolute Best Drink You'll Find In Utah
You might be surprised by this super popular drink in Utah, but it's definitely worth seeking out if you're in the area, and it's even full of local produce.
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How To Freeze Gravy Without Sacrificing Its Flavor
You can never have too much gravy, so most of us end up preparing more than we'll ever use. Here's what to do instead of tossing the leftovers.
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Baby Back Ribs With Honey Mustard BBQ Sauce Recipe
Starting with a low-and-slow dry-rubbed bake and ending with a BBQ-slathered sear on a grill, these baby back ribs are tangy, spicy, tender, and delicious.
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The Underrated Fish Red Lobster Uses For Its Fish Tacos
A great fish taco balances fried white fish with sauces and additions that complement the fish rather than overtake the flavor. Red Lobster's choice works well.
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The Aesthetic Reason Some Nespresso Customers Dislike The Iced Tumbler
Nespresso's Iced Tumbler has coffee-lovers divided when it comes to its design. Keep reading to find out what consumers are saying.
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10 Differences Between Grocery Shopping At Target Vs Walmart
If you're shopping for groceries at Target or Walmart, there are some differences to note. We break down how the shopping experience differs between stores.
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Why You Should Only Wash Your Fresh Strawberries If You're Ready To Eat Them
Washing fruit is a must. When it comes to strawberries, however, rinsing them at the right time is what can differentiate a bad berry from a good one.
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How Does Greek Rice Pudding Differ From The American Version?
The comforting mix of rice and milk that is rice pudding comes in a few versions globally. The Greek one has a few subtle differences from what we're used to.
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The Unexpected Extra Benefit Of Buying Your Milk At Costco
There are many great reasons to shop at Costco, but you may not have realized that buying your milk there comes with a whole extra level of reassurance.
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If You're Going To Shake That Bottle Of Champagne, You Must Follow This Rule
Whether or not you intended to shake a bottle of Champagne, learning how to proceed afterwards is essential. This is everything you need to know.
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We Tried And Ranked 10 Fast Food Lemonades To Beat The Summer Heat
Lemonade is a fast-food menu staple, but which chain does it best? We tasted 10 lemonades to see which had the freshest and most balanced flavor.
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This Balkan Country Eats The Most Pork Per Capita In The World
You might be a fan of pork, but your consumption probably pales in comparison to that of dwellers from this one very specific Balkan country.
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How A Mule, Molasses, And Circus Mayhem Birthed Shoofly Pie
If you've ever been curious about why shoofly pie is named as such, then here's what you should know about this dessert's wild and rambunctious history.
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Gluten-Free Cheddar Cheese Crackers Recipe
Made from almond flour, sharp cheddar, smoked paprika, and mustard, these crackers require few ingredients and less than half an hour of active prep time.
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You Don't Need A Quarter For A Cart At Aldi If You Carry This Tool
Aldi stands out from other grocery stores in many ways. One potentially frustrating way is the quarter needed to unlock a cart, but this tool circumvents that.
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The Fried Seafood You Can't Pass Up At Golden Corral Buffets
If you're craving Golden Corral but want to try something new on the buffet menu, this fried seafood should be your next experiment.
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15 Food Myths So Wrong, They're Kind Of Iconic
We've all heard plenty of well-established myth and misinformation about food, and these are some of the most famously false facts of them all.
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This Old-School Tool Hasn't Been Dethroned After Centuries Because It Still Works In Modern Kitchens
Wooden spoons might seem old fashioned, but there are many compelling reasons why they have stuck around in kitchens for as long as they have.
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