The Coolest Diners Across The U.S. That Should Be On Your Bucket List
Gas up the car and grab your crew, because we've lined up the best diners in the USA. From shakes to pancakes, these diners are sure to satisfy any appetite.
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Publix Has A Sweet Freebie For Your Baby's First Birthday
Planning your baby's first birthday is an exciting moment, and if you buy your baby's cake from Publix, you can even get a sweet freebie to go with it.
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Why Baking A Sample Cookie Is So Important For A Consistent Batch
A batch of homemade cookies can turn out differently depending on a myriad of complex factors. Here's how a baking a lone sample cookie removes guesswork.
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10 Vintage Martha Stewart Cookbooks You Need In Your Collection
Martha Stewart has written 100 books, and many of them focus on cooking and entertaining. Here are the best cookbooks she published in the '80s and '90s.
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John Lennon's Favorite Breakfast Was As Iconic As He Was
Despite being one of the most popular musicians of all time, The Beatles' star John Lennon's favorite breakfast was this iconic British staple.
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The Store-Bought Canned Biscuit Brand With A Metallic Taste You Want To Avoid
There's no need to subject yourself to bad-tasting biscuits. To ensure a tastier and fluffier bite, always steer clear of this canned brand.
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Create A Kitchen Supplies Holder Using These 2 Dollar Tree Finds – No Tools Or Drilling Required
Creating custom organizational pieces doesn't have to be expensive, complicated, or labor-intensive. All you need are two simple Dollar Tree items.
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The Tipping Rule You Should Always Remember At Restaurants In Italy
When eating at a restaurant in Italy, it's confusing to know if and when you should tip. Here are some tipping rules that'll help you to know what to do.
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The Best Places For Poutine In America
Though poutine can be difficult to find in the U.S., there are fantastic options in the country. Here's your guide to the can't-miss poutine spots in America.
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7 Mildly Annoying Things About Shopping At Publix
Publix may be an iconic Southern grocery store chain, but we can't help but be annoyed by a few things when shopping there. Let's break them down.
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Why People Usually Avoid This LongHorn Steakhouse Menu Item
An extensive menu holds the potential for subpar menu items, and we found that the menu item to avoid at Longhorn Steakhouse is this.
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How Burger King's Whopper Got Its Iconic Name
Burger King sells a staggering 2.1 billion Whoppers per year. But how did the iconic burger get its name? What's the history? Here's the lowdown.
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The Canned Alternative For More Affordable Homemade 'Crab Cakes'
For a treat that's delicious with a lower price tag, opt for this canned ingredient instead of pricey crab when making "crab" cakes.
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What To Think About When Choosing The Best Rug Size For Your Dining Table
Decor elements like rugs can be great to add character to your current dining space. But to choose the best rug size, it helps to consider a few key factors.
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Does Greek-Style Pizza Have Anything To Do With Greece?
Greek-style pizza isn't the most popular type of pizza on the planet, but it does have interesting ties back to the country and is quite popular in New England.
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Review: Starbucks' Coco Cold Brew & Matcha Are The Refreshing Pick-Me-Up You Need
Starbucks is testing out a pair of new coconut water drinks in several cites across the U.S. — the Coco Cold Brew and the Coco Matcha — and we got to try them.
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How To Incorporate Cottage Cheese Into Pasta Salads Without Changing The Texture
One dish that can benefit from cottage cheese's protein factor pasta salad, but there's a way it should be incorporated to achieve the best texture.
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Ina Garten's Shrimp Cocktail Breaks Tradition (But Adds Way More Flavor)
To give your next shrimp cocktail the Barefoot Contessa treatment, cook them like Ina Garten.
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Why Freshly Ground Hamburger Meat Will Always Make Better Burgers
Freshly ground beef will always make better hamburgers, so here's the science behind why, according to celebrity chef and burger expert John Capone.
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15 Meals You Probably Ate If You Were Middle Class In The '90s
If you grew up middle class in '90s America, certain foods were everywhere. From Lunchables to stuffed crust pizza, you probably ate these meals in the 1990s.
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The Reason Beef Tenderloin Steaks Are Often Cheaper Than The Whole Thing
Ever notice how beef tenderloin steaks are cheaper than their whole counterpart? As it turns out, the cost is influenced by several different factors.
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Avoid This Sad Texture Mistake When Making Tuna Salad
Out of all the mistakes you'll regret making with your tuna salad, this texture mishap might be the worst of them all.
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These Easy Mozzarella Sticks Use Tortillas To Come Together In Minutes
Shake up your appetizers with these two-ingredient mozzarella sticks customizable to you heart's content, whether that's with spinach tortillas or vegan cheese.
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A Dressing Mix Will Take Your Snack Crackers To Another Level
All it takes is tossing the crackers in your go-to dressing mix for more flavor to create the ultimate crunchy snack.
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16 Ways Ice Cream Is Eaten Around The World
Ice cream has been eaten for thousands of years. Cultures around the globe have created their own unique ways on how to make and serve this frosty treat.
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How To Hollow Out Your Watermelon For A Festive Punch Bowl
As summer winds down and you're getting ready to throw your last shindig, you can wow your party guests with this easy-to-make watermelon punch bowl.
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The High-Tech, Old-School Knife We Don't See People Use Anymore
Kitchen gadgets come and go over the years. This type of knife was incredibly popular in the '60s and '70s, but is rarely ever seen today.
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