The US State That Eats The Most Spam
Love it or hate it, Spam is ubiquitous in grocery stores throughout the United States, but one state in particular eats far more Spam than the other 49.
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Red Lobster's Rebrand Was Nothing Like Cracker Barrel's, And It Worked
Restaurant rebrands have been a hot topic lately, but Red Lobster's changes have been largely positive in customers' eyes as opposed to other chains.
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Ranking Strawberry Ice Cream From 7 Popular Brands
Strawberry ice cream is a divisive flavor. If you love it, you're going to want to stock these top-ranked brands in your freezer.
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The Best KFC Side Dish Is A Classic Potato-Based Combo
There are a lot of side dish offerings at KFC to go along with your fried chicken, but mashed potatoes and gravy is the best among them. Here's why.
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The Japanese Vegetable Gordon Ramsay Quick Pickles For Added Crunch To Your Favorite Meals
You might be surprised to learn how easy it is to quick-pickle a vegetable. Gordon Ramsey's favorite quick pickle is peppery, crunchy and super-versatile.
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What To Consider Before Storing Bay Leaves In The Fridge
Storing bay leaves often begins with the same question: Where should you put them? Here's what you need to know before storing them in the fridge.
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Beef Tenderloin Vs Filet Mignon: What's The Difference?
There are dozens of beef cuts with every person having their own preference. Filet mignon is a favorite, which could be considered similar to the tenderloin.
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The Best Hole-In-The-Wall Pizza Joints In NYC
In order to make our list, these hole-in-the-wall pizzerias needed to be held in high regard by some of the toughest pizza critics around: native New Yorkers.
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The Actual Difference Between Stanley And Yeti Tumblers
Stanley and Yeti tumblers are both popular options for those looking to keep their drinks cold -- or hot. But what are their differences, and is one better?
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The Reason Goya Canned Coconut Milk Should Stay Out Of Your Shopping Cart
Plenty of canned goods are worthy of a spot on your pantry shelves, but Goya canned coconut milk is not one of them. Opt for one of the many better brands.
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Take One Bite Of Mediterranean-Style Scrambled Eggs And You'll Never Go Back
Mediterranean eggs feature Greek, Italian, Spanish, and Middle Eastern ingredients, but you don't need to venture beyond the staples for great scrambled eggs.
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Why You Should Think Twice Before Buying Canned Citrus Fruits
Not all canned fruits are created equal, especially canned citrus fruits. This is why they might not work the best in your recipe, and you should opt for fresh.
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Robert Redford's Spirit Lives On At The Restaurant He Founded In Utah
Though Robert Redford solidified his legacy through cinema, the late actor was also invested in art and cuisine, which was reflected in his restaurant.
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Experiment With 'Lazy Sushi' As Your New Go-To Snack — Here's How To Make It
If you love the idea of making sushi at home, but you end up getting overwhelmed by all the meticulous prep work, it's time to consider lazy sushi.
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The Secret Ingredient That'll Keep Beef Patties Moist Is Already In Your Pantry
Ever cook up beef patties and feel disappointed when they end up a little dry? There's a secret ingredient that'll keep your beef patties moist.
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15 Tips You Need When Making Beef Bourguignon
There are simpler dishes to prepare than beef bourguignon but few taste better. Using good wine and skimming fat are among the tips to make it less complicated.
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What Is Marmite, And What Does It Taste Like?
This sticky, brown spread is quite controversial, and it's time we found out what's inside the famous Marmite jar and why people either love or hate it.
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John Lennon's Last Meal Was Reportedly From An Iconic NYC Deli
Though disputed, John Lennon's last meal was reportedly a savory classic from an iconic NYC deli that closed its doors after 75 years in business.
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Butter Vs Oil: Ina Garten Has A Clear Stance When It Comes To Flavorful Sauteing
You can sauté food using either oil or butter, and there is a case for using either. Here's Ina Garten's stance on which to use to get the most flavorful dish.
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Here's How Long A Homemade Dry Rub Is Good For
Made a homemade dry rub you're obsessed with but wondering how long it'll stay good for before you want to use it again? We've got the answers for you.
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The Washington Restaurant Where You Can Dine Like It's The Middle Ages
If you've ever wanted to sample food that was popular in 14th century England, in a setting that looks like a medieval village, then this is the place to book.
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7 Mistakes Everyone Makes When Ordering A Steak
Worried you'll make a mistake when ordering steak? You probably will. That's why we asked two experts about the most common meat mishaps in their restaurants.
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Why That Knife Set You're Planning To Buy Is A Waste Of Money
While you can find cooking knife sets with dozens of single-purpose knives, you don't really need them for the vast majority of kitchen tasks.
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Here's How Wonder Restaurants Works For The First-Timers
Wonder restaurants are popping up all over, offering food from celebrity chefs and diverse cuisines. Here's all you need to know about the brand.
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Why Reddit Raves About These Mini Beef Jerky Sticks At Costco
The aisles of Costco are packed with delicious snacks, but even among so many great options, these beef sticks stand out as a great buy.
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You Can Make Anything At Taco Bell Vegetarian. Here's How
Taco Bell has a far more expansive vegetarian menu than other fast food joints because you can make any order vegetarian. Here's what you need to do.
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10 Tips For Making The Best Ice Cream Cake
Crafting a decadently delicious ice cream cake can seem like a daunting feat of baking, so we've asked the experts to share their ultimate tips and tricks.
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