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  • Raw unpeeled shrimp
    Cutlery
    Cutlery By Sylvia Tomczak December 2nd, 2023

    A Fork Is The Perfect Tool To Remove Shrimp Shells

    A stroll through the gadget section of a kitchen store can be exciting yet overwhelming. Sometimes the best instruments are the simple utensils we already have.

    By Sylvia Tomczak December 2nd, 2023 Read More
  • shrimp and beet salad on white plate with fork
    Salad Recipes
    Salad Recipes By Michelle McGlinn December 2nd, 2023

    Shrimp And Beet Winter Salad With Seared Halloumi Recipe

    Level up your winter salad game with this shrimp and beet salad with a seared halloumi topping; it's a recipe that brims with sophisticated, developed flavors.

    By Michelle McGlinn December 2nd, 2023 Read More
  • Assortment of vermouth
    Cocktails and Spirits
    Cocktails and Spirits By Anna Staropoli December 2nd, 2023

    What's The Difference Between Vermouth And Vermouth Di Torino?

    Vermouth is a ubiquitous cocktail ingredient, but have you heard of a more specialized label, Vermouth di Torino? Here's what distinguishes the two.

    By Anna Staropoli December 2nd, 2023 Read More
  • Kirkland Signature wine group
    Costco
    Costco By Hayley Hamilton Cogill December 2nd, 2023

    14 Best Value Kirkland Signature Wines To Buy At Costco

    Looking to serve good wines to friends and family at home, but on a budget? Our Certified Sommelier is here with Kirkland Signature options from Costco.

    By Hayley Hamilton Cogill December 2nd, 2023 Read More
  • Peanut butter in measuring cup
    Kitchen Tools
    Kitchen Tools By Catherine Nyorani December 2nd, 2023

    Line Measuring Cups With Cellophane To Prevent A Sticky Mess

    We've all been there, desperately trying to convince the honey to kindly make its way out of the measuring cup and into the mixing bowl. Do this instead.

    By Catherine Nyorani December 2nd, 2023 Read More
  • tomato soup
    Cooking Tips
    Cooking Tips By Matthew Spina December 2nd, 2023

    Up The Flavor Of Tomato Soup By Using Broth As The Base Instead Of Water

    Using broth instead of water for a simple tomato soup is a great way to enhance the flavor. Preparing stock ahead and freezing it makes this an easy switch.

    By Matthew Spina December 2nd, 2023 Read More
  • Starbucks Mango Frappuccino
    Starbucks
    Starbucks By Luna Regina December 2nd, 2023

    The Fruit-Flavored Starbucks Frappuccinos You Forgot About

    Starbucks has a lot of fruity drink choices these days, but fans of its 2006 Frappuccino juice blends will have to visit another country to sip this beverage.

    By Luna Regina December 2nd, 2023 Read More
  • elderflower pear martini cocktail
    Vodka Recipes
    Vodka Recipes By Jennine Rye December 2nd, 2023

    Elderflower Pear Martini Cocktail Recipe

    This elderflower pear martini recipe incorporates a pear-flavored vodka and St Germain to make a light and sophisticated version of the classic cocktail.

    By Jennine Rye December 2nd, 2023 Read More
  • EJ Lagasse cooking
    Interviews
    Interviews By Helena Nichols December 2nd, 2023

    Why Local Produce Is So Important To EJ Lagasse - Exclusive

    EJ Lagasse explained why he greatly values sourcing local ingredients, both personally and in his role as Chef Patron at Emeril's New Orleans.

    By Helena Nichols December 2nd, 2023 Read More
  • Cooked potatoes in aluminum foil
    Grilling and Smoking Tips
    Grilling and Smoking Tips By Catherine Nyorani December 2nd, 2023

    When Grilling Potatoes, Poke Holes In The Foil For More Smoky Flavor

    By puncturing the foil, you create little windows that allow the smoke to seep in. This helps differentiate a grilled potato from a baked one.

    By Catherine Nyorani December 2nd, 2023 Read More
  • Man with crossed arms behind bagels
    Baking Tips
    Baking Tips By Anna Kot December 2nd, 2023

    18 Mistakes You're Making With Homemade Bagels

    Nailing perfect homemade bagels can be pretty tricky, so we have gathered some top tips for mistakes for you to avoid when making your own homemade bagels.

    By Anna Kot December 2nd, 2023 Read More
  • lemon marmalade with lemons
    Cooking Tips
    Cooking Tips By Sharyn Flanagan December 2nd, 2023

    Why You Should Look Beyond Oranges For Your Next Marmalade

    Think marmalade is just an orange-flavored spread that goes on toast? Think again. Find out what else makes great marmalade and how to use it in cooking.

    By Sharyn Flanagan December 2nd, 2023 Read More
  • 7 eleven and Lawson coffees
    Culture
    Culture By Nikita Ephanov December 2nd, 2023

    The Coffee Wars That Brew Among Convenience Stores In Japan

    In the U.S. most people go to the big coffee chains to buy their daily dose of caffeine, but in Japan, competition between convenience stores draws customers.

    By Nikita Ephanov December 2nd, 2023 Read More
  • pickled vegetables in jars
    Cooking Tips
    Cooking Tips By Nikita Ephanov December 2nd, 2023

    If Your Dish Is Too Salty, Add Pickled Vegetables To Balance The Flavor

    If your dish turns out too salty, don't reach for the sugar, instead pick up a jar of pickled peppers ... or any other pickled vegetables, to temper the flavor.

    By Nikita Ephanov December 2nd, 2023 Read More
  • Bowl of chicken noodle soup
    Cooking Tips
    Cooking Tips By Elettra Pauletto December 2nd, 2023

    14 Mistakes Everyone Makes With Chicken Noodle Soup

    Chicken noodle soup can be so much more than sick-day food. Try doctoring it into something special by avoiding these common preparation blunders.

    By Elettra Pauletto December 2nd, 2023 Read More
  • Overview of finished cronuts
    Baking Tips
    Baking Tips By Nikki Munoz December 2nd, 2023

    When Baking Cronuts, The Fridge Is Your Best Friend

    Baking cronuts at home is easier than you might think. Yes, it takes time, but it's worth it, and the most important piece of kit is one you all have: a fridge.

    By Nikki Munoz December 2nd, 2023 Read More
  • Mix of cocktails
    Cocktails and Spirits
    Cocktails and Spirits By Emily M Alexander December 2nd, 2023

    12 Liquors To Mix With Apple Cider

    Apple cider is great to enjoy on its own during the fall and winter season, but for a boozy kick, these liquors help create the perfect two part cocktail.

    By Emily M Alexander December 2nd, 2023 Read More
  • Roasted baby potatoes with herbs
    Cooking Tips
    Cooking Tips By Elizabeth Okosun December 2nd, 2023

    Save Time And Roast Canned Potatoes For The Simplest Side Dish

    If you're looking to make a quick and simple side dish but don't want to sacrifice taste, consider roasting canned potatoes for fast flavor.

    By Elizabeth Okosun December 2nd, 2023 Read More
  • beef stroganoff with mashed potatoes
    Cooking Tips
    Cooking Tips By John Tolley December 2nd, 2023

    A Splash Of Booze Is The Secret To Richer Flavor In Beef Stroganoff

    Fans of beef stroganoff should know that a splash of booze is the key to unlocking richer flavor within the classic dish. Cognac in particular is ideal.

    By John Tolley December 2nd, 2023 Read More
  • Overhead bowl of carrot soup with spoon, croutons and salt
    Soup and Stew Recipes
    Soup and Stew Recipes By Ksenia Prints December 2nd, 2023

    Silky Carrot Apple Soup Recipe

    Though carrots and apples may sound like an unusual combination, their shared natural sweetness makes the perfect foundation for a smooth, comforting soup.

    By Ksenia Prints December 2nd, 2023 Read More
  • Close-up of finished orange coffee cake
    Baking Tips
    Baking Tips By Nikki Munoz December 2nd, 2023

    Microwave Oranges To Give Coffee Cake A Robust Citrus Flavor

    To infuse your coffee cakes and other desserts with a more balanced and robust orange flavor, microwave your oranges before pulsing them in a food processor!

    By Nikki Munoz December 2nd, 2023 Read More
  • purple macarons with flowers
    Baking Tips
    Baking Tips By Suzannah Kolbeck December 2nd, 2023

    15 Tips For Baking The Absolute Best Macarons

    These petit fours are susceptible to any deviation from proper technique. With patience and practice, you too can master this deceptively difficult cookie.

    By Suzannah Kolbeck December 2nd, 2023 Read More
  • pastry tip coupler with pink frosting
    Kitchen Tools
    Kitchen Tools By Luna Regina December 2nd, 2023

    How Piping Tip Couplers Save Time And Eliminate Waste

    If you frequently decorate with frosting, then piping tip couplers could be saving you a great deal of time and energy, and they even help eliminate waste.

    By Luna Regina December 2nd, 2023 Read More
  • variety of beers in glasses
    Beer and Wine
    Beer and Wine By Brian Udall December 2nd, 2023

    What Is A Cicerone And How Do They Compare To Sommeliers?

    It was only a matter of time before beer aficionados had their own version of wine sommeliers - and that hard-earned distinction is known as a cicerone.

    By Brian Udall December 2nd, 2023 Read More
  • plated tofu egg salad
    Cooking Tips
    Cooking Tips By Emma Segrest December 2nd, 2023

    Turn To Tofu For Flavorful Vegan 'Egg' Salad

    Going vegan doesn't mean you have to give up all your favorite recipes, it just means you have to get creative in the kitchen when making them.

    By Emma Segrest December 2nd, 2023 Read More
  • bowl of Maraschino cherries
    Storage and Preservation Tips
    Storage and Preservation Tips By Molly Harris December 2nd, 2023

    For Lasting Quality, Always Store Open Maraschino Cherries In The Fridge

    Storing them in the fridge is the ideal choice because cooler temperatures slow down the activity of bacteria and enzymes that can cause spoilage.

    By Molly Harris December 2nd, 2023 Read More
  • various Starbucks foods
    Starbucks
    Starbucks By Joanna Kalafatis December 2nd, 2023

    13 Discontinued Foods At Starbucks That Are Sorely Missed

    Starbucks always has an interesting range of snacks and meals available at their stores. We remember some of the best-remembered foods that are no longer there.

    By Joanna Kalafatis December 2nd, 2023 Read More
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