5 Pasta Shapes To Use For Cacio E Pepe If You Don't Have Fresh Tonnarelli
The classic pasta of choice for cacio e pepe is tonnarelli, but if you don't have access to it, you aren't out of luck. Here's what you can use instead.
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The Reason Italians Serve Their Pizza Unsliced
Italians are well-known for their strict adherence to culinary principles, and this certainly applies to pizzas, which are, for good reason, served intact.
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15 Popular Indian Beer Brands, Ranked
In a country as large as India, there are certain to be an array of beer makers and bottles available. Some are better than others, so we ranked them here.
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Szechuan Vs Hunan Chicken: The Difference Explained
It's wrong to lump all Asian chicken dishes under the same umbrella. Szechuan and Hunan chicken are two vastly different Chinese poultry entrees.
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Latvia's Award-Winning National Drink Calls For Over 20 Ingredients
For centuries, Latvians have enjoyed a potent herbal liqueur with nearly two dozen ingredients. Learn the history and secrets behind Riga Black Balsam.
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The Italian Version Of Hot Chocolate That Should Be On Your Bucket List
If you love your American-style hot chocolate, then you need to try the Italian version of the hot and creamy drink - whether that's abroad or in your kitchen.
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20 Of The Wildest Doritos Flavors To Ever Exist
Doritos aren't known for being a subtly flavored snack, but sometimes, the company goes even farther than you might think when it comes to taste.
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Does Crab Rangoon Ever Contain Real Crab?
When they see crab rangoon on the menu at their local Chinese restaurant, lots of people wonder if there's actually crab in it. Here's what the dish is made of.
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5 Cheap Italian Dishes That Utilize Leftover Ingredients
Repurposing your leftovers isn't just a great way to avoid food waste; it can also lead to delicious meals. These Italian dishes are proof of that.
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How Is Chicken Shawarma Any Different Than Grilled Chicken?
Discover the key differences between chicken shawarma and grilled chicken. Explore factors like marination, cooking techniques, and unique flavor profiles.
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12 Indian Breads You Should Know About
Naan is a flatbread that everyone who loves Indian food knows, but there are so many more delicious Indian breads you should try or make at home.
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Roman Vs Sicilian Pizza: What's The Difference Between These Square Slices?
Roman and Sicilian pizza are two varieties served in thick, square-shaped slices. But what sets these two types of pizza apart? Let's take a look.
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Mostaccioli Vs Rigatoni: What's The Difference?
On first glance the two tube-shaped pastas may appear to be the same, but their differences are what makes each shape unique.
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Lassi Vs Smoothie: Is There Really A Difference?
What's the difference between a lassi and a smoothie? The two drinks might look the same and are similarly thick and creamy, but they're not the same.
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11 Facts About Scotch Eggs You Should Know
Although the cuisine of the United Kingdom doesn't always get much respect, the Scotch egg is a unique dish that bursts with flavor and texture.
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21 Popular Soy Sauce Brands, Ranked Worst To Best
Soy sauce adds incredible umami to a wide range of dishes, but it's hard to choose among the many varieties. We tried and ranked several popular brands.
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15 Korean Snacks On Amazon, Ranked By Taste
From spicy chips to cheesy crackers and chocolatey cookies, these are the Korean snack foods most likely to end up in your Amazon cart on the regular.
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The Most Iconic Dishes Found In Every State
American cuisine comprises a rich variety of culinary traditions, with each state boasting its own regional specialty made with tasty homegrown ingredients.
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Here's How Elote Seasoning Differs Across Mexico
How does the Mexican street food elote differ across the country? Well, depending on the region of Mexico you visit, the seasoning may change.
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The 12 Best Places To Find Nashville Hot Chicken Across The US
Luckily, you don't have to be in Music City to feast upon Nashville hot chicken. Here are the best spots to enjoy this superbly spicy and saucy dish in the U.S.
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11 Underrated Mediterranean Sauces You Should Try At Least Once
If you already know and love Mediterranean classics, we've collected some underrated Mediterranean sauces that will easily elevate every meal.
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The Southern Italian Coffee Drink You Can Make With Just 2 Ingredients
Few places in the world compare to Italy when it comes to coffee culture. To get a taste of Southern Italy, all you need are two basic ingredients.
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15 Mediterranean Cheeses And How To Cook With Them
From Greece's crumbly feta to Italy's creamy ricotta, Mediterranean cheeses reflect the region's food traditions. Here's how to use them in your kitchen.
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Is There A Difference Between Greek And Italian Olive Oil?
Greece and Italy are two of the most dominant producers of olive oil. Though both are high quality, they aren't the same. Here's how they differ.
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Give Your Loaded Fries A Korean-Inspired Makeover
While sticking with the type of fry that works best, some Korean inspiration can take your loaded fries in a world of spicy, tangy, meaty, and eggy directions.
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The Most Common Pizza Toppings In Italy
Toppings on pizza are controversial the world over, but in Italy, it's all about using the best fresh ingredients simply, with some favorites standing out.
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The Italian Cooking Philosophy That Can Help You Save Money On Food
In the wide world of Italian cuisine, the subset of cucina povera is the best to follow if you're looking to save money without sacrificing flavor.
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