15 Best Donut Recipes To Satisfy Your Sweet Tooth
To celebrate the diversity of donuts, we've collected some of our favorite recipes so you can bring the flavors of your favorite café selection to your kitchen.
Read MoreTo celebrate the diversity of donuts, we've collected some of our favorite recipes so you can bring the flavors of your favorite café selection to your kitchen.
Read MoreBroccoli steaks are tasty and satisfying -- tender, crispy, and flavorful. Vibrant Spanish romesco sauce takes this vegan main course to the next level.
Read MoreThis classic, custardy, just a touch sweet tamagoyaki is a rolled Japanese omelet that boasts refined cooking techniques and a creamy final flavor.
Read MoreYou've purchased a bunch of asparagus. Now what? We've compiled a list of some of our favorite asparagus recipes to give you some ideas for how you can use it.
Read MoreHave both sweet and savory fans at the table? These versatile waffles pair perfectly with everything from fruit and whipped cream to eggs and avocado.
Read MoreSwapped out for pasta, roasted cauliflower adds extra nutrients to baked mac and cheese. With three types of cheese, this low-carb version is just as gooey.
Read MoreYour next great holiday cocktail awaits with this gingerbread old fashioned, which features a make-from-scratch gingerbread syrup full of warming spices.
Read MoreGive your sweet loaves a wintry, holiday upgrade with this recipe for glazed cranberry bread that perfectly balances sweet and tart flavors.
Read MoreInstant Pots are for more than just cooking meat. They're ideal as well for making vegetarian meals. Consider trying some of these vegetarian recipes.
Read MoreEveryone loves crispy, creamy potatoes au gratin, and this version kicks the classic up a notch with smoky ham and sweet sauteed onions.
Read MoreBananas pack plenty of fiber, potassium, and sweet, sweet flavor into all kinds of tempting delights. Check out our most appealing banana recipes.
Read MoreThese burgers swap out typical beef for lean ground turkey and bolster the flavor of both the patty and the toppings with traditional Thai spices and herbs.
Read MoreBreathe new life into asparagus by blanching the tips and using them in a salad alongside a plethora of other colorful veggies.
Read MoreCinnamon bun Christmas pancakes are an easy way to add festivity to Christmas morning: all of the sweet spiciness of Cinnamon buns with a fraction of the work.
Read MoreIs there anything better than a hearty bowl of chili? We've got some fantastic twists on this delicious classic with this collection of chili recipes.
Read MoreThis tamale recipe features beef that is braised in chipotle peppers for a spicy kick along with onions and garlic that melt into the gorgeous broth.
Read MoreBourbon pecan pie bars offer all of the sweet, familiar flavor of pecan pie but preparing them is a breeze. The generous hint of bourbon makes them special.
Read MoreWarm both your home and your body with the spiced, boozy heat and citrusy sweetness found in this quick, simple recipe for classic cozy mulled wine.
Read MoreVegan tofu katsu is simple to make and delicious to eat. Tender tofu takes on flavorful seasonings, and the crispy panko breading provides the perfect crunch.
Read MoreRanch-inspired seasonings like dill, chives, and garlic flavor this cheddary snowman cheese ball, which is almost too cute and festive to eat.
Read MoreMake this Mizuwari cocktail from Neyah White, Brand Ambassador for Yamakazi and Hibiki.
Read MoreThese homemade donuts are a special project, but they're certainly worth the effort for the smooth custardy filling and crunchy, pumpkin spiced sugar coating.
Read MoreThe holiday party doesn't start until you break out this cranberry and rosemary baked Brie board - perfect for snacking on as you wait for the main course.
Read MoreThis candy cane martini is a fun, festive cocktail that blends sweet, wintry liqueurs and is served in an attention-grabbing glass garnished with candy cane.
Read MoreThe base of these vegan "meatballs" -- black beans and beets -- is bound together by chickpea flour for a plant-based, nutritious, and versatile main dish.
Read MoreToss boring vegetable dishes out with roasted curry carrots served under a mint vinaigrette, which boasts a sophisticated, layered balance of spices and herbs.
Read MoreFans of Starbucks' Cranberry Bliss Bars will surely love this copycat recipe, which is identical to the real thing and tastes just as good.
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