• Buttery Deep Dish Pumpkin Pie Recipe

    Give plain pumpkin pie a deep-dish upgrade with this thick, rich, and indulgent recipe, which comes topped off with a decadent caramel streusel.

    By Leah Maroney February 12th, 2024 Read More
  • Best Coffee Smoothie Recipe

    Coffee ice cubes make this smoothie extra thick and robust in espresso flavor. With bananas, Greek yogurt, and cocoa powder, it's like a protein-packed mocha.

    By Michelle McGlinn February 12th, 2024 Read More
  • Fiery Sriracha Tofu Recipe

    This fiery sriracha tofu is an easy, plant-based entrée perfect for busy weeknights, and the homemade sauce allows for customization based on spice preference.

    By Miriam Hahn February 12th, 2024 Read More
  • Loaded Mashed Potato Waffles Recipe

    Savory waffles offer a fun shakeup to their sweet counterparts, and this recipe mirrors the ingredients and flavors of a loaded baked potato in its batter.

    By Kara Barrett February 11th, 2024 Read More
  • Caprese Frittata With Arugula Recipe

    Tomato, fresh basil, and fresh mozzarella: a perfect combination of flavors. This easy Caprese frittata serves it up in a rich base topped with peppery arugula.

    By Jennine Rye February 11th, 2024 Read More
  • Blueberry-Lavender Coffee Cake Recipe

    Bursting with fresh blueberries and accented by floral lavender notes, this crumb-topped coffee cake will impress no matter what time of day you serve it.

    By Katie Rosenhouse February 11th, 2024 Read More
  • Blood Orange Tropical Smoothie Recipe

    A smoothie always starts your morning off right, and this one uses winter-friendly blood oranges as its base for a fresh, fruit-forward tropical smoothie.

    By Alexander Roberts February 11th, 2024 Read More
  • 13 Best Couscous Recipes

    Couscous is a versatile pasta that has made its way from North Africa into other cuisines from around the world. Here are our favorite recipes to use it in.

    By Elettra Pauletto February 11th, 2024 Read More
  • Chicken Florentine Meatballs Recipe

    This recipe takes the basic recipe for classic French Florentine and outfits it for spinach-and-chicken meatballs doused in traditional mornay sauce.

    By Michelle McGlinn February 10th, 2024 Read More
  • Slow-Cooked Carne Picada Recipe

    This Tex-Mex variation on beef stew features spicy, smoky, vibrant flavors, while its slow simmer in the oven results in tender beef and minimal effort.

    By Maria Scinto February 10th, 2024 Read More
  • Veganized Gigi Hadid Pasta Recipe

    Unsweetened coconut milk and a pinch of nutritional yeast stand in for the creamy, cheesy flavors made famous in Gigi Hadid's viral spicy vodka pasta recipe.

    By Miriam Hahn February 10th, 2024 Read More
  • Butter-Roasted Buffalo Carrots Recipe

    With their spicy coating, these quickly prepared butter-roasted buffalo carrots will make the perfect snack for your game day party or other gathering.

    By Tess Le Moing February 10th, 2024 Read More
  • 20 Creamy Goat Cheese Recipes

    Goat cheese enhances any dish it's used in ─ from salads and pies to puffs and a Yoda-shaped cheese ball, here's our pick of the best goat cheese recipes.

    By Julia Duda February 9th, 2024 Read More
  • DIY Matcha Latte Recipe

    This vibrant green matcha latte is a creamy, smooth, bitter, and sweet concoction that you can whip up at home in just a few minutes with a few ingredients.

    By Ksenia Prints February 6th, 2024 Read More
  • Smoky Brisket Chili Recipe

    In this recipe, the brisket is simmered in the chili, infusing it with a hearty depth that contrasts balances with the spicy, tomato-based chili sauce.

    By Taylor Murray February 5th, 2024 Read More
  • Loaded Gyro Fries Recipe

    Making your own oven-baked gyro meat is more than worthwhile for these fries loaded with tzatziki, tomatoes, and red onion.

    By Michelle McGlinn February 5th, 2024 Read More
  • Bewitching Beet Ravioli Recipe

    With its bright color and sweet-savory flavor, this beet ravioli -- which uses both the roots and greens of the beets -- is a perfect Valentine's Day entrée.

    By Leah Maroney February 5th, 2024 Read More