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Grilling and Smoking Tips
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Grilling and Smoking Tips

  • Wood pellets, meat on grill

    14 Tips For Grilling With Wood Pellets, According To Expert Pitmasters

    Pellet grills have leveled the grilling game for all types of BBQ enthusiasts. Master the art of grilling with wood pellets by using these expert tips.

    By Nicole Adams August 17th, 2024 Read More
  • Grilled fish with pineapple.

    Why You Need Pineapple For The Absolute Best Grilled Fish

    When done right, grilled fish is immaculate - but it's a slippery slope in going wrong. Avoid that pitfall by incorporating pineapples in the process.

    By Eibhlis Gale-Coleman August 17th, 2024 Read More
  • plate of grilled strawberry shortcake

    Make Classic Strawberry Shortcake Even Better And Grill It First

    Grilling fruit is a surprisingly simple and effective way to upgrade its flavors, and that goes double for a strawberry shortcake with fresh fruit.

    By Emery Pearson August 14th, 2024 Read More
  • Charbel Hayek with lamb skewers

    Top Chef Winner Charbel Hayek's Best Tips For Grilling Lamb Skewers

    For tips on how to prepare and grill the perfect lamb skewers, we consulted with Top Chef winner Charbel Hayek, who specializes in Eastern Mediterranean fare.

    By Sara Klimek August 12th, 2024 Read More
  • Steak with butter, herbs, and spices

    Top Your Steak With A Miso Compound Butter For An Extra Hit Of Savory Flavor

    Want to take your steak to the next level? Top it with savory miso compound butter. It's totally delicious and surprisingly easy to make to boot.

    By Elizabeth Okosun August 11th, 2024 Read More
  • honey mustard surrounded by foods

    13 Creative Ways To Use Honey Mustard

    Honey mustard is tangy, sweet, and perfect for upgrading all kinds of dishes. Here are several ways to use this zingy condiment with creativity.

    By Sarah O'Phelan August 11th, 2024 Read More
  • golden baked biscuits

    The Top Tip For Adding More Flavor To Grilled Biscuits

    Though it is possible to serve delicious biscuits hot off the grill, taking this extra step can be the game-changing move you need for drool-inducing biscuits.

    By Michelle Welsch August 11th, 2024 Read More
  • cooler with food

    The Best Way To Set Up Your Storage Station For Cooking Outside

    Cooking outside is a fun adventure. However, it's important to strategically set up your storage station so you can cook your food safely and conveniently.

    By Ashlen Wilder August 9th, 2024 Read More
  • grilled chicken drumsticks

    Butterflied Drumsticks Take Grilled Chicken To The Next Level

    There are few things more satisfying than a perfectly grilled drumstick. By butterflying the piece of poultry it will cook faster and more evenly.

    By Juniper Finch August 6th, 2024 Read More
  • Meat cooking in smoker

    What Happens When You Over-Smoke Meat And How To Avoid It

    Smoking the meat can drastically elevate a meal, but over-smoking it can ruin the entire experience and waste your precious time and energy.

    By Austin Havens-Bowen August 5th, 2024 Read More
  • Close up of smoker on deck

    New To Smoking Meat? This Is The Fastest And Easiest Dish To Try

    Smoking meat at home can be daunting given the high bar restaurants set. Fret not, however, as this one meat is the perfect dish to start with.

    By Austin Havens-Bowen August 5th, 2024 Read More
  • chef cooking with grill

    Step Up Your Backyard Barbecue Game With This One Crucial Tip

    Having a backyard barbecue with friends or family is one of summer's great pleasures. But make sure your next one goes smoothly with our essential prepping tip.

    By Michelle Welsch August 4th, 2024 Read More
  • hands turning a smoked cut of meat

    What You Need To Know About Humidity When Smoking Meat

    According to celebrity chef and restaurant owner Robbie Shoults, these are the things to look out for when it comes to humidity in the meat smoking process.

    By Julia Holland August 4th, 2024 Read More
  • vegetables in grill basket

    The Key Tool You Need When Smoking Vegetables

    Smoking vegetables is a great idea, but you can't smoke them in the exact same way that you would smoke meat. Instead, use a grilling basket.

    By Julia Holland August 4th, 2024 Read More
  • Adam Richman with loaded burgers

    12 Mistakes Everyone Makes When Grilling Burgers, According To Adam Richman

    We spoke with TV and food personality Adam Richman about avoiding some of the most common mistakes when grilling so you can create the best burgers at home.

    By Nicole Adams August 4th, 2024 Read More
  • Blackstone griddle on red background

    13 Grilling Mistakes To Avoid According To Blackstone

    With grilling season in full swing, we asked the experts at Blackstone about key mistakes to avoid in order to keep your griddle in tip-top shape.

    By Sarah Bisacca August 3rd, 2024 Read More
  • smoked pork butt with barbecue sauce

    St. Louis Pork Steaks Are A BBQ Hidden Gem

    Regional barbecue specialties run the gamut of flavors, styles, and cuts. St. Louis is home to barbecued pork steaks, also known as pork blade steaks.

    By Julia Holland August 3rd, 2024 Read More
  • Bratwursts on grill with smoke

    14 Mistakes You Need To Avoid When Grilling Bratwurst, According To The Pros

    Let's get the lowdown from pros on mistakes you need to avoid when grilling bratwurst to optimize this German sausage's succulent texture and satisfying flavor.

    By Sara Klimek August 2nd, 2024 Read More
  • Promoted
    BIC EZ LOAD lighter

    The Long-Lasting BIC EZ LOAD Multi-Purpose Lighter Is The Hot-Buy For Grilling Season

    Grilling season just got even easier to enjoy with BIC's new EZ LOAD Multi-Purpose Lighter, which keeps the grill -- and the party -- going longer than ever.

    By Brian Udall July 31st, 2024 Read More
  • Robert Irvine, grilled tomahawk steak

    Robert Irvine Shares 11 Tips You Need When Cooking With A Gas Grill

    Want to impress family and friends at your next summer barbecue? Celebrity chef Robert Irvine shares the tips you need when cooking on a gas grill.

    By Nicole Adams July 29th, 2024 Read More
  • cooked hot dog with bun

    The Major Cooking Mistake To Avoid With Lean Hot Dogs

    No-one likes a dried-out overcooked hot dog. If you're choosing to cook lean hot dogs, you need to make extra sure to keep them juicy. Here's how to do it.

    By Luna Regina July 29th, 2024 Read More
  • Pickle hot dog bun with mustard

    Get Creative At Your Next BBQ With Pickle Hot Dog Buns

    The best part of a Chicago-style dog is the crisp pickle spear. But what if we told you that we could make the entire bun that same crunchy texture?

    By Javaria Akbar July 28th, 2024 Read More
  • lacquered ribeye on a white plate with lemon

    Lacquered Steak Is The Key To A More Flavorful Crust

    Is there any better feeling than cutting through the flavorful crust of a perfectly cooked steak? Lacquering will help you achieve that crust.

    By Julia Holland July 27th, 2024 Read More
  • ice cream with grilled banana

    Finish Off Your Sundae With A Grilled Banana And Thank Us Later

    There's a new topping in town that's guaranteed to make your ice cream experience even better than standard sprinkles or whipped cream: a grilled banana.

    By Jenna Wos July 26th, 2024 Read More
  • Steak kabobs on rosemary skewers

    Steak Kabobs Are The Easy Way To Stretch A Cut Of Beef

    Steak isn't cheap, so if you're preparing it for a group you want to stretch it as far as possible. Steak kabobs are the perfect solution.

    By Emery Pearson July 24th, 2024 Read More
  • Hot dogs on grill

    The Overlooked Defrosting Mistake That's Ruining Your Grilled Hot Dogs

    When it comes to defrosting hot dogs to grill up for dinner, there's a critical mistake that can ruin the meal.

    By Austin Havens-Bowen July 24th, 2024 Read More
  • steak grill

    The Absolute Best Cut Of Lamb To Cook On The Grill

    It's grilling season! Think outside the usual hamburgers and hot dogs for a little bit and try cooking this delicious cut of lamb over the coals.

    By Brian Udall July 24th, 2024 Read More
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