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Food History

  • A bag of bbq flavored chicharrones

    The Exact Difference Between Pork Rinds And Chicharrones

    You might be surprised to learn that the differences between pork rinds and chicharrones has a lot to do with where, exactly, you are when you eat them.

    By Kashmir Brummel March 25th, 2025 Read More
  • Exterior of Wendy's fast food restaurant

    Here's What You Can Still Order From Wendy's Original 1969 Menu

    Wendy's has been around for decades — adding to its menu all this time. Yet, the chain still serves many of its original location items. Here's what they are.

    By Holly Tishfield March 25th, 2025 Read More
  • Four glasses of Southern cocktails on wooden table

    15 Classic Southern Cocktails You Should Try At Least Once

    The South has a deep history with many cocktails. If you're in the South or want to make one at home, here are some classic Southern cocktails you should try.

    By Amy Bell March 24th, 2025 Read More
  • Painted portrait of Marie Antionette with flowers and a feather hat

    What Marie Antoinette Ate In A Day, According To Historians

    Many of the enduring myth about Marie Antoinette seem to focus food - like that "let them eat cake" comment. But what did the French queen eat during her reign?

    By Zoë Lourey-Christianson March 24th, 2025 Read More
  • Beef pot roast served with potatoes and carrots, with rosemary garnishing

    Which Part Of The Cow Is Used For Roast Beef?

    If you've ever bitten into a tender roast beef, you might have wondered which part of the cow it came from. Well, the answer might surprise you.

    By Kerry Hayes March 24th, 2025 Read More
  • several discontinued candy brands in graphic

    15 Discontinued Candies We'd Love To Bring Back

    While countless candies have come and gone throughout history, some now-defunct candy items stand out. Here are 15 discontinued candies we'd love to bring back.

    By Amy Bell March 23rd, 2025 Read More
  • Black-and-white photos of five men pouring barrels and drinking alcohol against an old map of the U.S.

    11 Little-Known Ways Prohibition Hurt The US

    The Prohibition Era might have had a bigger and more negative impact than we initially thought. People weren't only losing their jobs but also dying.

    By DB Kelly March 23rd, 2025 Read More
  • La Scala salad with ingredients

    How The Viral La Scala Salad Became Beloved By Hollywood

    This celebrity-favorite salad has a unique backstory and a recipe you can easily recreate at home. Here’s what makes it so iconic and beloved in Hollywood.

    By Michelle Welsch March 22nd, 2025 Read More
  • Frappe and milkshake presented together on wooden table

    Milkshakes Vs Frappes: Is There Really A Difference?

    Settle the debate once and for all. Find out if there really is a difference between a milkshake and a frappe with this drink guide full of surprising facts.

    By Kerry Hayes March 22nd, 2025 Read More
  • Various banned food and drink ingredients

    These 10 Ingredients Were Once Banned In The US, But Not Anymore

    The United States has a long history of banning foods and drinks for various reasons. These once-banned ingredients are once again available in the US.

    By DB Kelly March 18th, 2025 Read More
  • Composite image featuring Irish whiskey bottles, glass, and barrel with Irish countryside in background

    The Long And Complicated History Of Irish Whiskey, Abridged

    Whiskey has been distilled in Ireland for centuries, but the industry nearly collapsed. Find out about the complicated history and resurgence of Irish whiskey.

    By DB Kelly March 18th, 2025 Read More
  • Red velvet cake on white stand with slice cut out on plate

    The Film That Revived The Popularity Of The Red Velvet Cake

    Red velvet cake is an iconic and visually stunning dessert. It wasn't always beloved, though, and this movie helped revive its popularity decades ago.

    By Kerry Hayes March 17th, 2025 Read More
  • Fettuccine Alfredo in a white bowl

    The Reason Fettuccine Alfredo Is Not Actually Popular In Italy

    Fettuccine Alfredo is an immensely popular dish at American and Italian-American restaurants. But, it's not actually all that popular in Italy itself.

    By Alyssa Chierchia March 16th, 2025 Read More
  • Coffee and milk

    Rhode Island's State Drink Is Just 2 Ingredients And Made For Coffee Lovers

    If you're looking for a new way to consume coffee, it's simple to make this popular drink that's been a beloved treat of Rhode Islander for decades.

    By Nathan Legare March 16th, 2025 Read More
  • A bowl of pasta salad with fresh herbs and vegetables

    The Exact Difference Between Pasta Salad And Macaroni Salad

    Pasta salad and macaroni salad are often talked about interchangeably. However, there is an important difference between these two cookout staples.

    By Javaria Akbar March 16th, 2025 Read More
  • bowl of liquid scrambled eggs

    What Exactly Are Liquid Eggs?

    You've probably heard of liquid eggs and even seen them while browsing your local grocery store. And you might be wondering what they are.

    By Kerry Hayes March 15th, 2025 Read More
  • Alton Brown smiling while standing in a black suit

    Alton Brown Fears This Beloved Barbecue Tradition Is Fading Away

    Celebrity food show personality Alton Brown knows his food, and there's one beloved barbecue tradition that he thinks is at risk of dying out.

    By Eibhlis Gale-Coleman March 15th, 2025 Read More
  • Maple syrup in a maple leaf-shaped bottle

    12 Facts About Pure Maple Syrup You Should Know

    Maple syrup is a popular condiment, but there are plenty of unknown facts that you may want to take into account. Here are 12 facts you might not be aware of.

    By Elettra Pauletto March 14th, 2025 Read More
  • A person pouring milk into coffee

    The Amish Soup That's Made With The Ingredients In Your Morning Coffee

    Amish cuisine is truly unique and usually relies on simple ingredients. This Amish soup recipe uses common staples you might find in your morning coffee.

    By Javaria Akbar March 14th, 2025 Read More
  • A Chick-fil-A menu board with people ordering at registers

    Here's What You Can Still Order From Chick-Fil-A's Original 1946 Menu

    From names to prices, Chick-fil-A has gone through many changes over the years, but there is a particular menu item that has remained a constant.

    By Holly Tishfield March 13th, 2025 Read More
  • A closeup image of a breakfast sandwich with egg, sausage, bacon, and cheese

    The Murky Origins Of The First Fast Food Breakfast Sandwich

    The fast food breakfast sandwich is such a key part of our morning routine it's hard to imagine a world without them. But who made the first one?

    By Holly Tishfield March 10th, 2025 Read More
  • A classic beef burger served with a side of fries.

    The Gourmet Burger Toppings That May Have Originated As A Prank On The US Army

    When it comes to topping burgers, Australians do it differently. In fact, some popular Aussie toppings are so offbeat it's thought they originated as a prank.

    By Luna Christina Lupus March 9th, 2025 Read More
  • Flight attendant serves steak to couple in the 1960s

    How Steaks Were Cooked To Order Mid-Flight In The 1960s

    Decades ago, it wasn't uncommon for airlines to serve steak to passengers. Here's a brief history of this era in air travel, and how it ultimately ended.

    By Gene Gerrard March 8th, 2025 Read More
  • California burrito chopped in half with carne asada and french fries

    How The French Fry-Filled California Burrito Became A West Coast Staple

    The California burrito is packed with french fries, but do you know how it came to be that way? The origin story for this state classic is complicated.

    By Marina S. March 8th, 2025 Read More
  • Dairy Queen store exterior

    The Little-Known History Behind The Very First Dairy Queen

    Known for their Blizzards and soft serve ice cream, Dairy Queen has become a beloved institution. Here's where the brand got its start 80+ years ago.

    By Nancy Parode March 7th, 2025 Read More
  • pile of assorted generic chocolate candy bars

    7 Vintage Candy Bars No One Remembers Anymore

    These vintage candy bar brands set the tone for all the sweet treats we enjoy today, but have been discontinued for so long we hardly recall them.

    By Neala Broderick March 7th, 2025 Read More
  • A woman standing in front of milk cartons.

    The Color Psychology Grocery Stores Use On You Constantly

    The next time you're in a grocery store, take note of the colors. Because whether you realize it or not, grocery stores use color psychology on you constantly

    By Eibhlis Gale-Coleman March 6th, 2025 Read More
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