10 Differences Between White Castle And Krystal
White Castle and Krystal might seem like the same fast food restaurant since both are known for their square-shaped sliders, but there are some key differences.
Read MoreWhite Castle and Krystal might seem like the same fast food restaurant since both are known for their square-shaped sliders, but there are some key differences.
Read MoreMade her way, Judy Garland's favorite comfort food dish contained half of a lamb leg and two chicken breasts.
Read MoreHere is everything you ever wanted to know about instant ramen. Though it began as a humble block of noodles, it became a global legend in just a few decades.
Read MoreMcDonald's has had some hits and misses over the years. Remember the McDLT? Probably not. Mozzarella sticks were on the menu a couple of times.
Read MoreWhen you're looking for a good meal at a fair price, you can't beat an all-you-can-eat pizza buffet. This once-giant chain is poised for a comeback.
Read MoreIs your favorite Oreo cookie still on store shelves today? If not, it deserves a comeback just like these other discontinued or limited-edition flavors.
Read MoreWhat makes an East Coast tomato pie any different from a traditional pizza? Here's what you need to know before you order.
Read MoreOnce Baskin-Robbins had 31 flavors they were known for, now there's so many more. You'd need to eat a ludicrous amount of ice cream to try them all.
Read MoreFast food buffets have largely become a thing of the past, but did McDonald's ever have one? It appears that, once upon a time, they did.
Read MoreIt can get confusing when in Britain as they refer to fries as chips (and chips as crisps). So let's delve into how the different name arose over the pond.
Read MoreIt's not an exaggeration to call Campbell's soup cans iconic, particularly after being depicted by Andy Warhol, but which one was the very first flavor?
Read MorePineapple might be synonymous with the upside-down cake style these days, but that wasn't always the case. Here's the first fruit that was used.
Read MoreMartha Washington, America's first First Lady, was quite the tipple connoisseur -- as her favorite alcoholic beverage left no question about it.
Read MorePlant-based meals are all the rage nowadays, but decades before this trend, mock chicken was a popular meat alternative during the Great Depression.
Read MoreToday, it may be hard to understand how a pizza chain's mascot could become a bonafide celebrity, but in the '80s it made total sense.
Read MoreIf you've ever studied an Oreo cookie before dunking it in milk, you've probably noticed its intricate pattern and logo. But where did that symbol come from?
Read MoreNot really sure what the difference is between New Mexico and Colorado's respective brands of chiles? You're not alone, but thankfully, we have some answers.
Read MoreIt's hard to keep up with food fads, never mind the latest health advice regarding foods. We unravel why cooking with beef tallow has a contradictory history.
Read MoreWhat does it mean to eat like royalty? We take a look at some grandiose menus from royal weddings throughout history to see which one looks best.
Read MoreIf you're a fan of the Prohibition-inspired bee's knees cocktail, you'll want to try a bee sting next. Here's everything you need to know about the drink.
Read MoreOddly enough, not all fruits are commonly found baked into pies. One unconventional example is popular in New York. Here are the best places to try it.
Read MoreOver a century of history has made this bar-slash-restaurant a Washington D.C. staple. Get the lowdown on which U.S. presidents have visited this famous spot.
Read MoreIn today's economy, it's hard not to think back to what grocery prices were like decades ago. The difference between the 1950s and now is like night and day.
Read MoreChicken might be popular just about everywhere, but only one city holds the official title of "Poultry Capital of the World," and that's Gainesville, Georgia.
Read MoreIf you've ever heard a hot dog be called a frank and wondered why, we have some answers for you. It all goes back to the dish's European origin.
Read MoreBefore the iconic Chicken McNugget, McDonald's tried its hand at another fried side dish that ought to have been given another chance.
Read MoreForget about mild and common cheeses like yellow cheddar or mozzarella. We'd like to introduce you to some of the most pungent cheeses in the world.
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