One Of The Oldest Cocktails To Exist Was An Anthony Bourdain Favorite
Anthony Bourdain had strong opinions, and he knew his way around a bar. One of the his favorite cocktails was among the oldest to exist in New Orleans.
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This Is Exactly How Sherbet Differs From Ice Cream
Ice cream, sorbet, and sherbet are sweet treats you might find at an ice cream shop, but each differs and offers distinct flavor and texture combinations.
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What Exactly Is Saleratus In Vintage Recipes (And Is It Different From Baking Soda)?
Saleratus was a bread leavener that was eventually replaced by baking soda and baking powder, but can you use them interchangeably in recipes?
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This Fan-Favorite Candy Bar Didn't Survive The 1970s — And You Can Thank Cadbury
It's no shock when an unpopular and poorly selling candy bites the dust, but it's a real tragedy when a fan-favorite candy bar gets discontinued.
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This Celebrity Chef Helped Paul Newman Start His Philanthropic Food Brand
Paul Newman was the face and founder of the Newman's Own brand of salad dressing, but he never would've gotten far if not for this celebrity chef.
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Blame The Banana Industry For This Bizarre Vintage Meatloaf Recipe
Have you ever considered jazzing up meatloaf by adding bananas to the mix? A major fruit company published recipes for that unusual dish many decades ago.
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What Are Tonka Beans And Why Are They Illegal In The US?
Because tonka beans are illegal in the United States, you won't find the popular ingredient at the forefront of most American menus. Read on to find out why.
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A Diet Of Takeout Food Fueled Bonnie And Clyde's Infamous Rampage
Bonnie and Clyde are well-known for their Great Depression-era crime spree, but did you know that they were big fans of takeout?
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The Caribbean Origins Of The Word 'Barbecue'
If you thought that barbecue was a distinctly American creation, the truth is a whole lot more complicated. Here's where the word originated.
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Gose Beer: The Salty German Ale You Should Know About
Gose is a salty, funky beer that's worth trying, especially if you like sours. Here's what you need to know about the history of this unique German beer.
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The Fruity Drink Mix Pie That Used To Be A Summer Staple
A little drink mix goes a long way, and this one had quite a heyday in the mid 20th century. It's still being sold, too, if you want to try it for yourself.
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15 Classic German Dishes To Try At Least Once
German cuisine is so much more than just beer and pretzels. Take a look at some of the most classic German dishes, from sauerbraten to pfeffernüsse.
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Once A Tiki Party Essential, This 1960s Appetizer Has All But Vanished
Appearing on the menu of a California tiki restaurant in the 1940s, this appetizer exploded in the '60s but vanished since. Here's the story and how to make it.
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10 Discontinued Cereals From The '80s We Still Mourn At The Grocery Store
Few decades continue to conjure a rabidly enthusiastic sense of nostalgia quite like the 1980s, and these discontinued cereals are important artifacts of that.
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Take A Break From Tuna Salad With This 1950s-Era Swap
If you're burned out on tuna (or looking to go retro), there's another cold deli salad from the same era that deserves your attention.
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The Top 10 Cheese-Consuming Countries (And Their Favorite Varieties)
From gouda to gorgonzola and brie to juustoleipä, explore the world’s top cheese-consuming countries and their most iconic regional varieties.
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The First Chocolate Bar Ever Produced Wasn't Made By Hershey Or Cadbury
Hershey and Cadbury changed the confectionery game, but they weren't first. Find out who actually crafted the world's first ever chocolate bar.
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10 Unique Cakes You'll Only Find In Certain Parts Of The US
Cake has been a rich part of U.S. food history since the 19th century. However, you'll only find these unique desserts in certain parts of the states.
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The Rarest M&M Color Was Actually Ubiquitous Back In The Day
M&Ms come in a bright rainbow of colors, but if you've been paying attention, one color is a little more rare these days than it used to be.
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10 Underrated Vintage Snack Brands You'll Still Find On Store Shelves Today
Modern grocery shelves may be lined with innovative new treats, but these underrated, vintage snacks have been satisfying appetites for decades.
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The First Kettle Chip Brand Wasn't The Popular Cape Cod One
Cape Cod might be one of the most popular kettle chip brands, but it wasn't the first. In fact, the creation of the kettle chip comes with a bit of controversy.
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The Minister Who Invented Graham Crackers Didn't Intend For Them To Be Used To Make S'mores
If you didn't know, graham crackers were invented by a preacher, one who hoped to use them for a purpose far beyond the campfire.
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10 Old-School Candy Commercials That Totally Worked On Us
These unforgettable old-school candy commercials made us crave sweets with catchy jingles and wild visuals. Some still echo in our heads to this very day.
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7 Popular Dishes That Originated In Ancient Greece
While some foods clearly had their start in the modern age, the origins of other tasty delights can be traced to ancient Greece. Which ones are your favorites?
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Anthony Bourdain Loved This Old-School California Diner, But It's In Danger Of Shutting Down
Anthony Bourdain was known for his love of local dives and greasy spoons with rich histories, and this California staple was no exception.
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Who Were Lea & Perrins, And How Did They End Up Inventing Worcestershire Sauce?
Lea & Perrins Worcestershire Sauce's ingredients have been debated for a long time. Here's a look at the inventors and how they created the well-loved sauce.
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The History Of Jamaican Jerk Seasoning And How It Became One Of The Most Popular Caribbean Spices
Jamaican jerk is more than a seasoning blend — it's a method of cooking passed down from indigenous islanders to former enslaved people fighting for freedom.
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