Reiterations of 1960s lunch counters live on at modern diners to this day -- but the restaurant chain that was once a part of Woolworth's didn't have one.
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Ever want to have a pint or dinner with a ghost? Explore some restaurants, inns, and taverns around the world where you might experience paranormal activity.
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While it can seem intimidating to ask to move, you also have a right to be comfortable -- you're paying for this meal out, after all.
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Betty Crocker is a name made infamous for its store-bought baking mixes -- but, if you grew up in the '80s or '90s, you likely know it for its Party Frosting.
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If you had a Little Debbie snack in your lunchbox, it was going to be a good day. But sadly, some of our favorite products have disappeared from store shelves.
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There's more to the Food Network than Bobby Flay, and, according to some on Reddit, there's one celebrity chef who was far more engaging on the screen.
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Thai cuisine is known for its spice and complexity. As for which ingredient is responsible for giving dishes this zesty depth, look to this type of pepper.
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Culinary terms may seem natural to us, but each culture has it's own quirks. In France, you may be surprised with what you get when you ask for the menu.
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Hot dish and casserole are not the same thing. While the dishes share similarities, Midwesterners are quick to point out factors that set the two apart.
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At its best, olive oil is worth celebrating. And this country's olive oil can be especially wonderful, as Ayesha Nurdjaja, executive chef at Shuka knows well.
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Kitchen islands are a standard part of many homes these days, but their popularity stems from one celebrity chef who used them often on television.
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Even our least favorite German candy is a delightful treat that deserves some love. If you've never tried these candy sticks, now is the time.
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Members of the Baby Boom generation have a particular affinity for seafood, so we looked at the factors that could have possibly influenced this.
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There's nothing better than an easy comfort food recipe that's adaptable for a quick weeknight meal or having company over for dinner. This dish is just that.
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Buying the wrong cherries can be an expensive disappointment. Find out how to avoid common mistakes when choosing cherries at the store or market.
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If you end up bringing your baby to a restaurant, there are things you can do to help the staff out.
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Ben & Jerry's is known for filling ice cream with huge chunks of everything from pretzels to nuts, always covered in fudge, for a good reason beyond just taste.
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Buying fresh produce won't always lead you to better quality products. These fruits and vegetables shouldn't be purchased outside of their respective seasons.
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The entire reason behind this special cannellini bean being cultivated and sold in the U.S. stems from honoring this great Italian chef and cookbook author.
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In an age where transparency is everything, ambiguous steak names are no longer in vogue. So, you probably won't see this uniquely named cut on a menu today.
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Herring is eaten around the world, with noted popularity in Sweden. We spoke with an esteemed Swedish chef about the best ways to prepare this fish.
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If you have a longing for nostalgic foods, then you may recall these comfort foods that kids from the 1980s enjoyed, such as fish sticks or Bagel Bites.
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These popcorn buckets may be over-the-top, but they're also our absolute favorite part of the new movie release experience. Get comfy and chow down!
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Getting enough protein in doesn't require anything elaborate or expensive -- in fact, this pantry staple that can be made into a high protein snack in no time.
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It can be frustrating trying to order something off the menu that you can't pronounce, but here's what one expert says you should do the next time this happens.
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Many of our grandmothers baked treats that somehow grew out of favor. Here are some nostalgic and classic cakes that should be rediscovered.
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Guy Fieri has visited plenty of barbecue joints across the country, but one that stood out among his favorites is sadly closing its doors this November.
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