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Fine Dining
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Fine Dining

  • Bone-in steak, wine glasses, and wine bottles

    The Etiquette Rule You Should Always Follow When Eating Bone-In Steak

    Ordering a bone-in steak at a steakhouse might be tempting, but don't get too excited. There's one particular rule you should always keep in mind.

    By Luna Regina 12 months ago Read More
  • Bobby Flay in black button down

    Here's Where Bobby Flay Goes For Steak In NYC

    You may be surprised to learn that celebrity chef Bobby Flay, like a lot of people, enjoys dining out every so often.

    By James Andersen 12 months ago Read More
  • Jeff Mauro headshot

    Jeff Mauro's Go-To Steak Order (And The Korean Restaurant You Should Order It At)

    Jeff Mauro prefers to expertly cook his own steaks at home, but if he's going to order one out, he opts for a fancy cut from a Korean restaurant in Miami.

    By Matthew Spina 12 months ago Read More
  • Image of s'mores dessert, bowl of sorbet, and souffle against restaurant background

    9 Desserts You Should Avoid Ordering At A Fancy Restaurant

    Always save room for dessert - just not these ones. These are some of the sweets that a pastry chef recommends you avoid ordering at a fancy restaurant.

    By Sophia Beams 12 months ago Read More
  • Michelin Star sign outside a restaurant

    The City With The Most Michelin Star Restaurants In The World

    When a restaurant is awarded a Michelin star (or three!), you know you're in for a good time. But what city has the most Michelin Star-rated restaurants?

    By Anna Staropoli December 9th, 2024 Read More
  • a buffet selection in a large restaurant

    11 Of The Largest Buffets In The US

    When it comes to buffets, you may want to choose the ones with the most food and the most variety. That's where these 11 massive buffets in the U.S. come in.

    By Mona Bassil November 19th, 2024 Read More
  • Various steak dishes with San Antonio in the background

    15 Best Steakhouses In San Antonio

    Steakhouses are abundant in San Antonio, so knowing which spot to devote your time and money to is essential. Here are 15 not-to-miss steakhouses in River City.

    By Mona Bassil October 28th, 2024 Read More
  • Bite of beef steak with rosemary

    The Story Behind The Oldest Operating Steakhouse Restaurant In America

    When a restaurant has been in business since there were only 37 states, they've got to be doing more than a couple of things right.

    By Luna Christina Lupus October 22nd, 2024 Read More
  • afternoon tea pastries with different backdrops

    12 Best Spots For Afternoon Tea Around The World

    If you're ever craving scones and tea while at home or traveling the world, these afternoon tea spots might satisfy your desires. No, they're not all in London!

    By Brianne Nemiroff October 8th, 2024 Read More
  • steak at Capital Grille

    Why We Ranked Capital Grille As The Absolute Best Steakhouse Chain To Dine At

    We sifted through reviews and spoke with patrons to narrow down the best U.S. steakhouse chains. After exhaustive research, this steakhouse came out on top.

    By Amanda Berrill October 7th, 2024 Read More
  • steak dinner

    Why Steaks At Ruth's Chris Steak House Taste So Good

    There's something magical about a perfectly prepared steak. But just what is it that excites our taste buds so much when we visit Ruth's Chris?

    By Deb Kavis September 16th, 2024 Read More
  • Franco Nuschese speaks at event

    Why Politicians Go To This DC Restaurant To Get Their Deals Done

    Here's what you need to know about Cafe Milano, the Washington, D.C., restaurant frequented by many noteworthy politicians and other celebrities.

    By Eloise Rollins-Fife August 17th, 2024 Read More
  • miso black cod dish at Nobu New Orleans

    Nobu Adds New Orleans To Its Restaurant Empire, And We Got A First Look

    Nobu is opening its newest location in New Orleans, Louisiana, and Tasting Table got an exclusive preview of the new restaurant.

    By Alexandra Cass August 13th, 2024 Read More
  • chef using hands to plate dish

    The Reason Chefs Plate Food With Their Hands, Not Utensils

    We spoke to two chefs who explained the reasons that chefs prefer to use their hands when plating the details on restaurant dishes, rather than utensils.

    By Jen Peng August 6th, 2024 Read More
  • plated dish from Delta Restaurant

    The Inspiration Behind Michelin's Most Creative Dishes

    Where do Michelin star chefs get the inspiration for their wildly creative dishes? Tasting Table talked to Michelin-starred chefs to get answers.

    By Michelle Welsch July 21st, 2024 Read More
  • Carmy looking stressed on The Bear

    What The Bear Season 3 Gets Right About The Importance Of Plating In Fine Dining

    Season 3 of FX's hit show "The Bear" is officially here - and the first episode showcases how vital plating and presentation are to a fine dining experience.

    By John Tolley June 27th, 2024 Read More
  • dish served at Kitchin restaurant

    Why All Michelin Restaurants Won't Have A Menu Full Of Luxury Ingredients

    You don't need luxury ingredients to gain a Michelin star, say plenty of acclaimed chefs we spoke to about what makes a Michelin-starred meal exceptional.

    By Michelle Welsch June 27th, 2024 Read More
  • Restaurant server holding plate of food

    The Pop-Up Restaurant Experience That Brings Dishes To Life (Literally)

    Le Petit Chef is a 6 cm-inch tall Frenchman who wants to make you a farm-to-table, five-course meal at his pop up restaurant experience.

    By Maggie Peña June 13th, 2024 Read More
  • Marin County restaurants and dishes

    14 Restaurants You Should Know About In Marin County, California

    Just north of San Francisco, Marin County is an incredible peninsula of stunning California landscapes and some of the region's best restaurants, such as these.

    By Allie Lebos June 13th, 2024 Read More
  • Waiter serving white plate

    10 Signs That Indicate You're Eating In A Fine Dining Restaurant

    Fine dining is an experience that transcends that of your typical restaurant. Here are some telltale signs to suss out if a restaurant is actually nice.

    By Sarah Bisacca June 9th, 2024 Read More
  • fish sommeliers

    The Popular Hawaii Restaurant That's Home To The World's First Fish Sommelier

    The Hawaii restaurant known as Mina's Fish House is home to the very first fish sommelier. What does the title entail?

    By Michelle Welsch May 20th, 2024 Read More
  • wolfgang puck

    Wolfgang Puck's First Restaurant Is Still A Los Angeles Institution

    Wolfgang Puck's first restaurant in Los Angeles continues to be a celebrity hotspot with a creative and unique California-inspired menu.

    By John Tolley May 12th, 2024 Read More
  • Noma Projects kitchen

    Noma Projects Spills The Details On New Products And Potential Plans - Exclusive Interview

    The Noma team shared insider tips, exclusive info about upcoming projects and products, and more during a visit to New York.

    By Heather Clark April 23rd, 2024 Read More
  • Dennis Port Beach Cape Cod

    17 Cape Cod Restaurants You Have To Visit

    As with many tourist regions, Cape Cod has an incredibly rich dining scene spanning many different cuisines. Here are the best spots you can't miss on the Cape.

    By Sara Klimek April 14th, 2024 Read More
  • Dallas skyline and food

    12 Best French Restaurants In Dallas

    Whether you're looking for a fancy spot downtown or in the mood for a French 75 in Highland Park Village, these are the best French restaurants in Dallas.

    By Allie Lebos April 13th, 2024 Read More
  • Stone Noma restaurant facade

    Noma Projects To Launch A Pop-Up Series For One Week In NYC

    Noma held a long-lasting reputation as the world's best restaurant. Though the original physical location is now closed, the Noma brand remains alive and well.

    By Matthew Spina April 8th, 2024 Read More
  • Chef plating a meal at a luxury steakhouse

    Why Landing A Last-Minute Reservation At A Steakhouse Isn't Always Great

    You might feel like luck is on your side if you score a last-minute reservation at an expensive steakhouse, but are you really the lucky one?

    By Autumn Swiers March 22nd, 2024 Read More
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