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Features

  • Pickled onions, hot dog, burger

    18 Creative Uses For Pickled Red Onions

    Pickled red onions bring brightness, acidity, and punch to a wide variety of recipes. We're taking a look at 18 yummy uses for these amazing alliums.

    By Sara Klimek March 11th, 2024 Read More
  • Restaurant patios in Miami

    17 Best Miami Restaurants With Outdoor Dining

    It's all about the cool factor during the hot summer months in Miami. Here are the need-to-know spots where you can grab a bite and beat the heat in style.

    By Elettra Pauletto March 11th, 2024 Read More
  • various Central American rum bottles displayed

    10 Central American Rum Brands, Ranked

    Central American rum may not be as well-known as Caribbean rum, but it's still filled with quality spirits. We ranked 10 popular Central American rum brands

    By Katie Fowler March 11th, 2024 Read More
  • Almond flour in a dish

    12 Best Recipes Featuring Almond Flour

    From sweets to savory dishes, here are some of our favorite recipes to put that almond flour that's been sitting in your pantry to use in your kitchen.

    By Sara Klimek March 11th, 2024 Read More
  • bowls soup stew blender

    12 Hacks That Will Totally Change The Way You Make Soups And Stews

    Craving a hot stew in the chill? Soups and stews might be time-consuming, but we have a list of the perfect hacks to make cooking them much easier.

    By Mary Fawzy March 11th, 2024 Read More
  • bundt cake with crunchy ingredients

    12 Ways To Add A Crunchy Element To Your Cakes

    Nothing sets a cake apart like crunchy elements as a frosting topper or to complement the soft center. Here are creative suggestions for adding crunch to cake.

    By Julia Duda March 10th, 2024 Read More
  • two glasses brown liquid

    9 Types Of Cognac, Explained

    As one of the most famous spirits in the world, cognac classifications can get overwhelming. To assist, we at Tasting Table break them down.

    By Becca Glasser-Baker March 10th, 2024 Read More
  • Pretzels with other dishes

    17 Creative Ways To Use Pretzels, Other Than For Snacking

    There's no snack quite like a pretzel. Here's how to use your pretzels to elevate your cooking and baking, and to bring them into the kitchen beyond snacking.

    By Sara Klimek March 10th, 2024 Read More
  • Dough ball, seitan, mushrooms, tofu

    19 Tips You Need For Perfect Homemade Seitan

    Seitan is an irreplaceable ingredient for plant-based cooks - it's also an experiment in food science. Use these tips to make the best mock meat possible.

    By Anna Kot March 10th, 2024 Read More
  • Sugar, honey, vinegar, vanilla, rice

    16 Pantry Items That Have The Longest Shelf Life

    Your kitchen pantry will likely be filled with staple ingredients used in a plethora of recipes. So, here's what you need to know about their shelf lives.

    By Anna Kot March 10th, 2024 Read More
  • Donuts with other desserts

    12 Creative Ways To Use Up Extra Donuts

    Extra donuts can be used up in a variety of ways by creating everything from decadent breakfasts to delicious takes on traditional desserts.

    By Nicole Quy March 10th, 2024 Read More
  • chef Michael White closeup

    How To Successfully Poach Fish, According To Chef Michael White - Exclusive

    If you're looking for a better alternative, to cooking fish, chef Michael White is sharing one of his go-to techniques for making the dish.

    By Lucia Capretti March 10th, 2024 Read More
  • Beef potato stew in bowl

    14 Hearty Stew Recipes For A Comforting Dinner

    Stew is one of the most satisfying dishes you can eat. We've rounded up 14 of the heartiest recipes, from Irish classics to Burmese breakfast variations.

    By Sara Klimek March 10th, 2024 Read More
  • scooping ice cream from container

    18 Uncommon Ice Cream Flavors Across The US

    Forget plain vanilla and chocolate. There are some of some of the most unique and delicious ice cream flavors from communities across the United States.

    By Lucia Capretti March 10th, 2024 Read More
  • plates of Italian food

    25 Best Italian Restaurants In New Jersey, According To A Local

    New Jersey is home to hundreds of Italian restaurants, but not all of them are of the same caliber. We reached out to a local to fine the best in the state.

    By Julia Collins March 10th, 2024 Read More
  • Cans of chicken

    13 Canned Chicken Brands, Ranked

    Canned chicken is a versatile and shelf-stable protein to keep in your pantry. We reviewed many different brands and decided which one came out on top.

    By Hayley Hamilton Cogill March 10th, 2024 Read More
  • Maldon salt in box and bowl

    Maldon Salt Is The Boujee, Flaked Topping With A Cult Following

    If you've never heard of Maldon sea salt, it's time you learn about it. The coveted ingredient has a unique shape and texture, perfect for finishing touches.

    By Crawford Smith March 9th, 2024 Read More
  • Grilled cheese  with different condiments

    19 Best Condiments To Elevate Your Grilled Cheese

    A grilled cheese is a beautiful thing. But these 19 condiments, encompassing everything from kimchi to jam, take the stalwart sandwich to new heights.

    By Sara Klimek March 9th, 2024 Read More
  • five yogurt cups

    18 Oui By Yoplait French-Style Yogurt Flavors, Ranked Worst To Best

    There is quite a variety of Oui yogurt flavors on most grocery store shelves, so to help you select the best, I've tried as many as I could get my hands on.

    By Dani Zoeller March 9th, 2024 Read More
  • Andrew Zimmern with glasses and bow tie

    The Unexpected Fast Food Staple Andrew Zimmern Has Yet To Try - Exclusive

    There's one type of cuisine Andrew Zimmern yet to explore fully. As strange as it might sound, the foodie is a fish out of water when it comes to fast food.

    By Robyn Song March 9th, 2024 Read More
  • 11 canned coconut milk brands

    11 Popular Canned Coconut Milk Brands For A Creamy Texture, Ranked

    If you're tired of plucking a subpar can of coconut milk off the grocery shelf, jot down our top brand picks for the creamy drink to save yourself the trouble.

    By Gina Badalaty March 9th, 2024 Read More
  • person pouring wine into pan

    14 Mistakes Everyone Makes When Cooking With Wine

    Here are some of the most significant mistakes people tend to make when they are cooking with wine, and how to avoid all of them when you're cooking.

    By James Hastings March 9th, 2024 Read More
  • Two hot chicken sandwiches

    Dave's Vs Hattie B's: Which Makes The Better Hot Chicken Sandwich?

    There are two restaurants that are known for and specialize in hot chicken sandwiches: Dave's Hot Chicken and Hattie B's. We put them head-to-head.

    By Jennifer Richmond March 9th, 2024 Read More
  • hot dogs with various toppings

    20 Hot Dog Hacks You'll Wish You Knew Sooner

    For all intents and purposes, hot dogs are a blank canvas ripe for customization. These hot dog hacks will revolutionize how you approach your franks.

    By Ayomari March 9th, 2024 Read More
  • Imitation crab with dishes

    17 Ways To Elevate Imitation Crab

    Imitation crab is an affordable seafood option. Here are some of the best ways to take this ingredient to the next level and add it to your favorite dishes.

    By Carmen Varner March 9th, 2024 Read More
  • frozen dumplings assortment

    9 Frozen Dumpling Brands, Ranked Worst To Best

    Frozen dumplings are tasty, filling, and convenient. Check out our recommendations for the brands you should stock up on for when the craving strikes.

    By Judy Moreno March 9th, 2024 Read More
  • Imperial butter box with foods

    What Exactly Is Imperial Butter And How Do You Use It?

    Imperial butter isn't really butter at all, but holds a nostalgic buttery place in the hearts of many. We delve into the spread and find out what it's best for.

    By Christopher J. Teuton March 8th, 2024 Read More
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