New To Drinking Bourbon? Here's The One Thing You Should Not Do
Being a bourbon beginner can be overwhelming. Luckily, an expert bartender has a few tips - starting with the one thing you shouldn't do when mixing bourbon.
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The One-Ingredient Upgrade To Give Your Chocolate Martini Even More Flavor
Chocolate martinis strike the perfect balance between dessert and cocktail hour. An expert recommends adding this kitchen staple.
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The Best Cocktail Pairing For A Coconut Curry
If you're cozying up with a warm, creamy bowl of coconut curry and are looking for the perfect refreshing cocktail to pair with it, an expert has some tips.
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6 Condensed Milk Brands, Ranked Worst To Best
From baked goods to milk tea, sweet condensed milk is a critical ingredient. We tested several brands to find out which one is the best.
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The Type Of Cheese That's Even Better When Paired With Caramel
Eating pieces of cheese with caramel sauce makes for a good mix of sweet and savory, but which type of cheese works best for this combination?
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12 Mistakes You Should Never Make With Coffee Cocktails
Making a coffee cocktail is more than just adding some liquor to coffee. Find out how to avoid the common mistakes of crafting a coffee cocktail at home.
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Your Pineapple Desserts Will Taste Even Better With This Cocktail Pairing
Mixologist and bartender Lynnette Marrero knows exactly which cocktail your tropical inspired desserts need for the absolute best pairing.
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Review: Are NYC's Apollo Bagels Really Worth The Hype?
One of the most popular bagel shops in New York City, Apollo Bagels has countless fans. We visited to see for our selves.
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The Tell-Tale Signs Your Homemade French Fries Are Cooked To Perfection
Making homemade french fries that taste just like what you would get in a restaurant is tricky but not impossible, as long as you follow these tips.
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11 Best New Fast Food Items Of 2024
2024 has been interesting for fast food. America's most popular chains reached back to nostalgia and forward to developing food trends. These were the hitters.
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Vanilla Bean, Paste, Or Extract: When To Use Each For Your Dessert
Vanilla comes in three primary forms - bean, extract, and paste - and it's crucially important to know when to use each one for the best results.
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The Best Type Of Desserts To Elevate With Miso
Miso might not be the first thing that springs to mind when you think of dessert. However, this bold-tasting ingredient can add depth to different sweets.
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The Perfect Charcuterie Pairing For Cabernet Sauvignon
Both classic and classy, cabernet sauvignon should be paired with flavorful food. So Tasting Table spoke with an expert who suggested a top-notch charcuterie.
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The Pantry Staple That Doubles As A Bold Dessert Topping
It's a pantry staple that provides an exciting, sophisticated topping that is sure to surprise your guests in the best way possible.
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9 Costco Kirkland Salty Snacks Ranked Worst To Best
Costco's Kirkland Signature brand offers several salty snack options. We sampled a few products to see which ones are worth adding to your cart.
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The Easy Mistake You Can Avoid When Baking With Licorice
By providing a bit of bite to contrast with a dessert's sweetness, licorice is a popular baking ingredient. But be careful and use this tip.
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The Ultimate Cheese Pairing To Bring Out Kimchi's Bold Flavors
Some of our favorite flavor combinations can sound very unconventional at first, but once you taste them, it all makes sense.
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15 Pop-Tarts Flavors, Ranked Worst To Best
Are you loyal to a certain Pop-Tarts flavor? We taste-tested everyone's favorite boxed breakfast pastry and ranked 15 popular varieties, worst to best.
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13 Genius Pro-Tips For Perfecting Your Yule Log Cake
Baking your own yule log cake for the first time this holiday season? Try these baker-approved tips and tricks for a perfect yule log bake.
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The Best Types Of Cocktails To Make With Fat-Washed Spirits
Fat-washing spirits is a bold and creative way to elevate cocktails, but not every cocktail fits the bill. We asked an expert for fat-washing tips.
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The Best Oil Swap For French Fries With Next-Level Flavor
People often use neutral vegetable oils to make homemade french fries, but this is a missed opportunity to add more flavor with a richer fat.
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15 Wine And Crumbl Cookie Pairings You Have To Try
Do you love Crumbl cookies and are looking to pair them with some wine? We break down our favorite pairings from sherry to sweet moscato.
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3 Gourmet Cheese And Potato Chip Pairings To Try, According To An Expert
Potato chips are far too often looked down upon as an unsophisticated snack. But when combined with some gourmet cheese, they really up their game.
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The 13 Best Stand Mixers, According To Reviews
With the help of customer reviews, we've determined the best stand mixers, with varying prices and functions, that will make any home baker's life easier.
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Is Your Homemade Vanilla Extract Too Weak? You Probably Made This Mistake
The amount of extract you make depends on the amount of supplies you have, but the biggest mistake people make is not using enough of this ingredient.
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We Tasted And Ranked Every Texas Roadhouse Steak
Texas Roadhouse is known for its hand-cut steaks (and its rolls, of course). We sampled eight of its steaks to see which had the best taste and texture.
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Jeff Mauro's Go-To Steak Order (And The Korean Restaurant You Should Order It At)
Jeff Mauro prefers to expertly cook his own steaks at home, but if he's going to order one out, he opts for a fancy cut from a Korean restaurant in Miami.
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