EJ Lagasse's Favorite Childhood Meal Made By His Dad - Exclusive
During a recent episode of Tasting Table's "Shared Tastes," EJ Lagasse reminisced about his favorite recipe that his dad, Emeril, cooked when he was growing up.
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Souper Cubes After Shark Tank: We Caught Up With The Founders
We caught up with the founders of Souper Cubes to see how the brand's been doing since it's appearance on "Shark Tank." Spoiler; it's doing amazingly.
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Sienna Sauce After Shark Tank: We Caught Up With The Founder
After a successful run on Shark Tank, Tyla-Simone Crayton of Sienna Sauce is bigger than ever. We interviewed Crayton to learn about her brand's future.
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How To Approach Food And Wine Pairings When Entertaining
Elevate your next dinner party! Wine expert Andrea Card gives us tips for effortless food and wine pairings that will impress guests and spark conversation.
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Emeril Lagasse Doesn't Plan On Retiring Anytime Soon
Fans of the famous restaurateur, celebrity chef, and cookbook author need not worry! Per our exclusive interview, he's got a lot more in store for us.
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Snarky Tea After Shark Tank: We Caught Up With The Founder
If Snarky Tea was one of your favorite businesses you've seen on ABC's "Shark Tank," then you'll want to learn more about how the brand has been since the show.
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Fish Fixe After Shark Tank: We Caught Up With The Founders
We spoke with one of the Fish Fixe founders about their experience on Season 13 of Shark Tank, including what you didn't see and what they're doing now.
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15 Absolute Best Beers To Pair With Burgers
Burgers and beers are a match made in heaven, but knowing how to pair them is half the battle. Fortunately, we've got expert advice on just how to do it.
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20 Coolhaus Ice Cream Flavors, Ranked Worst To Best
Coolhaus is well-known for its innovative dairy-free offerings, but how do the brand's delectable sandwiches and pints stack up against one another?
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The Best Meat For Your Charcuterie Board Isn't One You'd Expect
Cured lamb is tender, flavorful, and pairs perfectly with vegetables and cheeses - but most importantly, it shows promise as the next big thing in charcuterie.
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15 Popular Items From The Whole Foods Hot Bar, Ranked
Sometimes you don't feel like cooking, and that's where the Whole Foods hot bar comes in. But with so many options available, how do they stack up?
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The Telltale Signs Of Over-Marinating, According To Sunny Anderson - Exclusive
"BBQ Brawl" host Sunny Anderson told us how to recognize whether your meat has been over-marinated and how to prevent it when making your own marinades.
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How Daniel Boulud And Eric Ripert Helped Shape EJ Lagasse As A Chef - Exclusive
For EJ Lagasse, the son of celebrity chef Emeril Lagasse, working alongside his dad from an early age was just the start of his culinary journey.
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Danny Freeman's Ultimate Tips On Making That Viral Lasagna Soup - Exclusive
Pasta influencer and cookbook author Danny Freeman gave Tasting Table his best tips for recreating his viral lasagna soup recipe.
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Every My/Mochi Ice Cream Flavor, Ranked
Mochi is a small, spherical delight that's hard to pass up, so these are the My/Mochi brand frozen mochi flavors tasted and ranked for your convenience.
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Why You Won't See Emeril Lagasse Hosting Competitive Food Shows
Chefs like Tom Colicchio from "Top Chef" and Marcus Samuelsson from "Chopped" don't have to worry about Emeril Lagasse going after their jobs.
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The Type Of Beer You Are, Based On Your Zodiac Sign
Your zodiac sign is just one part of what makes you, you, and if you're having trouble picking a beer to sip on, maybe use your star sign for some direction.
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The Moment That EJ Lagasse Knew He Wanted To Follow In His Father's Footsteps - Exclusive
In an episode of "Shared Tastes," Emeril and EJ Lagasse discussed their shared love of cooking - and when EJ knew he wanted to follow in Emeril's footsteps.
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Danny Freeman Has The Key To The Perfect Vegan Pasta Dough - Exclusive
Pasta influencer Danny Freeman told us how to make vegan pasta dough, as well as the things to keep in mind if you include any additions like vegetables.
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Mama O's After Shark Tank: We Caught Up With The Founder
Tasting Table caught up with Mama O's founder Kheedim Oh to discuss his 'Shark Tank' experience and the show's impact on his artisanal kimchi business.
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Sunny Anderson Makes Mac & Cheese 'Funky' With These Ingredients - Exclusive
"BBQ Brawl" host Sunny Anderson told us how she takes her decadent mac and cheese recipe to the next level by adding a spicy or smokey kick.
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Chef Dan Richer's Advice For Crafting An Inspired Homemade Pizza
To find out the best way to go about picking your pizza toppings, Tasting Table spoke with an expert: chef and author Dan Richer. He said to keep it simple.
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Best Juicer: The 2023 Tasting Table Awards
If you enjoy fresh OJ or perhaps a healthy green beverage, a juicer is must. We tested a range of popular machines and selected our favorites.
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The 2023 Tasting Table Awards
From frying pans to food processors, we tested popular products across multiple kitchen categories to determine which ones deserve a spot in your kitchen.
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Best Wok: The 2023 Tasting Table Awards
A sturdy wok comes in handy for stir-fries, braises, and beyond. We got our cook on with popular pans to determine which ones truly bring the heat.
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Best Food Processor: The 2023 Tasting Table Awards
We sliced zucchini, shredded carrots, chopped nuts, and diced onions to determine which food processors need to be at the top of your shopping list.
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Best Nonstick Pan: The 2023 Tasting Table Awards
If you're in the market for a nonstick pan, we're here to help. From searing burgers to frying eggs, we tested popular options and picked the best of the bunch.
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