12 Tips You Need For Recreating Starbucks Drinks At Home
If you're hoping to save a bit of cash and learn how to make Starbucks-quality drinks in your kitchen, I have a few tricks tucked away in my apron.
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A Chef Explains Why Poultry Is The Most Versatile Meat For Marinating
Rather than figuring out how to top our meat, sometimes we find the marinade we want to make first. Then we have to decide which type of protein to soak in it.
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Is There A Difference In Smoking Pork Vs Beef? A Grill Master Weighs In
Beef and pork are two very different meats. And when it comes to smoking them, factors like rubs and wood chips matter. Luckily, an expert shares some tips.
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Go Beyond The Marg This Cinco De Mayo With These 3 Expert-Approved Cocktails
Each drink highlights a unique aspect of tequila and shows the endless potential Mexico's signature spirit has, not just during the holiday, but year-round.
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How To Marinate Seafood Like A Chef
Tasting Table asked Jenn Segal from Once Upon a Chef for tips on how to marinade seafood the way chefs do. Here's what we found out.
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The Ultimate Tequila Pairing For Cinco De Mayo Molé, According To An Expert
When it's time to celebrate Cinco de Mayo, tequila is the standard drink of choice, and mole is a beloved dish. We asked an expert for tips for pairing the two.
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We Tested 15 Fast Food Loyalty Apps And Ranked Them Worst To Best
Every chain has an app these days, but there's a difference between big savings and time wasting. So which fast food apps are really worth it?
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The Best Type Of Beer To Use For Braising Short Ribs, According To A Chef
Cooking with beer elevates the taste of beef, but with so many options, it's hard to figure out which to choose. We spoke to a chef to get you the answer.
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14 Ingredients For Elevated Grits, According To A Chef
Grits are a popular breakfast side dish. But, don't settle for making them with just water. Instead, try some of these flavorful upgrades for tastier grits.
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How To Best Use Cold Brew Coffee In A Cocktail, According To An Expert
It shouldn't come as a shock that coffee works wonderfully in an alcoholic beverage, but some discretion is required when it comes to cold brew cocktails.
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The Classic Tequila Cocktail That's Perfect With Fish Tacos, According To An Expert
Wondering what type of drink to pair with your seafood-based Mexican feast? We've got the answer from the manager of cocktail strategy at Total Wine & More.
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An Expert's Tip For Adding Wood Chips When Smoking Meat
There are a lot of variables that determine the quality of the outcome when smoking meats. We spoke to an expert to get the lowdown on wood chips.
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The Absolute Best Tequila For Your Cinco De Mayo El Diablo Cocktail, According To An Expert
The El Diablo is a classic cocktail to drink while celebrating Cinco de Mayo. Mixing up a perfect El Diablo means choosing the ideal tequila for the job.
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The 3 Best Corn Substitutions For Esquites, According To Claudette Zepeda - Exclusive
If you're in the mood for esquites during the fall or winter months, it will be harder to find because corn isn't typically in season.
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The Type Of Green Tea You Should Pair With Tuna Sandwiches, According To An Expert
Just like wine, there is an art to pairing tea with different meals. To learn how to select the best tea possible to pair with Tuna, we spoke to an expert.
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The Best Booze To Pair With Green Juice For A Nutritious Disco, According To An Expert
Oddly, pairing alcohol with green juice can make for a tasty and nutritious degenerate juice cocktail. But which booze should you choose? An expert weighs in.
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The Best Way To Smoke Meat For The Most Consistent Results, According To An Expert
Keeping your fire low is the key to smoking meat, but it's easier said than done. Adam Truhler offers up his advice for consistently delicious smoked meat.
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The Best Way To Enjoy Coffee And Chocolate Together, According To An Expert
Finding the perfect balance for enjoying coffee and chocolate together can be tricky. That's why we're pleased to share insight from an expert on the topic.
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How Much Should You Expect To Pay For A Good Bottle Of Gin? An Expert Weighs In
With its botanical bite, gin is a great addition to your home bar. But how much should you spend on a good bottle? An expert points us in the right direction.
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A Bourbon Expert's Top Picks For Expensive-Tasting Bottles On A Budget
Bourbon can range from inexpensive to bank-breaking luxury, but just because you're looking to keep things cheap doesn't mean your bourbon can't taste fancy.
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An Expert Guide To Pairing Whiskey With Dried Fruits
We recently had the good fortune of talking with Justin Lavenue, owner at The Roosevelt Room and The Eleanor, about an often overlooked pairing: dried fruit.
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For Richer Beef Stew, Short Ribs Are The Chef-Approved Cut To Use
When it comes to beef stew, anything goes. Still, some beef cuts are better at creating umami flavor and a thick mouthfeel. An expert chef shares his top picks.
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Shaken Or Stirred: Bartenders Help Settle The Martini Debate Once And For All - Exclusive
James Bond wasn't the only one to have strong opinions about Martinis - and whether they should be shaken or stirred. Luckily, the experts have weighed in.
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Every Cazadores Tequila, Ranked
The recipe for Cazadores tequila dates to 1922. We tested each bottle in the brand's lineup to see how the compare against each other and their competitors.
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Taco Bell's New Agua Refrescas Are A Fresh Sip That Should Go Nationwide
The new Agua Refrescas from Taco Bell are a limited-time release, so we got in on the taste-test before they sell out. This is a drink you'll want to sip.
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An Expert Explains How To Pair Sparkling Wine And Caviar
Champagne and caviar is often seen as the height of luxury, but there are many ways to put a spin on the classic pairing by using other sparkling wines.
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A Cicerone Explains How To Choose The Best Beer Pairing For Spicy Dishes
Do you think a crisp and light refreshing beer is the best option to balance a high heat spicy meal? Sometimes perhaps, but there are other options for sure.
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