How To Drink Straight Vodka Like A True Connoisseur
There's a time and place for throwing back vodka shots, but if you're trying to experience vodka like a true connoisseur, these elements will keep you busy.
Read MoreThere's a time and place for throwing back vodka shots, but if you're trying to experience vodka like a true connoisseur, these elements will keep you busy.
Read MoreMove over mezcal, another Mexican spirit called pox has been growing in popularity outside of its native country - especially among whiskey lovers.
Read MoreA good sparkling wine is the backbone of beloved cocktails such as the Mimosa. But how much should you spend for a decent bottle? An expert shares some tips.
Read MoreAn at-home bourbon tasting is a fantastic idea to get friends together. But how much whiskey should you be pouring per taste? We've got the answers for you!
Read MoreJust as it's an art to pair particular wines with certain dishes, there's an art to pairing coffee with the right baked goods to enhance your enjoyment of both.
Read MoreSmoking a cocktail is easier to pull off at home than you might expect, but that doesn't mean it can be done without learning the best practices.
Read MoreWhile tea is a worldwide beverage, only one country is known for pickling and eating it, and that's Myanmar. Here's what you should know about pickled tea.
Read MoreYou might think you have enough lemons, then be dismayed to find they barely cover half the amount of juice you need. So exactly how many lemons are needed?
Read MoreThe Black Russian is a cocktail staple - but to riff on the classic drink, look no further than the Brave Bull. With just one swap, a new experience awaits.
Read MoreAre you looking for a top-tier chocolate liqueur on the market? We tasted seven popular varieties neat and chose the best based on the flavor.
Read MoreFrom tropical drinks to savory soups to naturally sweet oatmeal, a wide variety of beverages and dishes can benefit from creative ways to use coconut water.
Read MoreWhat is the best bourbon to pair with blue cheese? Blue cheese is bold, bright, and sharp, with a funkiness that sometimes makes it an acquired taste.
Read MoreThere are countless drinks from Brazil worth sampling. From cocktails to non-alcoholic beverages, here are 12 Brazilian drinks to try at least once.
Read MoreHot chocolate nowadays is sweet, creamy, and comforting -- but it couldn't be more different from the drinking chocolate revered in ancient Mesoamerica.
Read MoreThe Shirley Temple and the Roy Rogers are two of the most popular nonalcoholic drinks out there, which makes sense since there's a one-ingredient difference.
Read MoreChampagne probably isn't the first type of alcohol you reach for when mixing up classic cocktails, but maybe it should be. We spoke to an expert to learn why.
Read MoreAlso known as moonshine, white whiskey is the clear, unaged spirit from which bourbon is made. Try these white whiskey brands neat or in your next cocktail.
Read MoreSmoking spirits and cocktails at home is easier than you might think, but it's important to know which drinks are conducive to smoke and which to avoid.
Read MoreIf you want a more decadent cup of coffee, look no further than the jar of Nutella in your pantry. The chocolate-hazelnut spread adds a dose of sweet flavor.
Read MoreRed wine adds a complex flavor to dishes when used in cooking, but what do you do when you're out of wine? This surprising ingredient works wonderfully.
Read MoreBourbon is known for being a strong spirit. But there's a perfect mixer that can tame and complement bourbon in a cocktail - and you probably drank it as a kid.
Read MoreThere's always some newfangled way to produce a cup of coffee, but this one's worth a try, particularly if you're planning on making an iced brew.
Read MoreThe canned cocktail brand Tip Top took what's already delicious and made it more accessible, so here are all of its offerings, ranked from worst to best.
Read MoreWhile it might not make sense at first, sweet and bubbly cream soda is the perfect mixer for bourbon-based cocktails. The two bring out the best in each other.
Read MoreIan Fleming's recipe for the Vesper martini was three measures of Gordon's gin, one measure of vodka, and half a measure of Kina Lillet.
Read MoreRead on to find out if this unique take on the espresso martini cocktail is destined to be Chili's newest hit or a total miss. Spoiler alert: It rocks.
Read MoreTruly versus White Claw. It's a canned cocktail conundrum, which we tried to solve by taste-testing each brand's line of tequila-based cocktail. Which one wins?
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