Metal Vs Plastic Cookie Cutters: The Pros And Cons For Your Cookies
Only Scrooge himself could hate the joy of baking Christmas cookies. Here's what you need to know about different types of cookie cutters.
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16 Tips For Baking The Absolute Best Bundt Cake
Once you master properly greasing the pan, removing it from the sponge, and decorating, you'll be well on your way to a stunning Bundt cake for every occasion.
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25 Amazon Gifts For The Baker Who Has Everything
We've tracked down some inspired and less common baking-related gifts that will help your loved ones explore and grow their passion for cakes, pies, and more.
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The Pan Swap You Need For More Convenient Brownies
Classic brownies are frequently made in a rectangular tin, but there are other options. You can speed things up and change the portion size by swapping the pan.
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Make Homemade Bread Taller And Crustier With One Simple Tool
Home bread makers should definitely consider investing in this classic appliance for a taller, crustier product. And no, it isn't a Dutch oven.
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The Muffin Tin Hack You Need To Reinvent Bread Crust Scraps
We know the crust isn't the tastiest part of the bread, but that doesn't mean it should go to waste! This muffin tin hack will breathe new life into your bread.
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The Pan Material You Should Never Use For Baking Bread
We spoke to a bread expert for tips on the best pans to use when baking bread, and she shared the one type of pan you should avoid at all costs.
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The Underrated Kitchen Tool Every Bread Baker Should Have
Bread making isn't the easiest type of baking one can do in the kitchen. After you've mastered the basic process, this kitchen tool unlocks the next level.
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The 2 Bread Pans All Bakers Should Have In Their Kitchen
If you're looking to get into baking, these are the two pans that you absolutely must have available in your cooking arsenal.
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Swap Your Baking Pan For An Easier Way To Serve Focaccia Bread
Facaccia bread has been around for what feels like forever, but that doesn't mean you can't still innovate by swapping out your pan for a muffin tin.
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Your Sheet Tray Is The Perfect Tool For Making Custom Snack Mixes
Making your own snack mixes is a great way to be certain they're exactly to your liking, and your sheet tray is the perfect tool for the job.
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How To Properly Grease A Bundt Pan
Bundt pans can be a pain unless you know how to properly prepare your bakeware with grease so the cake won't stick and fall apart when you try to release it.
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Get Your Sushi Fix In A Pinch With This Muffin Tin Trick
A muffin tin is your quick ticket to easy, hassle-free bites of sushi that can be portioned, packaged, and carried conveniently to the office for lunch.
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Why Julia Child Swore By French Rolling Pins Over American Ones
Rolling pins were an important kitchen utensil used in Julia Child's cooking. Find out why she considered French-style rolling pins as the best.
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Is It Dangerous To Put Pyrex In A Microwave Oven?
Microwave ovens are incredibly convenient, especially when reheating leftovers. But they can be dangerous to some cookware. Are Pyrex dishes safe?
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Bake Tarts In Springform Pans When You're In A Pinch
You might think that you need a specialty pan to bake homemade tarts, but there's nothing wrong with using a common springform pan if you have one handy.
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How To Choose The Absolute Best Pan For Cooking Rhubarb
Some folk love the acidic tanginess of rhubarb, but the ingredient does come with a few warnings, one of which is that there are some pans it reacts badly with.
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Your Cake Stand Might Be Able To Serve Double Duty As A Punch Bowl
If you think your cake stand is only meant for displaying pretty chocolate layer cakes, take a closer look. The base of the stand might also hold promise.
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Muffin Tins Transform Frittatas Into Individual Bites Fit For A Crowd
For finger food that's anything but boring, try our tips and ideas for making muffin tin frittatas, the perfect personalized snack for parties and picnics.
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How Your Choice Of Pan Can Affect The Quality Of Your Homemade Fudge
If you're planning to bake some fudge, the correct cookware can make all of the difference. Here's the type of pot you'll need for fantastic fudge.
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This Is The Best Container For Your Sourdough Starter
Properly storing your sourdough starter is key for its longevity if you hope to continue using it long term, and not all storage materials are equal.
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A Sheet Pan Makes Bibimbap Even Easier
There's nothing quite like a delicious bowl of Korean bibimbap. But making the dish at home can take time - unless you use this handy baked sheet pan trick.
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The Trick For Roasting Garlic Bulbs Without Aluminum Foil
If you don't have aluminum foil on hand to roast your garlic, there's no need to worry because there's a simple workaround that uses this type of bakeware.
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The Times When It's Beneficial To Preheat Your Cast Iron Bakeware
You don't always need to preheat cast iron bakeware. However, with certain foods, it is important that you do.
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22 Of Ina Garten's Favorite Items To Stock Her Kitchen With
What's in Ina Garten's kitchen? We're taking a look at the Barefoot Contessa's favorite items, from jarred pasta sauces to ice cream scoopers.
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When Making Ravioli, Use A Biscuit Cutter For Even Shapes
Getting the right shape is key for homemade ravioli, and it's not exactly easy to do. Use a biscuit cutter to help give your ravioli shapes consistency.
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Size Matters: The Standard Measurements For Cake Pans And How You Should Adjust
Trying to convert the size of pans can be a headache, so allow this easy guide to take away some of the stress. Here are the important measurements to know.
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