The Biggest Disadvantage Of Using Glass Mixing Bowls
Glass mixing bowls have many pros, but there are certain drawbacks. Still, with care and attention, these bowls can be a huge boon to your kitchen.
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This Is Hands-Down The Absolute Best Aluminum Foil Brand On Store Shelves
Foil is foil, right? Wrong. This brand far outshines the competition providing quality sturdiness at a reasonable price. It's sure to keep your food fresh.
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This Isn't Just A New Way To Make Cheesecake. It's The Easiest Way
Cheesecake isn't always beginner-friendly and needs specific baking conditions. Luckily this increasingly popular appliance can do the trick.
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Staub Vs Le Creuset: What Are The Most Important Differences Between These 2 Popular Cookware Brands?
Enamel-covered cast iron is a timeless and functional material with a multitude of benefits for your cooking. Here's what to know about the two main options.
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Mistakes Everyone Makes With Parchment Paper In The Kitchen
Parchment paper is a versatile kitchen essential, but it's often misused. We asked experts to help us roundup the most common mistakes and how to avoid them.
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The Only Way To Perfectly Line A Baking Sheet With Parchment Paper Every Time
Lining a baking sheet with parchment can feel like an exercise in frustration. That's why we reached out to an expert for tips on how to do it.
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No Funnel? No Problem. You Can Use This Aluminum Foil Hack In A Pinch
Everyone has those days where you just can't find your funnel. Luckily, this trusty aluminum foil hack can be the last-minute kitchen savior that you need.
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Can A Dutch Oven Go In The Oven?
Dutch ovens have become all the rage, but can these ceramic pots go in the oven? Here's what you need to know before you start your oven.
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Don't Be Fooled – Not All Metal Mixing Bowls Are The Same. Here's What To Buy
Most mixing bowls you'll find on the market are made from stainless steel or aluminum. Each offers not just different pricing, but different performance, too.
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The Expensive Baking Tool You Can Buy Secondhand
Baking tools can add up quickly, and not all are as frequently used as the next. For this niche item, buy secondhand and take your baked goods to a new level.
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Round Vs Square: How To Determine Which Pyrex Glass Container You Need
Pyrex is one of the greatest inventions ever, but thanks to the multitude of sizes and shapes available, it can be hard to know which is best.
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10 Rules To Follow When Using Silicone Kitchenware
Silicone may be tough but it's not invincible. Follow these simple rules to keep your kitchenware spotless, food-safe, and performing like new.
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The Easiest Way To Ruin An Enameled Cast Iron Pan Is A Popular Mistake
If you love your enameled cast iron — don't ruin it with this mistake. Here's how to avoid damaging your favorite cookware, and how to care for it instead.
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The Pizza Stone Redditors Swear Will Last For Decades
There is one particular pizza stone brand people swear by, noting it will last for decades.
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These Gorgeous Target Finds Could Pass For Anthropologie Kitchenware (But They're Way More Affordable)
This line of products at Target could be fooled for pricier kitchen items from Anthropologie — and they're only available for a limited time.
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The '70s Casserole Dishes Redditors Are Scouring Thrift Stores To Save
Cookware just isn't made like it used to be. These vintage dishes are beloved for their '70s aesthetic, ability to withstand heat, and much more.
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Aldi's Halloween Cake Pans Are Giving A Williams Sonoma Look For Less
If you're looking for seasonal bakeware with spooky flair, Aldi has you covered with these affordable Halloween cake pans that look like Williams Sonoma's.
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This Vintage Cookware Is Chef David Lebovitz's Favorite Find At Paris Flea Markets
David Lebovitz knows Paris like the back of his hands -- but when he's in the flea markets, he has his eye out for one vintage cookware brand only.
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This Is Why You Should Avoid Round Measuring Spoons
Round measuring spoons may look sleek in the kitchen, but this is why you should avoid the kitchen utensil and opt for another type instead.
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When It's Not Like Mom's: The Reason You Can't Get That Treasured Family Recipe To Taste The Same
There's nothing like a family recipe lovingly made by your mom or grandma. But when you recreate it, sometimes it can be a little off. Here's what to do.
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If You Have This Rare Pyrex Dish From The Late '60s, It Could Be Worth A Small Fortune
This Pyrex dish from the 1960s is cute, whimsical, and was discontinued in 1973. Here's how to know if you have a genuine product (and what to do about it).
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Stop Destroying Your Pie Weights With This Common Cleaning Mistake
Pie weights are wonderful baking assistants when you're pre-baking a crust for a delicious dessert, but there's a rule to remember once they're out the oven.
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Skip The Parchment — This Tool Is Way Better For Bread Making
In your bread baking era? Instead of using parchment paper every time you bake bread, try using this baking tool, instead. It'll change your baking game.
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The Antique Copper Molds That Could Be Worth Hundreds
That copper bakeware you found at the flea market might just earn you some money. Here's how to tell which items can make bank for you on the resale market.
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Sieve Vs. Strainer: What's The Difference And When Should You Use Each?
Sieves and strainers are often talked about interchangeably, but what are the real differences between the two kitchen tools? You might be surprised.
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What Happens If You Microwave A Non-Microwave-Safe Dish?
Microwaves can save you a lot of time, but they can also cause huge problems if you stick a non-microwave safe dish into one. Here's what happens.
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Why Ina Garten Loves This Fancy Cookware Brand
Don't let the intimidating price tags stop you from purchasing pieces by Ina Garten's favorite cookware company; they're definitely worth investing in.
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