Duff Goldman's Must-Have Advice For Decadent Chocolate Pound Cake
Do you desire the most decadent chocolate pound cake you can bake at home? Celebrity chef Duff Goldman offers his advice for how to make it better.
Read MoreMarina S.
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Stories By Marina S.
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The Absolute Best Beer To Pair With Tuna
Most people reach for the white wine when pairing seafood, but an expert advised us that the right beer can pair beautifully with tuna.
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The Celebrity Chef Who Refuses To Drink Coffee
Celebrity chef Carla Hall does not drink coffee or any other type of caffeine. Instead, she starts her day with a glass of water and oatmeal.
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Why You Should Order A Chocolate Dessert After A Steak Dinner
Many of us look forward to a great steak dinner at a restaurant, and often finish the meal with a chocolate dessert. Here's the reason why it works so well.
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Yes, Hard Candy Can Get Moldy. Here's How To Properly Store It
It's easy to think that hard candy has an infinite shelf life, but that's not quite true. Here's how keep it fresh and know if it's expired.
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The Restaurant Bobby Flay Goes To For His Favorite Fries
When Bobby Flay doesn't want to go through the inconvenience of making his own fries, he goes to his favorite fry place on earth.
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The Type Of Fruit You Should Avoid At Costco To Save Money
Regular trips to Costco are a great way to save money, but there's one type of fruit that you should avoid buying at the chain to keep costs down.
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How Pizza And Chicken Wings Became A Classic Combo
How did the whole pizza and chicken wings craze begin? This match made in Buffalo heaven has quite the culinary history.
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Dunkin's Sourdough Bread Is Actually Pretty Unique - Here's Why
Dunkin' Donuts isn't the only fast-food restaurant that offers sourdough bread, but this is why the chain's sourdough is deserving of special praise.
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The $13 Store-Bought Pickles That Are 'Identical' To McDonald's
It's the little things that make a McDonald's cheeseburger such a delight. The diced onions, the smear of ketchup, and those pickles!
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We Found The Worst Polar Seltzer Flavor
Seltzer fans often debate the best and worst flavors. But there's one variety from a popular brand that seems to unite a lot of people against it.
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How To Choose The Absolute Best Beef For Meatballs
We wanted to know what would produce the plumpest, tastiest meatballs so we spoke to Donatella Arpaia, celebrity chef and owner of NOMA Beach.
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The Starbucks Ordering Hack That Recreates Almost Every Discontinued Frappuccino
Starbucks has planned to discontinue many of its Frapuccino drinks, but here's a way to hack the menu to still get your fix.
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The Best Canned Tomato Brand On American Store Shelves Is An Italian Import
Just as the type of tomato you use for a dish can affect the final product, the brand makes a real difference. The best canned option hails from Italy.
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5 Ways To Spice Up Your Mayo For Supreme Fry-Dipping
French fries are nearly perfect on their own, but when you add an elevated dipping sauce you can really take things to a new level.
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Bobby Flay's Favorite Cake Is A 13-Pound Behemoth
Bobby Flay knows a thing or two about unbeatable recipes. His favorite cake not only made a big impression on him but is also quite a large dessert.
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Why Lady Gaga's Family Restaurant Is A Must For Little Monsters In NYC
Fans of Lady Gaga should flock to this restaurant in New York City that's owned by her family. Here's what you'll find in terms of food and entertainment there.
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Alton Brown's Genius Secret Ingredient To Improve Clam Chowder Texture
Chewy and comforting, clam chowder has a lot going for it on its own. But you could add a delicious crunch to the dish by taking a page from Alton Brown.
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Here's How Much The Longest-Aged Bourbon In The World Went For
There's something impressive about drinking a bourbon that was barreled before you were even born; here's more about the longest-aged bourbon ever.
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The Wisconsin Fish Boils With Michael Bay-Worthy Explosions
Normally we like to steer clear of explosions in the kitchen, but this traditional Wisconsin fish boil breaks out all the pyrotechnics.
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One Simple Knife Trick Guarantees The Most Flavorful Chicken Breast
There's a super easy way to add more flavor to your next chicken breast meal. It's easy to do and will transform your chicken into flavorful and tender bites.
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How To Fix Frozen Soup That Loses Texture After It Thaws
A huge pot of soup is perfect for meal prep, but once it's been frozen some characteristics can be dampened. Here's how to revive that soup.
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The Worst Ice Cream At Aldi Is Unpleasantly Bitter
We do the tough jobs so you don't have to, like taste-testing a range of Aldi own-brand ice creams, and one flavour surprised us with its bad taste and texture.
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4 Copycat Fast Food Sauces You Can Buy At Walmart
If you find yourself craving fast food dipping sauces more often than you feel like hitting the drive-thru, then you should keep these dupe sauces on hand.
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What British Costco Food Courts Have That The US Doesn't
Is it weird to travel to another country just to visit the Costco food court? Nope! Here are some of the differences you'll find across the pond.
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5 Pro Tips You Must Follow For Perfect Fried Oysters
Fried oysters can be a taste bud's dream come true or an oral nightmare. To avoid serving a steaming-hot plate of dismay, take the advice of a chef.
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