Transform Irish Cream Into Booze-Infused Dessert In Just A Few Simple Steps
The combo of Irish whiskey, heavy cream, and various sweet flavorings is begging to jump out of the cocktail glass and into your favorite sweet treat recipes.
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How To Store Garlic Bulbs So They Don't Sprout
We looked at various ways to store garlic to keep it fresh, and there's a particular solution that's especially effective for preventing those sprouts.
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The Saucy Condiment Mistake That's Ruining Your Mexican Food
While these condiments certainly have their place with certain meals, they're ruining your Mexican food.
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This Unexpected Bacon Combo Works Better Than You'd Expect
If you thought it was good in BLT sandwiches and burgers, just wait until you wrap it around slices of this unexpected ingredient.
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You're Cooling Cupcakes All Wrong — Make This Mistake And They'll Be Dry
You've done it, your cupcakes are out of the oven and they're baked to perfection -- but this one cooling mistake could send all of your hard work backwards.
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The Movie Night Snack You Should Absolutely Be Coating In Hot Chocolate Powder
What if we told you that you can combine your favorite movie-night snack and hot chocolate powder for an even more delicious snack?
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Spice Up Regular Pie Crust With An Ingredient Already In Your Pantry
Your favorite pecan, apple, and sweet potato pies can truly shine when nested into a crust enhanced with this spice.
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The Popular Snack That Deserves A Spot On Your Next Charcuterie Board
While cheese, cured meats, fruits, and nuts are common staples, this is the popular yet underrated snack that deserves a spot on your next charcuterie board.
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Your Favorite Italian Cheese Beats Eggs On Protein And Calcium
When it comes to adding more protein into your routine, eggs are a great option, but one type of cheese might be even better to use in your rotation.
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If You Always Make Salmon The Same Way, This Unexpected Pairing Gets You Out Of The Rut
Tired of the usual lemon, garlic, and herb seasoning for your salmon? Switch things up by pairing it with this sticky sweet glaze instead.
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The Cozy Spice Blend That Belongs In Your Next Pie Crust
Pie crusts are usually left unseasoned, but that's so much wasted potential. The crust is an important element, and here's how you should be seasoning it.
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Not Just In Your Cup: The Green Addition Your Toast Has Been Missing
It's often mixed into hot water to create tea, but it's also used to top pancakes or desserts. And it tastes delicious on toast.
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Give Your Oatmeal The Hot Chocolate Treatment And Thank Us Later
Bringing a hot mug of cocoa together with a warming bowl of oatmeal might be the ideal way to start your day during the colder months of the year.
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For A Deviled Egg Taste Without The Hassle, Grab This Ingredient For Your Boiled Eggs
What if you want the delicious taste of deviled eggs, but you're short on time, or just whipping up a midday bite? The secret is this one ingredient.
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If You Love Burrata, You Have To Try This Lesser-Known Italian Cheese
Burrata may get all the headlines, but this delicious and creamy cheese deserves a look. Coated in pepper, this cheese offers dimensions of flavor.
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The Common Casserole Blunder That's Holding Your Dish Back
Throwing together a casserole may be simple, but if you don't follow a couple of key steps, including this one, it'll be a one-note disappointment.
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The Boxed Mix That Makes Crispy Baked Chicken 10x Better
Breadcrumbs may be the go-to for breaded chicken, but this boxed mix will make crispy baked chicken 10x better.
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The Best Crispy Smash Burgers Begin With This Lean-To-Fat Ratio
Smash burgers are really as easy to make as they seem, but you will want to use a specific ratio of meat to fat for the best results. Find out what to buy.
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Swap Rice Krispies With This Old School Snack For An Unexpected Treat
There is a nostalgic snack that deserves the Rice Krispies Treatment.
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You Only Need 2 Store-Bought Ingredients For A Bold Tex-Mex Mac And Cheese
If you're looking to give your mac and cheese a Tex-Mex twist, all you need are two store-bought ingredients that you likely already have in your kitchen.
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15 Creative Ways To Use Breakfast Sausage Any Time Of Day
Breakfast sausage can be used for more than just egg sandwiches. Here's how to enjoy this meaty, versatile ingredient any time of day.
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How Birria Evolved From A Food Of Necessity To A Delicacy, According To Chef Rick Martinez
Chef Rick Martinez is the go-to person for all things Mexican cuisine -- and what he told us about birria's origins as a dish of necessity only proves that.
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The Cheesy Ingredient That Makes Peanut Butter Toast A Better Breakfast Treat
For something a little out of the box when it comes to peanut butter toast, elevate your breakfast experience with this cheese.
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Removing The Bones From Tinned Fish Is Actually A Big Mistake — Here's Why
Tinned fish often contains bones, depending on the type you buy. Fortunately, you don't need to worry about removing the bones, and can actually be beneficial.
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Great News For Maximalists: This Dramatic Countertop Trend Is On The Rise
Bold kitchens are having a moment, and this eye-catching countertop style is leading the charge, offering maximalists a dramatic way to add personality.
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10 Common Rice Cooker Mistakes To Avoid
Avoid these common rice cooker mistakes that lead to mushy, dry or undercooked rice, and learn simple fixes for perfectly cooked rice every time.
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How Nigella Lawson Turns Scrambled Eggs Into A Full-Fledged Meal
Scrambled eggs might be a straightforward breakfast food, but Nigella Lawson adds a few ingredients that bulk up the simple protein into a complete meal.
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