This Summer Herb Is The Perfect Fresh Addition To Iced Tea
Herbs are an underrated choice for elevating iced tea. To take your iced tea to the next level, infuse it with this.
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10 Trader Joe's Frozen Foods You Should Always Buy And 10 You Should Leave At The Store
Trader Joe's freezer aisle is stocked with fan favorites. But not everything is a winner. Here are 10 must-buys, and 10 things to leave behind.
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The Classic Vintage Glassware That Belongs In Your Collection
Everything becomes vintage at some point, and right now, it's glassware that's having a moment, with one particular style that will make your cocktails dazzle.
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Copycat Chipotle Honey Chicken Recipe
With a simple but flavor-packed spicy-sweet marinade, it couldn't be easier to recreate this copycat Chipotle honey chicken in the comfort of your own kitchen.
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The Origin Of McDonald's Big Mac Starts With Steel Workers
Ever wonder how the Big Mac got its start? It turns out that hungry Pennsylvanian steel workers are to thank for this fast food legend. Here's what happened.
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The Clever Kitchen Cabinet Design Alex Guarnaschelli Swears By
When it comes to structuring her kitchen, Alex Guarnaschelli has settled on a particular criterion for cabinets that makes her life all the easier.
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Review: On The Rocks' Harmony Collection Is A Smash-Hit Cocktail Collab
To celebrate AAPI Heritage Month, On The Rocks teamed up with The House of Suntory to create the Harmony Collection, and we tried both bottles.
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How To Use Beef Tallow To Make Fast-Food Worthy Fries At Home
Besides using beef tallow, Chef Kieron Hales, Co-Founding Partner at Cornman Farms, says the way you handle the fries is just as important for a crunchy finish.
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The Ultimate Guide To Forks: When And Why To Use Each Type
A fork isn't always just a fork. In fact, there are many different types of forks to suit different foods and serving styles at the dinner table.
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Bobby Flay's Burger Sauce Packs A Bold Steakhouse Flavor
If burger whisperers existed, Bobby Flay would be one of them. He knows just how to bring out the best in them, and this sauce is one of those ways.
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The Cocktail You Should Be Squeezing Teriyaki Sauce Into
Teriyaki sauce and cocktails may sound like oil and water, but according to an expert chef, you can use the former when preparing this particular cocktail.
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The One Food Court Item You Should Always Order At Sam's Club
We found one particular Sam's Club food court item that's not only totally delicious, but is also really great value, and we're not the only ones who love it.
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The Baking Project Ree Drummond Considers Her 'Nemesis'
In an interview with Home by Trendsetters magazine, Pioneer Woman Ree Drummond revealed she has an issue with one doughy staple.
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How To Season Steak Like A Brazilian Steakhouse Chef
As explained by an expert, the key to seasoning steak to make it taste like it does at a Brazilian steakhouse is to keep things as simple as possible.
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Look Beyond The Chops For Another Affordable Yet Delicious Cut Of Lamb
Lamb isn't the most popular protein in the U.S., and outside of lamb chops, many cuts of lamb are overlooked entirely, but it's time to change that.
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Pad See Ew Vs Pad Thai: What's The Difference?
Pad see ew and pad Thai are two of the most popular, noodle-based dishes in Thai cuisine. While both are tasty, here's what sets them apart.
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Why You Should Try Sous Vide Hot Dogs At Your Next Cookout
Sous vide sounds super fancy, but it is actually easy and gets your hot dogs to the perfect temperature and keeps them there without losing their juiciness.
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5 Of The World's Most Unique Burger King Locations
Burger King is a worldwide phenomenon, but that doesn't mean its restaurants are the same everywhere. Here are five of the world's most unique BK locations.
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The Creamiest Cacio E Pepe Relies On One Easy Step
Pecorino Romano, is the traditional cheese used for cacio e pepe, but the salty, savory cheese must take a certain form to yield the perfect cacio e pepe.
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Without Prohibition, The Caesar Salad Wouldn't Be Nearly As Common In The US
Iconic dishes often have unlikely origins. Case in point, the Caesar salad, which came about during the U.S. Prohibition. Here's how it became popular.
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18 Affordable Liquors You Can Buy At Costco That Aren't Kirkland Brand
Costco's Kirkland Signature brand offers some of the best prices available on liquor. But you can also find these affordable name-brand bottles at Costco.
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Why You Should Keep A Bottle Of Soy Sauce On Your Cocktail Bar
It might sound unorthodox at first, but there's a compelling reason why you should consider keeping a bottle of soy sauce handy as part of your home bar setup.
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5 Steaks From LongHorn Steakhouse, Taste Tested And Ranked
LongHorn Steakhouse is known for its quality cuts. But, which one is the best? We tasted five of its steaks to see which had the best flavor and texture.
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How To Cook Rice Perfectly In The Microwave
Don't look shocked! You can cook perfect rice in the microwave. Say goodbye to burnt rice pot bases, stressing over water quantity, and gloopy overcooked rice.
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Can You Recycle An Old Nespresso Machine? Here's What You Need To Know
Nespresso machines are designed to last a long time, even if their recyclable capsules aren't. Still, they do get old eventually. So, can you recycle them, too?
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22 Protein-Packed Pasta Recipes That Don't Use Meat
Meat-free meals don't have to be short on protein. Check out these recipes for delightful pasta dishes that provide protein from other sources.
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Loaded Vegetarian Quiche Recipe
For your next weekend brunch, make this vegetarian quiche with an easy homemade crust that's loaded up with vegetables, mushrooms, and mozzarella.
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