Amarula: What It Is And How To Drink It
Marula is a fruit native to the southern parts of Africa. It's the main ingredient for Amarula, a liqueur brand created in South Africa. Here's how to drink it.
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The Controversial Ingredient That Instantly Upgrades Any Tomato Dish
If you're looking to bolster a tomato dish, turn to this once controversial seasoning. Just a pinch or two will bring a whole new depth of flavor.
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6 Ways To Combine Coffee And Tea That Aren't Just Dirty Chais
From intense brews to mellow notes, coffee and tea can play surprisingly well together. Here are six blends from all over the world that are worth sipping.
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The Liquid Substitutions You Can Make For Brown Sugar In A Pinch
There are a lot of liquid options for replacing brown sugar, depending on what your recipe is.
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This Classic Port Townsend Diner Is An Essential Stop Before A Day Outdoors
Port Townsend thrives as a weekend wonderland of fresh air, sea views, and winding trails, but before your outdoor adventure, grab a bite at this local staple.
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The Powerhouse Ingredient To Take Sandwiches To The Next Level
Prepare a powerhouse ingredient by making a batch of these to accent your sandwich.
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McDonald's Filet-O-Fish Has A Special Bun That You Probably Never Even Noticed
The Filet-O-Fish is a beloved McDonald's food item in it's own right -- but there's something extra special about the bun it comes on that makes it unique.
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The One Chrissy Teigen Cravings Pasta Sauce We Honestly Thought Would Be Better
Just because a product comes from a celebrity, it doesn't mean it's going to live up to the marketing. This lackluster sauce made big promises it couldn't keep.
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15 Best Whiskeys To Sip This Winter, According To Bartenders
Winter is the perfect time to get cozy and sip whiskey. If you want to try something new or need help as a beginner, enjoy some of these brands this season.
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The Easiest Way To Ruin A Cake's Caramel Frosting Is A Common Mistake
You'll never make this common mistake and ruin caramel frosting for a cake again if you use these expert-approved tips from a beloved pastry chef.
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The One Nutritional Fact You Should Pay Attention To When Buying Cottage Cheese (It's Not The Protein)
Beyond scanning the label on cottage cheese for elevated protein values, there's another ultra-important nutritional fact that you should be keeping an eye on.
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The Worst Amy's Canned Soup We Tried Tastes Like A Whole Lot Of Nothing
When ranking 14 different varieties of Amy's canned soups, we discovered that one healthy-sounding option needed a lot of tinkering to make it taste decent.
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9 Mistakes You Might Be Making With Grits
Grits are a simple Southern staple, but they still require a little bit of finesse and know-how. We polled the experts for some key mistakes to avoid.
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You'll Find Some Of The Best Chinese Food In Nevada In This Las Vegas Strip Mall
Las Vegas Boulevard is known for its high-end restaurants, but the best Chinese in the state can be found at a less famous Las Vegas location.
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President Reagan's Homemade Cranberry Sauce Included An Unexpected Spice
Cranberry sauce is a staple on every Thanksgiving table -- even the White House's, where President Reagan gave it a spin with an unexpected spice.
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The Easy Way To Save Money When Buying Steaks At Sam's Club
If you're a regular Sam's Club shopper, here are some tips to save a lot of cash when purchasing the different cuts of steak you might enjoy.
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The Affordable Alternative To Cloth Napkins That Ree Drummond Swears By
Cloth napkins might make your dinner party fancier, but there's an affordable alternative that looks just as elegant while saving you money.
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The Extra Step You Should Be Adding To Your Instant Coffee Routine
Instant coffee is a godsend for its convenience. The trick, however, is knowing which prepare hack to follow to craft the tastiest cup.
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This Tiny Steakhouse Chain Manages To Disappoint At Every Location
Some chains have loyal fanbases despite glaring, organizational issues. This one operates in four states, with an overwhelmingly mediocre set of reviews.
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15 Cheap pOpshelf Items Worth Grabbing For Your Kitchen
We perused pOpshelf's surprisingly large selection of kitchen items, such as storage and bakeware, to find some affordable gems that you might want to snag.
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Add Some Texture To Mashed Potatoes With An Ingredient From Your Freezer
There's a way to make mashed potatoes even more satisfying, and it's probably already in your freezer. Here's the secret to a texture reset on your spuds.
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The Temperature That Andrew Zimmern Likes His Steak Cooked At
Celebrity chef Andrew Zimmern's food preferences have always been out of the box, but his steak order might just be too "bizarre" to get behind.
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The Labeling Error That Caused Great Lakes Cheese Co. To Recall Over 7 Million Pounds Of Cheese
Due to strict industry regulations, a small mistake can lead to huge recalls, as we saw in 2023. Luckily this one did not pose huge health risks.
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24 Slow-Cooker Soup Recipes That Always Hit The Spot On Chilly Days
It's both soup season and slow-cooker season. Let's combine the best of both worlds with these slow-cooker soup recipes that hit the spot on a cold day.
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America's Oldest Whiskey Brand Isn't Originally From Tennessee Or Kentucky
American whiskey is practically synonymous with Kentucky and Tennessee. However, the oldest brand of this beverage got its start in a Northeastern state.
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The Homemade Pesto Mistake That'll Lead You To An Unappetizing Dish
There's nothing like homemade pesto, but making one common mistake will turn your heavenly green sauce into a discolored mess. Luckily, it's easy to avoid.
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Is A Marble Rolling Pin Worth The Investment? Here's What You Need To Consider Before Buying
Marble rolling pins are easy on the eye but can be hard on your bank account. To determine whether buying one makes sense, you should think about these factors.
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