9 Tips You Need For Better Whiskey Sours
Whiskey sours are attractive, highly quaffable, and surprisingly simple to make. Take yours to the next level with the help of these master mixologists.
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Add A Pop Of Purple To Your Drink With Ube Puree
To create a dazzling display at your next cocktail gathering with some vibrant violet tipples, get your hands on ube nature's purple-hued product.
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10 Ways To Add Flavor To Eggnog, Without Booze
Ho ho hold the alcohol when mixing up a batch of eggnog or enhancing the store-bought stuff - here are some tips for tasty booze-free eggnog variations.
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32 Premium Alcohol Alternatives, Ranked
Like the craft cocktails and spirits they're based on, these nonalcoholic beverages are made using high-quality ingredients. We tried and ranked some of them.
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Infuse Simple Syrup With Butter Pecans For Decadent Holiday Cocktails
There's no better way to get in the holiday spirit than with, well, spirits. If you want to make the perfect Christmas cocktail, try butter pecan simple syrup.
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Review: Rosevale Cocktail Room's Irish Coffee Experience Is A Theatrical Drink For The Season
If you love Irish coffee, the Rosevale Cocktail Room in New York City has a cocktail for you. Here's our review of its Irish coffee experience.
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Spice Up Your Pickle Brine With A Splash Of Whiskey
The combination of pickles and whiskey doesn't need to stay confined to a shot glass. Here's how to spice up your pickle brine with a splash of whiskey.
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Simple Syrup Vs. Agave Nectar: Which Is Best For Your Cocktail?
Many drinks on traditional bar menus call for simple syrup, but to mix it up, swap in some agave nectar. You might even have it in your pantry already.
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Infused Rum Is The Mojito Shortcut You Need To Know
While Peter Altenburg's innovation was an attempt to mitigate the noise of muddling at his lounge, the shortcut is a game changer for mojito lovers.
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13 Ways To Elevate Your Favorite Boozy Drinks With A Milk Frother
From creamy Irish Coffee to milk-frothed mojito, we have a diverse range of techniques that can elevate your favorite cocktails with a milk frother.
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Lemon Extract Is The Secret To Lighting Mocktails On Fire
For a cocktail to be ignited, it needs an over-proof spirit to get the alcohol content high enough to be flammable. But, what if you prefer a mocktail?
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Fresh Citrus Is The Unexpected Way To Brighten Up Cold Brew Coffee
Strange as it may seem, citrus is a perfect complement to coffee. Try infusing some fruits with your next batch of cold brew for a more flavorful experience!
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The Right Type Of Ice To Use In Your Negroni
The spirit-forward Negroni is a beloved classic cocktail - and it's relatively easy to make. But don't be tempted to cut corners when it comes to the ice!
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Fat-Wash Your Whiskey In Brown Butter For A More Decadent Spirit
Brown butter is one of our favorite choices for fat washing because the browned solids bring a nutty, caramelized taste to the toasty, vanilla notes in whiskey.
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French Toast Shots Are The Genius Way To Drink The Brunch Treat
Once you try these cinnamon-flavored French toast shots, your brunches are going to get a whole lot more delicious. There are plenty of garnish ideas, too.
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Infuse Tequila With Chiles For Spicy Shots All Around
Take your homemade margaritas up a notch by infusing your own tequila with fresh chiles. This simple process will reinvent your home cocktail game.
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Garnish Bourbon With Edible Flowers For An Elegant Tasting
Enhance your next glass of bourbon with the subtle flavors and aromas of edible flowers. Not only do they add some flavor, but they are also visually appealing.
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Sugary, Sour Fun Dip Is The Final Touch On Copycat Starbucks Unicorn Frappuccinos
The Starbucks Unicorn Frappuccino might be gone, but it certainly hasn't been forgotten. If you want to make one at home, just grab some packets of Fun Dip!
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The 3-2-1 Ratio For Perfectly Balanced Whiskey Sours
Remembering the 3-2-1 ratio for a perfectly balanced whiskey sour is so much easier than trying to recall you need 1¾ ounces of this and 2 ounces of that.
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Add A Splash Of Whiskey For A Next-Level Boozy Whipped Cream
For those seeking to elevate this classic garnish, introduce a splash of whiskey for a next-level boozy whipped cream that will impart a warm depth of flavor.
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14 Cocktail Gift Sets Perfect For Mixing It Up This Holiday Season
Elevate your at-home mixology game this holiday season with one of the following cocktail gift sets that we carefully curated for your consideration.
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16 Drinks To Mix With Hard Seltzer
While hard seltzers are delicious to drink as is, you can also enhance the flavor by adding mixers to create new, exciting cocktails; these are some options.
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When To Use Shrub Syrup Vs Simple Syrup In Your Cocktail
Experimenting with cocktails can be a lot of fun. But the wealth of options might leave you wondering: What's the difference between a shrub and simple syrup?
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Why You Shouldn't Push Down On Settled Coffee Grinds In Your French Press
When making coffee in your French press, don't get too heavy-handed with the "press" aspect. A light touch extracts all of the flavor and none of the grounds.
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What Is Apple Whiskey And What's The Best Way To Use It?
Apple whiskey can be a delicious liquor for sipping alone, mixing into a cocktail, or even as a tangy addition to your favorite sweet and savory fall recipes.
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What Happens If You Overshake A Cocktail
As tempting as it might be to show off your developing bartending skills during your next hosted happy hour, your drinks may benefit from less pizazz.
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The Ice Mistake That Can Ruin Your Cocktails
In blended drinks like frozen margaritas, ice isn't just there to give everything a pleasant chill. It also plays a crucial role in consistency and taste.
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