6 Simple Ways To Upgrade Your Store-Bought Canned Cocktails
You never know exactly what you get when you get a canned cocktail. Here are some tips to liven up the uninspiring ones.
Read More-
-
Bourbon And Cereal Are The Unexpected Pairing For A Unique Breakfast Cocktail
While it might seem odd at first, pairing bourbon with sweet cereal-infused milk can make for a delicious breakfast cocktail. Here's how to mix one up.
Read More -
This Is The Ideal Liqueur To Balance Your White Sangria
Mixing up a batch of White Sangria seems deceptively easy, but, according to an expert, the type of liqueur you use matters. Here's the one he recommends.
Read More -
Give Rum Cocktails A Deeper Flavor With A Unique Type Of Sugar
Next time you whip up a batch of mojitos or a nice Caribbean-style rum punch, consider swapping the regular sugar in your recipe for muscovado sugar.
Read More -
Give Classic Cocktails A Boozier Twist With The Help Of Hard Seltzers
There are already plenty of ways to update your hard seltzer, from rum to coconut water, so why not let your hard seltzer do the updating for an entire tipple?
Read More -
A Splash Of Vermouth Will Instantly Revamp Your Bloody Mary
Sometimes a Bloody Mary is just a little bit too much. Textural concerns and flavor qualms are addressed, though, with the addition of one ingredient: vermouth.
Read More -
Swap Bourbon With This Tea Variety For A Smoky Mocktail
If you're trying to avoid alcohol, but still want to enjoy a mocktail, here's an ingredient you can substitute for bourbon to retain the grippiness you expect.
Read More -
Upgrade Your Sidecar Cocktail With A Bold, Daiquiri-Inspired Twist
For a sidecar cocktail that feels more appropriate for summertime, learn how to add white or infused rum to the recipe for a tropical daiquiri-like flair.
Read More -
Why A Salted Rim Gives Any Cocktail A Major Upgrade
We're used to seeing a salted rim on our margaritas, but did you know that a little salt and seasoning can enhance myriad other cocktails?
Read More -
What To Know When Making Sangria Ahead Of Time
If you like this idea and want to serve sangria at your next party, you may have one question: Can you make the sangria ahead of time?
Read More -
The DIY Frozen Bottle Chiller You Need For Fabulously Cold Wine
If you're throwing a party and want great aesthetics in addition to cold wine, try making these fun, creative, and effective DIY frozen bottle chillers.
Read More -
For The Absolute Best White Sangria, Choose A Tart And Fruity Wine
White sangria might seem like a recipe that's hard to flub, but Tasting Table consulted expert sommelier Adam Cass about how to make the perfect blend.
Read More -
Make Your Next Glass Of Rosé A Spicy One. Here's How
If you like a little heat with your sweet, you need to try spicy rosé, a drink that's been popular on social media for the past few years. Here's how to do it.
Read More -
Why Steak Should Be A Part Of Your Cocktail Garnish Rotation
Garnishes are half the fun of cocktails, so why not try something out-of-the-box? Steak may be an unexpected drink topping, but it's a worthy one.
Read More -
Muddle Brown Sugar With Your Limes For The Ultimate Mojito
There's nothing like a cold, refreshing Mojito on a hot day. But if the classic cocktail is feeling a little samey, try brown sugar with your lime instead.
Read More -
Why Nugget Ice Is The Absolute Worst Choice For Cocktails
While everyone loves nugget ice in a refreshing soda, it doesn't actually work well in cocktails. Here's why it is the absolute worst ice choice in cocktails.
Read More -
Cocktails Garnished With Cheese? It's A Yes
Though cheese-topped cocktails may sound like something only Greeks would do, plenty of bartenders have found ways to elevate boozy recipes with cheese.
Read More -
The Key Characteristic To Look For In A Hawthorne Strainer
If you're shaking up cocktails at home, then you're likely using a Hawthorne strainer. Here's how to know if you're working with a high quality gadget.
Read More -
Here's How Long It'll Take For Your Jell-O Shots To Set
Jell-O shots are super fun for parties, but they can't be made on the fly. Here's how much time you need to let them chill and set in the fridge.
Read More -
Why Your Lychee Martini Is Best Served Stirred, Not Shaken
Lychee martinis are a tasty spin on the classic cocktail. However, unlike the original, you'll want to stick to stirring the components and skip the shaker.
Read More -
Piña Corona Is The Summer Beer Cocktail With A Tropical Twist
Do you like piña coladas, getting caught in the rain, and refreshing Corona beer? Well then, get ready for the easy-to-prepare cocktail of the summer.
Read More -
10 Best Whiskey Subscriptions
Whiskey subscriptions can be great gifts or an interesting way for aficionados to learn about new brands and distillers. Some even come with exclusive events.
Read More -
Infuse Your Gin With Blueberries For An Easy Cocktail Upgrade
Blueberry gin may sound incredibly complicated to make, but infusing your botanical spirit with the delicious fruit couldn't be easier.
Read More -
Swap Bourbon With Japanese Whisky For A More Complex Old Fashioned
The old fashioned is the quintessential cocktail. As delicious as it is, the recipe invites variation. Next time try swapping in Japanese whisky.
Read More -
Give Jell-O Shots A Creamy Upgrade With A Layer Of Condensed Milk
Jell-O shots are back and ready for their moment in the sun. Elevate the boozy treat by adding a creamy layer to play off the fruity Jell-O.
Read More -
Add Carbonation To Your Sangria For An Even More Refreshing Cocktail
If you're looking to make this summer a sangria summer, then be sure to try and add some carbonation into the mix for an even more refreshing beverage.
Read More -
The Best Chocolate To Use For A Rich Bourbon Infusion
This type of chocolate is one of the best ways to develop a smooth, silky mouthfeel that can be served on the rocks or used to make tasty cocktails.
Read More
