Does The Material Of Your Bar Spoon Really Matter?
Bar spoons come with an assortment of features that can help measure, layer ingredients, and they're made from a variety of materials that impact your drink.
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Tanghulu Is The Sweet And Simple Garnish Your Cocktail Needs
Tanghulu can take the classic fruit garnish and up the ante on everything from bold flavor to Instagram-ability for your next drink or cocktail.
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California Iced Tea Gives The Classic Long Island Version Some Competition
Located on opposite sides of the country, New York and California have a rivalry. Naturally, California had an answer to the Long Island iced tea.
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A Chocolate Manhattan Is The Perfect Way To Enhance The Classic Bourbon Cocktail
The time has come to up the complexity even further and give this timeless beauty a modern facelift. Enter: The chocolate Manhattan.
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Why Stronger Drinks Make The Absolute Best Pre-Batched Cocktails
Throwing a party should be fun for everybody, not just the guests. Pre-batched cocktails let the host relax and have some fun alongside their guests.
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Give Your Mimosas The Bloody Mary Treatment With Showstopping Garnishes
Though mimosas are typically served in delicate glasses with an occasional piece of fruit as a garnish, let wild whims lead the way at your next brunch party.
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Give The Classic Egg Cream A Boozy Spin With A Shot Of Bourbon
Egg creams are an iconic New York treat. Turn them into a delicious adult beverage by adding bourbon to either a chocolate or vanilla egg cream.
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Dragon Fruit And Watermelon Is The Summer Cocktail Combo You Need
If you're looking for ways to enjoy watermelon, an expert recommends mixing in some dragon fruit to create a refreshing summer cocktail. Here's how to do it.
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The Game-Changing Ingredient For Citrusy Lychee Sangria
We've got a citrus lychee sangria recipe that upgrades your batch with a splash of of a popular Italian liqueur. What's the secret ingredient?
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3 Popular Types Of Martini Glasses, Explained
When you think of a martini, you probably picture it a V-shaped glass, but that is only one of the glassware options associated with the cocktail.
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Give Non-Alcoholic Drinks A Tart Twist With Hibiscus Tea
Hibiscus tea is a little sour, sweet, and overtly tropical. The flavor is layered, making it the perfect ingredient to elevate mocktails at home.
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The Best Spirits To Use For Flavorful Watermelon Cocktails
While watermelon cocktails are summery and fruity, the melon flavor can struggle to shine. We asked an expert for the best spirits to pair with the fruit.
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The Key Ingredient Addition For A Balanced Watermelon Cocktail
Since watermelon tends to be a sweet fruit, watermelon cocktails, can often taste sweeter, too watermelon-y, and less balanced than other cocktails.
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Give Your Rum Runner An Upgrade With Real Fruit
A rum runner is a beachy tropical-vacation cocktail that's also easy to make at home. For a fancy upgrade, take our expert's advice and infuse with real fruit.
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Never Skip This Step When Making Martinis With Fruit
Versatility is the main allure of a martini. The blank canvas allows bartenders to play with different fruits and flavors, just never skip this step.
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This Is The Key To Creating Balanced Cocktails With Soju
Korean soju is a neutral, sweet liquor that's similar to vodka - but does it work the same in cocktails? An expert sheds some light on the spirit's versatility.
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A Squeeze Of Lime Does The Trick In Elevating An Espresso Tonic
The zesty profile of a lime complements the crispness of tonic water and the complex richness of your go-to espresso for the perfect espresso tonic.
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Fat-Wash Your Tequila In Coconut Oil For A Tropical Twist
Fat-washing is a mixology technique that can bring your tequila cocktails to the next level. It requires time and technique, but the results are worth it.
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Why The Hot Brewing Method Is Crucial For Iced Tea Cocktails
When making an iced tea cocktail, you do actually have to brew the tea hot, first, before making it an iced beverage. Here's why it's so important.
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The Trendy Method To Try For Richer Chocolate Cocktails
Chocolate and alcohol go together beautifully, but sometimes you want more than a drizzle of syrup in your cocktail. This method will up your game.
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15 Ways Beer Experts Pair Brews With Ice Cream
If you're looking to make your sweet treat a bit boozy this summer, try out one of these ice cream and beer pairings recommended by some experts.
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Dirty Vs Filthy Martini: Is There A Difference?
As James Bond taught us, ordering a Martini can be complicated and nuanced. So, what exactly is the difference between a Dirty Martini and Filthy Martini?
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Lychee Is The Sweet Addition Your Tequila Is Missing
With its sweet and spicy notes, tequila pairs well with many fruits. And lychee's floral, sugary flavor makes it the perfect addition to a tequila cocktail.
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20 Creative Ways To Use Nutella
Nutella isn't just delicious; it's versatile. These 20 delectably creative ways to use the sweet spread will change how you think of it forever.
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The Other French Liqueur You Can Substitute For Chartreuse
Even though there's still a Chartreuse shortage that started in the pandemic, the good news is there's a substitute that has the same botanical flavors.
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6 Simple Ways To Upgrade Your Store-Bought Canned Cocktails
You never know exactly what you get when you get a canned cocktail. Here are some tips to liven up the uninspiring ones.
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Bourbon And Cereal Are The Unexpected Pairing For A Unique Breakfast Cocktail
While it might seem odd at first, pairing bourbon with sweet cereal-infused milk can make for a delicious breakfast cocktail. Here's how to mix one up.
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