Coconut Milk Vs Cream: Which Should You Use For A Tropical Drink?
The rich, creamy flavor of coconut is what makes a lot of tropical tiki cocktails really shine. But which ingredient is better, coconut cream or coconut milk?
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The Flavor Difference Between Starbucks' Iced Coffee And Cold Brew
Starbucks offers a wealth of cold drinks these days and it's easy to get overwhelmed. So, what's the flavor difference between its Cold Brew and Iced Coffee?
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5 Ways To Give Your Lychee Martini A Festive Upgrade
The lychee Martini has become a modern classic cocktail. But if the standard build is feeling a little rote, try these five ways to elevate your next drink.
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Egg Whites Can Help You Solve The Most Common Problem With Citrus Cocktails
While it might sound strange, adding egg whites to your citrus-based cocktails solves this common problem. Trust us, your next Pisco Sour will thank you.
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The 'No-Ice' Hack Starbucks Employees Don't Want You To Know
Ice is great until it melts, and no one enjoys a watered down drink. Here's the Starbucks "no-ice" hack that baristas would rather you didn't know about.
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Infuse Your Vodka With Pumpkin Spice To Drink The Essence Of Fall
Pumpkin spice is the flavor of fall. And if you can't get enough of the autumnal mix, there's good news: You can infuse your vodka, liquor, and drinks with it.
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A Lagerita Combines 2 Crowd-Pleasing Drinks Into One Delicious Cocktail
Sometimes it's hard to choose what drink to sip -- that's why it's handy when people smash together two favorites to create a combo that satisfies two cravings.
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Your Grill Is Actually The Secret For The Best Paloma Cocktail
There’s nothing quite like a fresh Paloma cocktail, and the secret to improving this tequila-based drink lies in using a tangy, sweet grilled fruit.
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13 Ingredients You Should Stop Adding To Your Cocktails
The world of mixology is wide, but not every ingredient available for sale deserves inclusion on your bar top. Here's why you should avoid these ingredients.
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11 Clever Ways You Haven't Been Using Your Milk Frother, But Should Be
Curious how to use a milk frother? From making salad dressings to whipping up pancake batter, the humble milk frother is a diverse kitchen tool.
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The Basic Seasoning That Elevates All Of Your Drinks
Ono the surface, it may sound odd to put salt into something you're about to drink. But the seasoning can really open up flavors, like in a margarita.
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Give Your Margarita A Cozy Fall Twist With An Easy Mixer Swap
A margarita cocktail is good any time of year, but the basic version and the frozen version are both more associated with summer. It's time for a fall spin.
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Homemade Ginger Ale Is Only 5 Ingredients Away
Sure, there are some tasty ginger ale brands on the market, but it's easier than you might think to make at home. You just need five ingredients.
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10 Tips You Need When Making Irish Coffee
If you're a fan of Irish coffees and looking to make the best cocktail possible, we've got you covered. Here are 10 tips you need when making Irish coffee.
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Garlic-Infused Vodka Is A Game Changer For Savory Cocktails
If you love flavored vodkas, it might be time to try infusing your own. Garlic makes for an excellent vodka infusion, and complements many savory cocktails.
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The Milady Martini Is A Floral Take On The Classic Cocktail
While the dirty martini has commanded an especially powerful following recently, some may want to imbibe in a softer, more floral take on the savory darling.
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Beer Syrup Is The Unique Addition To Try For Richer Cocktails
An ingredient in countless cocktails, simple syrup is highly customizable. Use homemade beer syrup in your next batch of cocktails for added richness.
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Coffee Creamer Can Transform Your Cocktails
Coffee creamer is the surprise ingredient to add to cocktails. There are lots of different creamer flavors, too, to bring new elements to some old classics.
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How To Choose The Best Fruit To Use In Your Sangria
Made with just wine and a medley of fruits, sangria can seem like an "anything goes" drink. But according to an expert, certain fruits work better than others.
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Why Tea Is The Powerhouse Ingredient For Unbeatable Mocktails
Much like how the mitochondria is the powerhouse of the cell, tea carries that same weight in mocktails. Here's what teas to consider and why.
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Layer Your Nespresso Latte Over Muddled Fruit For An Elevated Flavor Profile
Did you know that you can layer your Nespresso latte over fruits for more exciting tasting results? The process is simple.
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Transform Your Mai Tai Into A Fall-Forward Cocktail With Maple Syrup
When cooler autumnal days start to roll around, foodies start looking for ways to incorporate maple syrup into their diets. Enter, the maple Mai Tai.
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The Biggest Mistake To Avoid When Setting Up A Sangria Bar
Setting up a custom sangria bar with a bevy of options is doable for even a novice home bartender, but you should avoid filling the pitchers with ice.
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The Cocktail Mixer You Are, Based On Your Zodiac Sign
Curious what your zodiac signs say about cocktail mixers? From juice to Worcestershire, we take a dive into the world of zodiac signs and drinks.
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Chocolate Cold Foam Transforms Your Morning Coffees
Turn your standard cup of iced Joe into a more elegant affair with silky, frothy layers of chocolate cold foam.
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The Best Way To Reheat A Hot Butter Bourbon Cocktail For A Second Round
There's nothing worse than having to waste a batch of delicious hot buttered bourbon. Here's a way to reheat your cocktail to enjoy another day.
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What's The Difference Between Clarified And Infused Cocktails?
It's easy to confused by the terminology used in mixology. Learning about clarified and infused cocktails will help you choose your next round.
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