9 Dishes From The Victorian Era We'd Still Eat Today
The Victorian Era inspired tons of great dishes — including desserts and entrees — and here are some that are still enjoyed today and found in restaurants.
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Chocolate Wasn't Originally Used For Eating: Here's Its First Purpose
The history of chocolate is quite long, but we've only been eating it in solid form for fewer than 200 years. Here's the way it was first enjoyed.
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The Steak Orders Of 19 US Presidents
How did the leaders of the free world take their steak? We've rounded up the preferred steak orders of U.S. presidents from colonial times through today.
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Why Cork, Ireland Is A Crucial City In The History Of Butter Worldwide
How much do you know about the history of butter? If you've never been to Cork, Ireland, here's why you should hop the pond.
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The Taco Bell Sandwich That Was Discontinued In The '90s And Caused A Protest
It was Taco Bell's answer to a burger, but more sloppy Joe-like and featuring taco toppings.
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Meet Buckle Cake: The Old-School Dessert Born From Pure Resourcefulness
While buckle cake may seem old-fashioned, this versatile fruity cakey bake should definitely be on your radar for a dessert that's good at any time of day.
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The Strange UK Law That Makes It Illegal To Handle Salmon 'Suspiciously'
There are a lot of strange laws on the books, including this one in the UK. The law is aimed at keeping salmon sustainable and consumers safe.
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The Ancient Origins Of Rock Candy
Sugar, particularly in rock candy form, represents a long history of global trade and power, and remains a well-loved symbolic food in many parts of the world.
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The 1950s Dinner That Featured Canned Soup, Tuna, And ... Waffles?
The 1950s were curious culinary times, when experimentation often beat appetizing ideas, and this recipe is no exception. Luckily, we do have alternative ideas.
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17 Vintage Southern Desserts That Deserve A Comeback ASAP
Move over red velvet cake and peach cobbler, there are some other vintage Southern desserts worth celebrating. Try making one (or more) yourself!
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How The US Popularized (And Totally Changed) General Tso's Chicken
General Tso's chicken is a delicious meal that many associate with traditional Chinese food. However, the United States made the dish what it is today.
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You've Probably Tasted Hops From This Washington Valley Without Knowing It
Whether your pint of choice was brewed down the street or thousands of miles away, there is a high chance its hops were sourced from the same place.
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The Most Popular Cereal In The US Has Reigned Supreme For Years
This bestselling cereal has been the most popular bowl to start your day for decades and reportedly sells more than 129 million boxes every year.
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This Beloved Texas Ice Cream Brand Has Been A Freezer Staple For Generations
Although it started as a local Texas favorite, this more than 100-year-old ice cream brand can now be found in grocery stores across the country.
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This Dessert Made Julia Child Tear Up On Live Television
Julia Child invited chef Nancy Silverton on her show, 'Baking with Julia' in 1997. Together, they made dessert that nearly brought Child to tears on live TV.
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This Vintage Canadian Wartime Cake Has No Eggs, Butter, Or Milk
History has shown us that during times of war, countries will make the most of what food rations they have -- and Canada is no exception with its War Cake.
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16 Old-School Food Brands That Are Way Older Than You Think
These food brands have stood the test of time. From mustard made in 1814 to chocolate from the 1840s, they're still pantry staples around the world today.
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This Country Eats The Most Mayonnaise — But It's Different From The Mayo You Know
Mayonnaise may be popular in the American Midwest, but there's one nation that consumes far more of it than the United States.
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Why Gas Station Food Is A Crucial Part Of New Orleans' Culinary Scene
You probably don't head to the gas station when you're in the mood for a high quality meal. That is, unless you live in New Orleans. Here's why.
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Here's What The Oldest Versions Of American Barbecue Sauce Tasted Like
Barbecue sauce comes in many different forms. While the debate will always range around which style is the best, here is the style that came first.
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This Old-School Chicken Dish Has Been Around Longer Than You'd Think, And Has A Murky Origin Story
Some dishes that seem timeless or rooted in a specific place and time turn out to be deceptively old. That's the case with this classic chicken dish.
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This Is The #1 Food In Shark Tank History: The Story Behind Its Success
"Shark Tank" has had its share of failures and successes. When it comes to the latter, there's one food product that tops the list in the show's history.
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8 American Dishes Invented Out Of Necessity
From frugal meals to survive hardship to long-lasting food eaten by cowboys, some well-known and much loved American cuisine was invented out of need.
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10 Drink Myths So Wrong, They're Kind Of Iconic
From mezcal to milk, there are plenty of drink myths to go around. Let's take a look at some of the most common and shed some much-needed light.
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How A $32 Grouper Sandwich In Florida Almost Became The Statewide Poster Child For Inflation
The price of a fresh-caught grouper sandwich is a reflection of many factors including including fishing regulations, ingredient prices, and labor.
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Step Back In Time At This Famed Massachusetts Hot Dog Spot
If you want a real blast from the past, there's one Massachusetts-based hot dog joint you just have to try. They have the best Coney Island hot dogs around.
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Monster Energy Billionaires Saved This California Ice Cream Brand From Bankruptcy
A beloved and long-lasting California ice cream was facing closure due to bankruptcy, but some unlikely billionaires stepped in to save the day.
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