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Food Facts

  • Close-up of homemade chocolate chip cookies on a baking sheet

    Do Cookies Qualify As Pastries?

    Cookies are often sold alongside pastries like croissants and danishes at stores and bakeries, but do they fall into the same category?

    By Autumn Swiers 7 months ago Read More
  • A frozen pizza on an oven rack

    Here's What Happens When You Microwave A Frozen Pizza (It's Not Pretty)

    If you're in a hurry, throwing a frozen pizza in the microwave may seem sensible, but we're here to tell you why it's usually better to wait for the oven.

    By Kerry Hayes 7 months ago Read More
  • Meatloaf gravy asparagus roasted potatoes

    The 'Emergency' Steak That Got Americans Through World War II

    A brilliant example of Americans making do amid WWII was the 'emergency steak' that helped many families survive through the war on (relatively) full bellies.

    By Luna Regina 7 months ago Read More
  • banana bread sliced with whole bananas and cucumber slices

    Cake Or Bread? How To Know Which Bake Is Which

    Where is the line between cake and bread? The difference could seem obvious with some comparisons, but the lines can easily begin to blur with others.

    By Matthew Spina 7 months ago Read More
  • opened jar of sauerkraut laying on its side

    Does Canned Sauerkraut Still Have Probiotics?

    Probiotics can be a great part of a healthy diet, and fresh sauerkraut packs them in. But what about canned sauerkraut? Are the probiotics still there?

    By Holly Tishfield 7 months ago Read More
  • A white bowl of sweet potato chips on a wodden table with fresh sweet potatoes in the background and course salt sprinkled about

    Are Sweet Potato Chips Healthier Than The Standard Potato Chip?

    Sweet potato chips are often marketed as a healthy alternative to regular potato chips, but are they really that much better?

    By ZoĆ« Lourey-Christianson 7 months ago Read More
  • Chocolate cake with strawberry slices against a black background

    34 Types Of Cake, Explained

    Like other dishes, cakes are shaped by the cultures and ingredients that surround them. Here are some of the most popular cakes and what makes them unique!

    By Sara Klimek 7 months ago Read More
  • Panforte and torrone stacks

    Torrone Vs Panforte: Is There A Difference?

    In the wide world of Italian desserts, two sweets that you might come across that look similar at a glance are torrone and panforte, but are they the same?

    By Michelle Welsch 7 months ago Read More
  • wintergreen vs peppermint photos on red and green background

    Wintergreen Vs Peppermint: How Do These Flavors Differ?

    There are many varieties of minty flavors out there, and each tastes slightly unique. So, what's the flavor difference between wintergreen and peppermint?

    By Kerry Hayes 7 months ago Read More
  • Assorted sauces in bowls on a table

    Is It A Sauce, A Dressing, Or A Condiment? It Depends On How You Use It

    What is the difference between a sauce, a dressing, and a condiment? Well, they're all quite similar, but the differences become clear depending on their usage.

    By Deb Kavis 7 months ago Read More
  • fresh sardines in a bowl surrounded by slices of lime

    Sprats Vs Sardines: What's The Fishy Difference?

    Canned and tinned fish is having a major moment right now. At a glance, sprats and sardines appear to be the same, but there are subtle differences.

    By Matthew Spina 7 months ago Read More
  • Meghan Markle on red carpet

    The Science Behind Meghan Markle's One-Pot Pasta And Its Creamy Sauce

    Meghan Markle's single-skillet spaghetti featured on an episode of her Netflix show 'With Love Meghan' has gotten the attention of devoted foodies.

    By Austin Havens-Bowen 7 months ago Read More
  • pile of different types of sour candy

    This Acid-Coated Candy Is Called The Most Sour In The World

    In the constantly escalating competition to be the most sour candy in the world, one candy stands tall above all others. Here's what you need to know.

    By Holly Tishfield 7 months ago Read More
  • Fresh and dry cilantro and mortar and pestle

    Why There's No Perfect Substitute For Cilantro

    Cilantro's unique aroma somehow brings a freshness to every dish it touches, and its inexplicable quality makes it tough to imitate, or even explain.

    By Neala Broderick 7 months ago Read More
  • person pouring pancake syrup onto pancakes with butter

    Pancake Syrup Vs Maple Syrup: Is There A Difference?

    If seeing the words "pancake syrup" on a bottle of what you thought was maple syrup has stopped you in your tracks, we're here to answer all of your questions.

    By Gene Gerrard 8 months ago Read More
  • Different flavors of frozen yogurt, all in ramekins, with toppings nearby

    Does Frozen Yogurt Contain Probiotics, Or Does Freezing Destroy Them?

    Frozen yogurt has come to be a much-loved dessert across the world, but are the gut-friendly probiotics in yogurt preserved or killed off when frozen?

    By Kerry Hayes 8 months ago Read More
  • Korean BBQ chicken with sesame seeds and green garnish

    Korean Vs American BBQ Sauce: What's The Distinction?

    If you have tried both Korean and American barbecue sauce, then you know that they aren't the same thing. Here's how the food styles really differ.

    By Deb Kavis 8 months ago Read More
  • Pasta types on a table

    47 Types Of Pasta And When You Should Be Using Them

    There are more than 300 types of Italian pasta today, and each is meant to serve a saucy purpose. Here, we spotlight several and explain how to best use them.

    By Tasting Table Staff 8 months ago Read More
  • caramel and toffee

    Toffee Vs Caramel: What's The Difference?

    From the color to the ingredients to the taste, toffee and caramel have a lot in common, but they aren't the exact same thing. Here's how they differ.

    By Matthew Spina 8 months ago Read More
  • variety of nuts in and out of wooden spoon

    The 3 Most Affordable Nuts And Seeds To Eat For Maximum Protein

    Nuts and seeds are an excellent source of protein, especially if you're trying to avoid eating meat. Here are the most affordable and protein packed options

    By Matthew Spina 8 months ago Read More
  • Someone spoons cake flour from a glass jug into a big glass bowl

    Does Cake Flour Typically Contain Baking Powder?

    Baking powder is a crucial component in many baking recipes, including in many cakes. So that begs the question: Is there baking powder in cake flour?

    By Martha Brennan 8 months ago Read More
  • frozen pizza in wrapper with tomatoes

    Is It Safe To Eat Thawed Frozen Pizza? Here's What You Need To Know

    What happens when your go to pie has thawed in the fridge or worse, sat in your trunk or back seat while you ran errands on the way home from the grocery store?

    By Daraisha Cosby 8 months ago Read More
  • Plate of poor man's cookies alongside a glass of milk

    Depression-Era Creativity Lives On In 'Poor Man's Cookies'

    Looking to make some sweet treats on a budget? Try this Depression-era classic that has fallen back into style due to high grocery prices.

    By Deb Kavis 8 months ago Read More
  • chocolate cake with gooey chocolate frosting

    The Actual Difference Between Chocolate Cake And Devil's Food Cake, Explained

    While some cake recipes are easy to identify, slices of devil's food cake and chocolate cake can pose more of a challenge.

    By Michelle Welsch 8 months ago Read More
  • various cuts of beef

    The 3 Countries That Supply The Most Beef In The World

    Where does all the world's beef come from? Well, it comes from a variety of different countries, but only these three produce over half of the globe's beef.

    By Amanda Berrill 8 months ago Read More
  • Marie Callender's Dutch Apple Pie and Lattice Apple Pie

    The Difference Between Marie Callender's 2 Frozen Apple Pies

    You really can't go wrong whether you choose Marie Callender's Dutch Apple Pie or Lattice Apple Pie, there is a few key differences between them.

    By Deb Kavis 8 months ago Read More
  • stacks of zucchini and summer squash  in wooden bin

    What's The Difference Between Zucchini And Summer Squash?

    Understandably, many people use the terms zucchini and summer squash interchangeably. But these two words are not indicative of the same produce.

    By Amanda Berrill 8 months ago Read More
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