15 Food Myths So Wrong, They're Kind Of Iconic
We've all heard plenty of well-established myth and misinformation about food, and these are some of the most famously false facts of them all.
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This Old-School Tool Hasn't Been Dethroned After Centuries Because It Still Works In Modern Kitchens
Wooden spoons might seem old fashioned, but there are many compelling reasons why they have stuck around in kitchens for as long as they have.
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Why You Couldn't Order A Latte At The First Starbucks Store
While fully customizable milk and espresso-based beverages are the norm at Starbucks today, you actually couldn't even order a latte at the chain's first store.
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Chipotle Helped Popularize A Traditional San Francisco-Style Burrito Loved By Locals For Decades
Chipotle didn't invent the burrito, even if it can sometimes feel that way. Here's the specific style of burrito the chain has tried to emulate.
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10 Facts About Cucumbers Everyone Should Know
The cucumber craze is no mystery when you consider the rich nutrient profile, unique history, and diverse usage across various recipes and cuisines.
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This Classic Hong Kong Drink Was The Original Boba Tea Flavor
With hundreds of boba tea flavors now available it's hard to imagine a time when there was only one. So what was the very first flavor made with tapioca balls?
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This Southern State Eats The Most Meat In The US
Meat is a cornerstone of many Americans' diets. However, not all states value meat the same way -- as evidenced by this state's standout penchant for it.
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14 Vintage McDonald's Happy Meal Boxes We Wish Would Come Back
McDonald's has released a lot of Happy Meal boxes over the last four decades, but we're especially nostalgic for these 14 vintage designs we wish would return.
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How To Make Coffee The US Navy Way
If you're curious about how the Armed Forces make coffee, here's what you need to know about the U.S. Navy's process for a good old cup of joe.
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15 Books Every Food Lover Should Read
From memoirs that describe travels filled with culinary delights to books that recount a career as a chef, the possibilities are endless for books for foodies.
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Speck Vs Prosciutto: How Do The 2 Cured Meats Differ?
Both speck and proscuitto are cured hams that are delicious on charcuterie boards, but there are a few key differences between the two. Here's the lowdown.
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The Vintage Egg Beater That Changed The Game For At-Home Baking
Some inventions seem small but change the way things work significantly, and these old-fashioned egg beaters were just such a game-changer for home baking.
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The Punchy Ingredient Frank Sinatra Always Requested Less Of
Throughout his career, Frank Sinatra became quite the dining connoisseur. But despite such a robust palate, there was one common ingredient he steered clear of.
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12 Collectible Beer Bottle Designs To Look For At The Flea Market
If you're interested in some collectible beer bottles to give your kitchen some vintage flair, there are a few designs to look for at the flea market.
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The 1970s Burger King Sandwich The Chain Brought Back 4 Decades Later
Burger King may be famous for meaty whoppers, but there was a much simpler 1970's sandwich with a loyal fan following that caused trouble when it returned.
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10 Store-Bought Egg Rolls, Ranked Worst To Best
An egg roll is something that (mostly) will always taste better when fresh. Many store bought brands, however, are worth more than just a taste.
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Frank Sinatra Absolutely Loved This Old-School Sicilian Cookie
Frank Sinatra was a lover of many delicious Italian foods and drinks, including this very specific small cookie that he sourced from a famous NYC pastry shop.
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This Was Anthony Bourdain's Favorite Meal In The State Of Louisiana
World-traveled icon Anthony Bourdain had a palate that transcended cultures -- which was most clearly demonstrated by his love for this Louisiana deep-cut.
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The Michigan Store Where Monks Offer Up A Bounty Of Tasty Treats
Enjoy some off-the-beaten-path delights at this hidden gem in Michigan's upper peninsula, where monks bake delicious treats.
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Is There A Difference Between Rice Bowls And Poke Bowls?
Have you ever pondered the difference between poke bowls and rice bowls? It turns out that while these dishes are similar, each is quite distinct.
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Why New England-Style Ice Cream Stands Out From The Rest
Rich, buttery, and full of body, this variety of ice cream has a sumptuous bite-able texture. But why does New England ice cream stand out from the rest?
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Joe Biden's Favorite Ice Cream Flavor Is A Total Classic
When chatting with reporters or greeting supporters, former president Joe Biden often did it with a scoop in hand, and a classic scoop at that.
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The Wholesome Way Anthony Bourdain Defended A Small-Town Olive Garden Fan
Internet bullies teased a woman's positive take on the fast-casual Italian-American chain Olive Garden. That is, until late great Anthony Bourdain stepped in.
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13 Classic Dishes Few People Realize Were Invented In The US
Did you know English muffins are actually an American invention? Here are 13 dishes you probably didn't know where invented in the United States.
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You Can Thank California For The Dressing Americans Put On Everything
Have you ever wondered why ranch is so popular, and who came up with the iconic season? The history of this California staple is quite fascinating.
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Michigan Is The Birthplace Of Two Iconic Pizza Chains
While not as much of a pizza destination as New York and Chicago, Michigan still earns a spot on pizza Mt. Rushmore. Here are two chains started in the state.
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There's A Reason Hershey's Famous Chocolate Kisses Are Packaged In That Iconic Foil
In addition to the iconic visual appeal of the foil that wraps Hershey's Kisses, foil offers other benefits to the classic chocolate treat.
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