This Cajun-Style Boil Skips The Seafood But Keeps All The Flavor
Just because seafood can be pricey doesn't mean you have to give up Cajun-style boils altogether. With an easy swap, you can enjoy a more affordable option.
Read MoreJust because seafood can be pricey doesn't mean you have to give up Cajun-style boils altogether. With an easy swap, you can enjoy a more affordable option.
Read MoreBoth Kerr and Ball Mason jars are owned by the same company, Newell Corporation, and you might be wondering if there's a difference between the two.
Read MoreFrank Sinatra famously loved Italian food, and he had a couple of regular restaurant hangouts, including this fancy place in L.A., which is still going strong.
Read MoreIf you ever wondered what vegetable you would be based on your zodiac sign, you don't have to ponder any longer. From Aries to Pisces, we've got you covered.
Read MoreBrunch enchiladas might be enough to impress a crowd on their own, but they're guaranteed to be a smash hit if you pair them with this tequila-spiked cocktail.
Read MoreIf you're an avid seafood lover who's always on the lookout for something new to try, let us bring Florida's "pink gold" shellfish to your attention.
Read MoreThin, slightly chewy tortillas don't sound like a very prominent pick for French toast at first. But they adapt well to pairings such as dairy and sweeteners.
Read MoreBy swapping wheat with gluten-free options like pulses, nuts, or other grains, you can often boost the nutritional content, even when it comes to pizza.
Read MorePrincess Diana was known for following a vegetarian diet in part, but she wasn't strict about it. She made frequent exceptions for this beloved fish.
Read MoreThere have been some iconic eats featured in movies and TV shows over the decades. These are the ones we really wish we could try.
Read MoreWe spoke with some experts about the faux pas of breaking pasta, whether it matters, when it's OK to do so, and why you usually shouldn't do it.
Read MorePlenty of old fashioned etiquette rules are safe to ignore, but here's one that still makes a difference when ordering a drink out at a bar or restaurant.
Read MoreSome brands come and go while others stand the test of time. This old school chocolate brand got started before the revolutionary war and is still around today.
Read MoreYou may not realize it, but there are many iconic cocktails that hail from the U.K. Let's take a deep dive into these British cocktails you need to try.
Read MoreEven though the recipe for meat-filled pancakes has largely stayed in the decade it originates from, the 1950s, we think it's worth giving it a shot today.
Read MoreSee's Candies thought outside of the box and began selling its candy in a new way during the Great Depression, proving themselves ahead of the pack.
Read MoreNeed to brush up on your dining know-how before visiting a Thai restaurant? We can help. Here are the main mistakes you'll want to avoid.
Read MoreWe all know that squeezing a bit of lime is the ultimate way to finish off a plate of tacos, but there's a reason the flavor combination is so iconic.
Read MoreOne of the most popular brands of pasta was created in the same region as Parmigiano Reggiano, a beloved cheese that's grated over pasta all around the world.
Read MoreIncorporate more protein into your diet aside from animal products, like meat, cheese, and eggs. Nature has plenty of vegetables for a high-protein diet.
Read MoreArby's hasn't always been the only roast beef sandwich in the fast food game. This chain was once a major competitor, but has fallen on hard times.
Read MoreEating eggs for breakfast isn't always commonplace. For Giada De Laurentiis, and many other Italians, the protein-packed ingredient is reserved for later.
Read MoreOut in the sprawling plains of Minnesota and the hills of Iowa, you'll find folks pairing their cups of chili with this unexpected dessert.
Read MoreTomatoes are ubiquitous in our kitchens, but it hasn't always been. From origin to cooking tips, here's everything you should know about the humble tomato.
Read MoreRevamping your tacos doesn't always have to be about the filling. You can get creative with the exterior, too, by swapping out the tortillas.
Read MoreSummer obviously calls for burgers and hot dogs. We know you're going to pick that very popular glizzy brand, and you'll be surprised by what company owns it.
Read MoreThese vintage frozen TV dinners are gone but certainly not forgotten, as their names alone conjure up memories of watching prime time TV with the whole family.
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