12 Vintage Nicknames For Alcohol That You Don't Hear Anymore
There's a lot of slang for alcohol and its consumption these days, but the past is full of old school names for booze that just haven't hung around.
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The Once-Trendy Vintage Seafood Appetizer Everyone Forgot About
You need just two ingredients to recreate a beloved Victorian-era dish that later experienced a resurgence in popularity: shellfish and a salty pork product.
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This US City Was Home To The First All-You-Can-Eat Buffets
When it comes to all-you-can-eat buffets, this city was home to America's first, though the concept wasn't new thanks to an older European tradition.
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Donald Trump's Favorite Snack To Stock The White House Kitchen With
Donald Trump loves to munch on a crunchy, savory snack food that just so happens to also be a favorite of one of the president's former political rivals.
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The Country That Wastes The Most Food Actually Isn't The United States
The United States is one of the world leaders in food waste, but when it comes to total waste or per capita, Americans aren't in the top spot.
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The Detail You're Probably Missing On Tony's Chocolonely Chocolate Bars
There's an interesting story behind the unique pattern on Tony's Chocolonely Chocolate Bars that honors its origins and the history of the cocoa industry.
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Why Europeans Hold Forks Differently Than Americans
While using a fork and knife during a meal is standard these days, it wasn't always that way. Here's a look at a custom that separates Europeans and Americans.
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Why Classic French Sandwiches Are Ina Garten's Gold Standard
Celeb chef Ina Garten is no stranger to international dishes, and when she fancies a simple sandwich, she looks to France and Italy for inspiration.
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The Best Foods To Try At Every NFL Stadium
One of the best parts about watching a football game are the snacks we indulge in as we cheer. Here are the best foods you can eat when rooting for your team.
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Salmon Loaf Is The Century-Old Dish That Actually Deserves A Comeback
Some recipes from generations gone by are actually still delicious, you just need to give them a whirl. Salmon loaf is delicious and budget-friendly.
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Ozzy Osbourne's Very Own Curry Recipe Featured A Bizarre Canned Ingredient
Ozzy Osbourne had quite a penchant for curry, and who could blame him? His iteration, however, featured a unique ingredient that would leave many befuddled.
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How Do Heirloom Tomatoes Get Their Unique Shape?
One of the most interesting characteristics of heirloom tomatoes is their unique shape, which has everything to do with its historical development.
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Every Home Chef Should Learn How To Make This Chicken Dish, According To Cat Cora
As the first woman to win the "Iron Chef" cooking competition, Cat Cora is a trustworthy voice for food advice, so here's the dish she thinks you should make.
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15 Old-School Snacks Everyone Ate In The '70s
For those who lived through the 1970s, whether as adults or through childhood, these are some popular snacks that you might remember from that decade.
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10 Vintage Candies No One Seems To Eat Anymore
These vintage candies may still be available in some grocery stores but chances are you've probably never eaten them — but here's why you should
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The Most Expensive Restaurant In The World Isn't In Paris Or New York
To visit the world's most expensive restaurant, you might expect to have to head off to New York City or Paris, France, but you would be wrong.
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10 Fruits And Veggies You Should Grow In Your Fall Garden
With cooler temperatures and fewer hours of sunlight, gardeners might think nothing can grow in the fall. But there are actually many cool-weather crop options.
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Prohibition-Era Grape Juice Came With Instructions For Breaking The Law
During Prohibition, grape juice was produced and exceptions were made for religious-use wine. But one product came with thinly veiled instructions.
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The Vintage Cake Served At JFK's Wedding Is Still Available Today
If you've ever wanted to try the infamous Kennedy wedding cake that has been served for presidents and popes alike, now is your chance.
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19 Fascinating Facts About 18th-Century American Cuisine
From eating pigeon meat to consuming double the amount of alcohol daily, here are 19 fascinating food facts that might surprise you about the 18th Century.
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Every Chef Is A Cook, But Not Vice Versa (And Here's Why)
Given the often overlapping roles of professionals working together in the kitchen, it can be difficult to articulate the difference between chefs and cooks.
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If You Love Good Bread, French Butter Belongs In Your Fridge
In a category all its own, lies highly coveted French butter. Hailed by all kinds of chefs, it's especially transformative if you love good bread.
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Here's Why Kimchi Isn't Always Vegan
Considering vegetables are typically the star ingredient of kimchi, you might presume that all kimchi is vegan. However, that's not always the case.
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18 Tuscan Dishes You Need To Try At Least Once
Tuscan food is rich in flavor and culture. If you're traveling to Tuscany, these are the delicious dishes you need to try at least once.
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These 2 Italian Regions Produce The Most Olive Oil
Italy produces a significant portion of the world's olive oil, and these two regions do the bulk of the heavy lifting, producing more than any other areas.
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Paul McCartney's Go-To Sandwich Is This British Classic Many Americans Won't Recognize
Sir Paul McCartney has performed some of the most listened-to songs on the planet. But have you heard of the British sandwich he likes to eat?
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The Most Iconic Sandwich In Every State
Eating a sandwich? That's an American pastime. Every state in the Union noshes differently. These are the most iconic bites, no matter where you find yourself.
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