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  • ice block iced coffee

    This Coffeehouse In Japan Serves Iced Coffee Like You've Never Had Before

    If you're a fan of iced coffee, but hate how diluted it gets once the ice melts, you'll love this incredible iced coffee made in Japan.

    By Kat Lieu July 27th, 2024 Read More
  • The inside of a Howard Johnson's restaurant

    How Modern Fast Food Contributed To The Downfall Of Howard Johnson's

    The eatery Howard Johnson's was very popular at one time but its glory days didn't last forever, partially due to the emergence of fast food restaurants.

    By Jenna Wos July 27th, 2024 Read More
  • steak frites in an iron pan

    The Disputed Origin Of Steak Frites

    There's nothing better than digging into a plate of perfectly cooked steak paired with delightfully crispy fries - but who really invented steak frites?

    By Mike Dunphy July 26th, 2024 Read More
  • A jacket potato with beans.

    Top Your Baked Potatoes Like A Brit With A Generous Scoop Of Beans

    Baked beans may not be the first topping you consider for your baked potato, but it's been a delicious staple in the United Kingdom for years.

    By Eibhlis Gale-Coleman July 26th, 2024 Read More
  • NOSC medals

    New Orleans Spirits Competition Announces The 2024 Spirits Of The Year Winners

    With hundreds of spirits competing and experienced judges making the decisions, the winners of the New Orleans Spirits Competition shine brightly.

    By Autumn Swiers July 26th, 2024 Read More
  • Anthony Bourdain

    The Cut Of Steak Anthony Bourdain Loved

    If you're trying to decide on a cut of steak, who better to turn to for advice than Anthony Bourdain? He definitely had an opinion on the matter.

    By Matthew Spina July 26th, 2024 Read More
  • Dumplings and pierogi together

    Is There Really A Difference Between Dumplings And Pierogis?

    Something magical happens when you wrap a filling with dough, no matter what you call it. Let's compare Chinese dumplings and pierogis.

    By Jasmine France July 25th, 2024 Read More
  • Beer mugs on a ledge

    The Superstition To Be Aware Of When Drinking Beer In The Czech Republic

    Drinking beer is taken very seriously in the Czech Republic. And there is one particular superstition to always be mindful of when making a toast.

    By Sarah Lintakoon July 24th, 2024 Read More
  • Piña Colada with pineapple and coconut

    The Disputed But Fascinating History Of The Piña Colada

    We know for certain that the timeless piña colada cocktail hails from Puerto Rico, but the specific bar and mixologist behind the drink is muddled.

    By Jenna Wos July 24th, 2024 Read More
  • Fast food hamburger in hand

    Whatever Happened To Burger Queen Fast Food Restaurant Chains?

    While you've heard of Burger King and Dairy Queen, you might be surprised to learn that there was once another fast food restaurant called Burger Queen.

    By Eloise Rollins-Fife July 24th, 2024 Read More
  • Vice President Kamala Harris smiling

    Kamala Harris' Usual Breakfast Is Generic But So Relatable

    The newly announced Democratic nominee for the 2024 presidential race, Kamala Harris, revealed what she usually has for breakfast, and it's very relatable.

    By Cassie Womack July 24th, 2024 Read More
  • Australian meat pies on wooden board

    What Makes Australian Meat Pie Unique?

    Australian meat pies are a perfect lunchtime bite, full of protein plus one thoroughly Aussie ingredient. Find out what makes them taste the way they do.

    By Jenna Wos July 23rd, 2024 Read More
  • cajeta filled churros

    What Makes Cajeta Different From Dulce De Leche

    Cajeta and dulce de leche are traditional Latin American confections that, at first glance, seem to be one and the same.

    By Claudia Alarcón July 23rd, 2024 Read More
  • woman preparing tea for Japanese ceremony

    The Etiquette Tip To Show Gratitude When Drinking Tea In Japan

    If you're planning to participate in a Japanese tea ceremony, you should at the very least know how to show the host your gratitude.

    By Claire Redden July 23rd, 2024 Read More
  • cheesy noodle in metal dishes

    Eat Your Noodles Like The Polish By Adding Cottage Cheese

    Adding cottage cheese to pasta may sound unusual, but it's really just another variant of mac and cheese. Find out how to make a version of this Polish pasta.

    By Michelle Welsch July 22nd, 2024 Read More
  • Black and white photo of Eleanor Roosevelt ladling soup

    Eleanor Roosevelt's Favorite Dessert Was A Depression Era Classic

    Former First Lady Eleanor Roosevelt's favorite dessert reflects her love of simple and affordable meals - traits that were important in Depression era America.

    By Eloise Rollins-Fife July 22nd, 2024 Read More
  • making sandwich with Oklahoma prime rib

    Oklahoma Prime Rib Is The Gameday Treat With A Misleading Name

    While you're probably familiar with standard gameday dishes like burgers and BBQ ribs, you might not have heard of Oklahoma prime rib - but it's time you did.

    By Deb Kavis July 22nd, 2024 Read More
  • bowl of corn flakes cereal

    The Interesting History Of How Cereal Became A Breakfast Staple

    While it might be impossible for most Americans to imagine life without it, breakfast cereal is a relatively recent invention with a fascinating history.

    By Neala Broderick July 22nd, 2024 Read More
  • Prince Phillip smiling in a suit

    Prince Philip's Favorite Beer Was This Once Popular British Ale

    Prince Phillip enjoyed an occasional tipple or two and his favorite beer bottle of choice belonged to this brewery that officially closed its doors in 2005.

    By Eibhlis Gale-Coleman July 21st, 2024 Read More
  • sugar cookies on baking sheet

    The 17th-Century Origins Of Sugar Cookies

    Cookies themselves have been around since at least the 7th century, but it wasn't until sugar was commonly found in the home that sugar cookies came about.

    By Matthew Spina July 21st, 2024 Read More
  • Black and white photo of Ernest Hemingway

    Ernest Hemingway's Favorite Cocktail Was Not What We Expected

    American author Ernest Hemingway was known for his love of stiff drinks of all kinds, but Hemingway's favorite cocktail might come as a surprise to you.

    By Matthew Spina July 21st, 2024 Read More
  • Sourdough Starter

    The Puratos Sourdough Library Holds Some Of The World's Oldest Starters

    Sourdough saw a revival during the pandemic. For those who turned their at-home experiment into a passion, the Puratos Sourdough Library is a must-see.

    By Lisa Curran Matte July 21st, 2024 Read More
  • boy drinking chocolate milk

    Why Nutritionists Can't Get Rid Of Chocolate Milk In Schools

    The "Got milk?" campaign begs the question of whether it should be served in schools, and there is much disagreement about its chocolate-flavored counterpart.

    By Jenna Wos July 21st, 2024 Read More
  • plated dish from Delta Restaurant

    The Inspiration Behind Michelin's Most Creative Dishes

    Where do Michelin star chefs get the inspiration for their wildly creative dishes? Tasting Table talked to Michelin-starred chefs to get answers.

    By Michelle Welsch July 21st, 2024 Read More
  • white asparagus in a bowl of bechamel sauce

    The Origins Of Bechamel And How It Became One Of The World's Most Beloved Sauces

    Bechamel is thought to be French cuisine, but it may have originated in Italy. The first mention of a bechamel-like sauce is attributed to Catherine de Medici.

    By Gene Gerrard July 21st, 2024 Read More
  • whole belly fried clams

    How A Passing Joke Led To The Delicious Invention Of Fried Clams

    Fried clams are a staple at the beach or any seafood restaurant. But did you know the origin of fried clams started as a joke? Found out the story here.

    By Lisa Curran Matte July 21st, 2024 Read More
  • Sausage, beans, eggs, and bread

    Why Tomatoes Are A Necessity When It Comes To A Full English Breakfast

    If you're thinking about leaving tomatoes off an English breakfast because there's already plenty of food, don't. This ingredient is crucial to the dish.

    By Julia Holland July 20th, 2024 Read More
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