Those pesky seals underneath condiment bottle caps never seem to come off easily -- but leave it to TikTok to introduce a nifty hack that changes that.
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You can freeze apple crisp (and most baked goods), but before freezing this classic, don't skip one crucial step.
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To turn your boring oatmeal into something a bit more divine, try adding these two luxurious ingredients to your next batch.
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Turmeric is used around the globe, but you might wonder what the benefits are of using it in dishes. Find out the best ways you can use this vibrant spice.
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The most famous rock 'n' roller of all time loved a Southern twist on this traditional baked dessert, and you'll probably love it too.
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Throughout history, many types of breads were made out of necessity and were soon forgotten. Take a look at the breads that many people no longer bake.
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A box cheese grater is an essential tool for most kitchens, but there's one way of using it that you've probably overlooked. Here's how to make the most of it.
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To make ultra-cozy potato soup, do this to your spuds prior to cooking.
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The vibrant green of this oh-so-good viral chiffon cake from a bakery in NYC draws you in, but it's the craftsmanship and delicious light taste that amazes.
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Don't ditch your leftover refried beans. While they may seem dull on their own, they can quickly become the base of a delicious lunch or snack in one easy move.
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Power through the cold season by giving your overnight oats and stovetop oatmeal a rich, creamy boost with this comforting holiday beverage.
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Few things hit the spot like a fresh, juicy tomato. The unripe, however, requires a different approach to sweetening -- here's what an expert had to say.
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There's no better brunch food than decadently sweet pancakes. Making them at home is incredibly easy to do with this hack ideal for customization.
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There's a reason you should let your shepherd's pie rest aside from the obvious risk of burning your tongue if you take a bite while it's steaming hot.
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We rounded up different things to mix with yogurt to create irresistible desserts from this breakfast, lunch, and snack staple. Here's one of our favorite.
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Rhubarb is plentiful in and around Seattle, and so the astringent fruit (or vegetable, technically) is popular there, and many delicious recipes have emerged.
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Freezing leftover orange juice is the easiest way to avoid waste, and there are so many variations on how to do it for fun and flavorful frozen desserts.
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Caramel apples are a delicious part of fall — but can create a sticky situation. Luckily, there's a way to enjoy caramel apples without all the caramel mess.
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Gordon Ramsay is no stranger to a challenge, and making Brussels sprouts appealing to all is one that he undertakes in this killer recipe.
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This super easy aluminum foil hack is surprisingly effective in fixing an uneven roll, ensuring nice and even sheets every time you need them.
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Making a whole chicken in the oven is often the way to go, but using an Instant Pot? Now we're cooking (literally). Keep these tips in mind for your next cook.
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If your fresh herbs from the store are looking a little past their date, don't toss them out. Instead, this trick can help you repurpose them without the waste.
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Although most popular for his baked goods, you might be surprised to find out what Duff Goldman's favorite dessert actually is.
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The homey hearty taste of meatballs is a regular on many weekly menus, but there are two unexpected additions that will add depth to your regular recipe.
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Forget topping pasta, the best way to add interest to your daily menu with rich tomatoey marinara leftovers is at breakfast, and there are many ways to do it.
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Give boring breaded chicken a makeover with one easy swap. All you need to do is trade breadcrumbs for this tropical alternative.
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Every so often a jar of goods will be seemingly impossible to open, even if you try all the usual tricks. At that point, this suggestion will definitely work.
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