The 3 Things You Need To Make One Of George Harrison's Go-To Sandwiches
Guitarist George Harrison had very British taste in sandwiches, which we know because he mentions the ingredients on the recording of one of The Beatles' songs.
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10 Candies That Taste Better Frozen
Craving something sweet, but don't want to turn on the oven? Stick one of these candies in the freezer. They taste even better when they're frozen!
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How Exactly Is Soy Sauce Made?
The history of soy sauce stretches back hundreds, even thousands, of years, with much of this popular fermented soy bean brew still made in traditional way.
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The Popular Seafood Dish You Can't Miss Out On When In Florida
Florida is well-known for crab shacks and seafood generally, but there's one particular dish you should try when visiting the state, even though it's not cheap.
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Why So Many Ninja Creami Ice Cream Recipes Call For Pudding Mix
The Ninja CREAMi machine lets you easily make ice cream at home. Interestingly, many recipes call for pudding mix and here's the reason why.
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Does Brown Sugar Ever Expire? How To Know It's Time To Toss It
Brown sugar may not spoil, but that doesn't mean it should rest on a pantry shelf forever. Keep reading to find out when the actually sugar passes its prime.
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You Should Look Beyond Name Brands When Shopping For Kitchen Appliances. Here's Why
While it might be both easy and tempting to go with the most recognizable brand name, it pays to look a little further when it's time to buy new appliances.
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The Controversial Organ Meat That's Banned In The US
While the consumption of organ meat is not as common in America as it is worldwide, there is one banned meat that many wish to see back on shelves.
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Look For This One Feature When Choosing A Pineapple
It's important to use all of your senses when buying pineapple. Above all else, however, keeping your eyes peeled for one key visual clue is a must.
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The Dessert Aisle Addition That Will Make Your Baked Beans Unforgettable
This is one of those tips that sounds strange but you've got to try it to believe it, and it will have people wondering how you made your beans so delicious.
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15 Creative Ways To Use Passion Fruit
Adding passion fruit to your meals can make you feel like you're instantly on vacation. Find out all the sweet and savory ways you can use this fruit.
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Are Jarred Jalapeños Hotter Than Fresh Ones?
Choosing between fresh and pickled jalapeños doesn't have to be an agonizing decision. But if you want more heat, you'll want to choose one over the other.
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Take Canned Cinnamon Rolls To New Heights With One Sweet Addition
if you still want the creativity of homemade cinnamon rolls without all the work, you can easily take the canned pastry to new heights with one sweet addition.
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A Layered Twist On Meatloaf You Probably Haven't Tried Yet
If you're craving a delicious meatloaf, there is one twist on the traditional recipe that you simply must try for yourself.
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What Marcus Samuelsson Puts On His Corn On The Cob — And You Should Too
Marcus Samuelsson likes to add unconventional flavors to his corn using these ingredients.
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Why You Should Reconsider Ordering Shrimp Cocktail When Dining Out
Shrimp cocktail is a great appetizer for a filling meal, but ordering this dish while eating out isn't the best way to enjoy it. Try this instead.
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The Leafy Step That Takes Soggy Lobster Roll Buns Out Of The Equation Forever
There's a humble ingredient that can prevent soggy mishaps with the pricey lobster roll sandwich, and it's a simple addition.
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Slicing Cabbage With A Mandoline Isn't The Safest Way To Do It — We Found An Alternative Tool
Mandolines can be great tools for carving cabbage, but there is actually a better way to do it. Simply use this kitchen tool instead.
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How To Turn Chive Blossoms Into A Stunning Homemade Vinegar
This fleeting herb that only appears in the spring and summer is the perfect addition to vinegar that will add some excitement to salads, seafood, and more.
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15 Absolute Best Toppings For Fish Tacos
Upgrade your fish tacos with 15 bold, flavorful toppings. From spicy slaws to fruit-based salsas, mix and match these picks to add crunch, heat, and freshness.
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This Common Condiment Can Replace Tomato Paste In The Right Dishes
If you started making marinara sauce and ran out of tomato paste, there's a condiment that's probably in your fridge right now you can use instead.
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Don't Hesitate To Purchase This Valuable Mason Jar Variety At The Thrift Store
Thrift store finds can wildly in terms of value. Even the category of Mason jars alone is full of variety. Here's one that you should always pick up.
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Turn This Popular Pepper Jelly Appetizer Into A Full-Blown Meal With One Addition
Pepper jelly is great for appetizers, but it also deserves a place in more substantial dishes. You can turn it into a complete meal with ease.
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Going Away For Vacation Is The Perfect Opportunity To Do This With Your Food
Before jetting off on holiday, it's important to prep your kitchen and its contents. One task, however, can make cooking easier when you get home.
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Give Your Oatmeal Breakfast A Boost With This Savory Addition
Here's a trick that'll flip how you enjoy your breakfast upside down: Add a drizzle of this on your oatmeal.
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Your Nachos Aren't Smoky Enough, But One Topping Fixes That In An Instant
No need to fire up the grill for this, just grab this ingredient and brace yourself for a brand-new plate of nachos.
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The Tinned Fish You Should Be Adding To Fried Rice
Just when you think you've tried every easy protein that could possibly go in this dish, like frozen shrimp and ground beef, along comes this tinned fish.
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