The Cold Pan Technique Bobby Flay Uses For Soft, Creamy Scrambled Eggs
Bobby Flay has endless tips and tricks that will help you in the kitchen, but his cold pan technique to make fluffy scrambled eggs can't be beat.
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Infuse A Bold, Savory Taste Into Hash Browns With This Breakfast Staple Leftover
Hash browns are already great as is, but one expert offers a way to make them taste even better. For a more flavorful breakfast, try this simple technique.
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How To Cook Salmon For Someone Who Isn't A Fan (Yet)
We all know someone who worries about the fishy taste or texture of fish, but if you're a salmon fan who wants to convert them, start with these expert tips.
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Martha Stewart's Secret To Adding Depth To Her Cooking Is This Budget-Friendly Staple
It's easy to think that stars like Martha Stewart prep everything from scratch, but, like the rest of us, they actually use short-cuts like this kitchen staple.
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Make Coffee Mousse Using Only These 3 Ingredients You Already Have
If you're looking to up your coffee game, coffee mousse is right up your alley. With three simple ingredients, you can whip up this delectable treat in no time.
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The Common Marinade Mistake That's Ruining Your Tuna
There's one addition to tuna marinades that seems like a no-brainer but in fact is a major mistake. Our seafood expert offers his own foolproof marinating tips.
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The Prep Mistake Too Many People Make When It Comes To Coleslaw
Coleslaw can be a delicate dish, one that perfectly pairs with all your barbecue needs. Just be sure that you chill it first.
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The Cooking Mistake That Could Be Turning Your Baked Shrimp Into Steamed Shrimp
Shrimp can cook in a flash, but if you're making this mistake, your shellfish may come out mushy rather than firm and juicy. Here's a quick fix.
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The Asian Condiment That Spices Up Basic Fried Rice, Literally
Savory and filling, fried rice is a classic dinner staple for a reason. If you're looking to add a fiery kick to the dish, add this underrated ingredient.
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This Long-Forgotten Salad Dressing Features An Underrated Ingredient
There are endless opportunities to spruce up your salad dressings. If you're looking for an aromatic kick with a hint of pepperiness, add this one ingredient.
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The Flavor Profile You Need To Be Prioritizing For A Better Italian Sub
Italian subs are a delicious combination of cured meat, cheese, and vegetables, but there's one flavor component you can dial up for an even better sandwich.
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The Elegant Brunch Dish That Makes It Look Like You Tried Way Harder Than You Did
It's not breakfast, it's not lunch, but it is a big deal for many. If you're looking to up your brunch spread and impress folks, consider adding this.
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Marinate Chicken In This Zesty Liquid Before Cooking For More Flavorful Chicken Salad
While you can try to spruce up chicken salad with a new dressing or veggies, have you considered making the meat itself tastier? Try soaking it in this liquid.
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The Nostalgic Childhood Candy You Should Try Stirring Into Your Coffee
For those who prefer their coffee on the sweeter side, it's time to have some fun. Try stirring this nostalgic childhood candy into your next morning cup.
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The Bready Addition That Makes Pancakes Much Fluffier
Do you want pancakes so fluffy and comforting that you could liken them to delicious pillows? This ingredient will help them rise to the occasion.
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Take Ground Beef From Basic To Irresistible With This Dairy Upgrade
Ground beef is an excellent choice for dinner, but it can get boring after a while. Add an unexpected twist to the dish with this one peculiar ingredient.
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Hit These Types Of Fruits With A Dash Of Salt And Pepper For A Delicious New Experience
Salt and pepper aren't just seasonings you shake over savory dishes. The combination can bring out the sweetness in various fruits while adding heat.
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Turn Leftover Rotisserie Chicken Into This Cozy, Old-School Casserole
if you've got a rotisserie chicken leftover from the other night's dinner, the good news is you can have your casserole ready in half the time.
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Using Milk In Place Of Heavy Cream Requires One Addition You Can't Forget
When you need heavy cream, and it's nowhere to be found, milk can be a suitable stand-in. However, you might want to combine it with this rich dairy product.
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Emeril Lagasse's Twist On Chicken Noodle Soup Includes This One Ingredient Upgrade
Emeril Lagasse knows how to amp up flavor, and with one humble ingredient, he effortlessly adds a unique twist to classic chicken noodle soup.
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The Easy Trick For Added Flavor On Your Next Ice Cream Sundae
With limitless flexibility, your dream ice cream sundae knows no bounds. Up your dessert game with this one simple topping and experience a textural delight.
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Transform Canned Chili With Just This One Crispy Topping
Nothing beats homemade, but canned chili can truly hit the spot if prepared properly, especially if you use this crispy topping to enhance its flavor.
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Give Scrambled Eggs An Italian Twist With One Tangy Ingredient
if you want to take a first step towards some unique scrambled egg preparations, this ingredient is a great partner to work with.
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Add This Creamy Element To Fire-Roasted Salsa To Balance The Smoky Heat
A better and more balanced fire-roasted salsa is well within your reach. To tame spice, reach for this cool and creamy piece of produce.
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This Trader Joe's Chicken Artichoke Bake Is Just 3 Ingredients And Comes Together In Minutes
Looking for a simple low-cost meal? Pull in these three Trader Joe's staples for a stellar artichoke bake that can't be beat.
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15 Crunchy Ice Cream Toppings Ideas That'll Elevate Dessert Time
Ice cream toppings should add not only fun flavors but a unique texture. If you're after a crunchy complement to your creamy dessert, check out these toppings.
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Don't Throw Out That Extra Aquafaba — Use It In Your Hummus For The Fluffiest Texture
When making hummus, aquafaba is often thrown out. But did you know that it doesn't take much aquafaba to turn your hummus into a texture dream?
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