What Are Pot Stills And How Do They Affect The Bourbon Making Process?
There are countless variables to the bourbon making process that can affect taste, including the choice of still used by the master distiller.
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The Lamborghini Winery That's Been Operating Since 1968
Lamborghini may be among the first names you think of when it comes to cars but the brand also has a legacy in wine that goes back over 50 years.
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The London Calling Is A Cheeky Take On The Gin Sour Cocktail
There's great news for gin enthusiasts. The London Calling cocktail is here to shake up your cocktail game. Find out what sets this drink apart.
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13 Ways To Upgrade Bourbon Right At Home
While a great bourbon is delicious by itself, there are plenty of ways to make it even better. Read on for a list of our favorite techniques.
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Saoco Is The Refreshing Cocktail That Stars Cuban Rum
For anyone who loves tropical cocktails, or anyone who appreciates a drink featuring silver rum, is going to want to try a Saoco as soon as you can.
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Bourbon Is The Unexpected Splash Of Flavor Your Little Smokies Need
Few appetizers are more mouthwatering than little smokies. Learn how to take the cocktail sausages to the next level with an assist from bourbon.
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Mai Tai Cocktail Vs Mi-To: What's The Difference?
When it comes to cocktails, similar sounding names do not necessarily denote similar tasting drinks. Here's what to know about these tasty libations.
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Does The Corn N' Oil Cocktail Actually Contain Corn?
The Corn n' Oil, also known as the Corning Oil, is a must-try if you're a fan of rum-based drinks or simply enjoy the tropical flavors of Caribbean cocktails.
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Milk Punch Is The Brandy Cocktail That Dates Back To The 1700s
For a smooth cocktail that will warm you from the inside out, try milk punch. While lesser-known, this creamy pour has been enjoyed for centuries.
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Add Nutella To Your Coquito For A Nostalgic Flavor
Although smoothies and milkshakes are probably some of the most common choices, coquito is another delightful drink where Nutella can find its place.
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Milk Powder Is A Key Ingredient In Jacques Torres' Iconic Hot Chocolate
Jacques Torres reveals that adding powdered milk and cornstarch to a saucepan of boiling milk invites a thick, smooth texture to your hot chocolate recipes.
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11 Reasons Your Freshly Brewed Coffee Tastes Bad
Fresh coffee can taste bad for plenty of reasons, and to figure out why that might be, we spoke with a barista and roasting expert, Sarah Lambeth.
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Spice Up Iced Coffee With A Dash Of Campari
In the winter, few things are better for warming you up than a spiked coffee. Try adding a dash of Campari to your next iced coffee for a spiced twist.
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Change Up Your Whiskey Sours With A Scoop Of Marmalade
Whiskey sours don't require much experimentation to be delicious. However, if you want to change up a classic, try adding a scoop of your favorite marmalade.
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Putting Ice In Your Wine Is Martha Stewart-Approved
Martha Stewart has given a big win to the pro-ice side by revealing on 'The Late Show with Stephen Colbert,' that she puts ice in her white wine.
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The Best Vodka For Pasta Sauce Isn't What You Might Expect
Penne a la vodka is always an excellent choice for dinner. When preparing the pasta sauce, however, you don't need to overthink your vodka choice.
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For Thick Milkshakes Without Ice Cream, Use High Fat Milk
No ice cream? No problem. You can still enjoy a thick and creamy milkshake just by getting a little creative with what you've got in the kitchen.
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16 Best Coffee Shops In San Francisco
Finding a good cup of joe can be a challenge in a big city like San Francisco ─ handily, we have a local eager to help with their pick of the top coffee shops.
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The Scientific Reasons Some Sodas Taste Different On Airplanes
There is a scientifically proven reason why the soft drinks you consume on a plane either taste worse or better than they do when you aren't flying.
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How To Track Down Rare Bourbon Bottles Like A Pro
No matter what your reasons are for searching are, getting your hands on rare bourbon can be a lot of trouble. These tips turn the hunt into a bit more fun.
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Infuse Bourbon With Dates For An Elevated Old Fashioned
This is how to easily infuse your favorite bourbon with dates for a fantastically fruity take on an old fashioned and countless other cocktails.
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Carla Hall's Hot Chocolate Features A Dollop Of Ginger Whipped Cream
While there's nothing wrong with a classically made hot chocolate recipe, Carla Hall turns up the heat by adding extra spices to her homemade whipped cream.
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A Mix Of Bourbon And Gravy Makes An Unlikely Shot You Won't Forget
You probably never thought of mixing hot gravy into a cocktail, but a mix of bourbon and exactly that ingredient surprisingly makes for a tasty beverage.
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Bourbon And Sparkling Wine: The Dynamic Cocktail Duo You Must Try
If you've never mixed bourbon with sparkling wine in a coctail, you've simply been missing out on one of the most refreshing and flavorful combinations.
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An Overproof Spirit Is The Key To Amaretto Sours With A Kick
Looking to add an elevated twist to a classic cocktail? Up the flavor (and the booze) in your amaretto sour with the addition of an overproof spirit.
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Hayman's London Gin Has Been A Family-Run Business Since 1863
In 1863 James Burrough, a London pharmacist, started distilling gin. Now, over 150 years later, his family is still running the business.
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Jack Kerouac's Cocktail Of Choice Was A Smoky Mezcal Margarita
You may never be able to write like the iconic Beat Generation author, but pour yourself a mezcal margarita and you can drink like Jack Kerouac.
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