Swap Ice Cubes For Frozen Grapes In Your Next Smoothie
If you want to make a sweeter, creamier, and healthier smoothie, frozen grapes are the secret ingredient you need. And adding them is as easy as adding ice!
Read MoreIf you want to make a sweeter, creamier, and healthier smoothie, frozen grapes are the secret ingredient you need. And adding them is as easy as adding ice!
Read MoreIt took a decade to get the glass to market, and it's still a rarity in bars, but it's made a definite impression in the world of the bourbon elite.
Read MoreThere are many types of bourbon available overseas. Check out some of our recommendations for the best bottles from outside of the United States.
Read MoreKeeping track of exactly how many shots you are consuming may not be top of the list while enjoying a cocktail, but there's a pretty easy way to estimate.
Read MoreYou may have had a warm slice of banana bread and a matcha at a cafe once. But have you tried combining the flavors even further with matcha banana bread?
Read MoreWith their amber hue and distinguished reputation, bourbon and brandy have a lot in common. But they're also distinct spirits, what sets the two apart?
Read MoreIf you like piña coladas, you'll absolutely love the pineapple and coconut cocktail if you choose the right rum. We enlisted an expert to offer his top picks.
Read MoreWhen it comes to making cocktails, vodka is a popular choice among home bartenders and the pros. Explore the top mixers for pairing with this go-to spirit.
Read MoreCoffee filters are designed to hold finely ground coffee while allowing the water to pass through which is exactly what we're trying to do with our wine.
Read MoreTipping doesn't need to be a mysterious dance where the amounts are up in the air. For definitive answers on how much to tip, we reached out to a bar manager.
Read MoreEverybody says their local barista is the best, but thanks to the inaugural Starbucks North America Barista Championship we'll crown one true champion.
Read MoreIf you thought hot chocolate couldn't be more decadent, think again. Sweetened condensed milk can be a secret weapon in many desserts, and this is no exception.
Read MoreInstant pudding gets a bit of a kick, and a boost in taste, from a shot of liquor. Get creative and experiment with different spirits and flavors.
Read MoreThere are plenty of mixers that let you enjoy sambuca's unique flavors without sacrificing the quality and originality of the drink, and these are top picks.
Read MoreFind out how to brew up something a little richer and thicker by adding fiber-packed chia seeds to your coffee. Your wake-up routine will never be the same.
Read MoreElevating your vodka at home can be fun, easy, and very tasty. Here's how to chill it, chase it, infuse it, and pair it with foods, among other options.
Read MoreRedbreast and Jameson are both prized Irish whiskey brands. Though distinct today, they have an intertwined history that stretches back centuries.
Read MoreEager to discover the standout in this pistachio Starbucks series, we embarked on a taste-testing journey to figure out which drink was the best of the bunch.
Read MoreIt may come as a surprise that Shirley Temple made her dislike for an iconic beverage very clear. Even more surprising: The drink in question was named for her.
Read MoreOdds are, if you've tried to find out if beer needs to rest, you may have seen conflicting information. To get to the bottom of it, we spoke to an expert.
Read MoreStep back in time with the Old Overholt Cocktail – a historic blend since 1810. Uncover the allure of this elixir without even leaving your home bar.
Read MoreThere's nothing worse than going for a sip of your coffee only to be met with the bitter flavor of over-extracted coffee. Can diluting it save the cup?
Read MoreA mug of hot chocolate evokes a nice, cozy feeling, but you can also up the sophistication of this treat by using meringue instead of whipped cream.
Read MoreIf you love a classic mojito, then you're bound to love a fruity mojito even more, especially when the flavor comes from pureed fresh fruit.
Read MoreTwo of the most popular and prominent gin brands today are Tanqueray and Bombay. Both are London dry gin varieties but have many nuances that set them apart.
Read MoreIf you enjoy the sweetness of classic lemonade but aren't as into the sourness, try balancing it out with the addition of sweetened condensed milk.
Read MoreIt takes more than flavored syrup and some espresso to truly mimic an authentic beverage from Starbucks. In this case, you'll be reaching for the butter.
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