Vegan Split Pea Soup Recipe
This vegan split pea soup gets a smoky kick from smoked paprika and cumin, and is every bit as hearty and flavorful as the original ham-based version.
Read MoreThis vegan split pea soup gets a smoky kick from smoked paprika and cumin, and is every bit as hearty and flavorful as the original ham-based version.
Read MoreLoad up on greens and grains like kale, avocado, cucumber, jade rice, and herbs in this super green grain salad recipe.
Read MoreAchieve the perfect balance of crispy skin and tender juicy meat with our zesty lemon pepper turkey wings: a flavorful addition to any game-day spread.
Read MoreReach for this copycat Ruth Chris Steakhouse Potatoes au Gratin recipe when you want a budget-friendly restaurant-quality meal without leaving home.
Read MoreThis recipe features grape leaves stuffed with a hearty and spiced combination of ground beef, herbs, and spices like cumin and cinnamon.
Read MoreCreamy, cheesy, and tangy, this five-ingredient chevre cheese dip is easy to make and pairs wonderfully with crackers or crudites.
Read MoreSoaked cashews and nutritional yeast help form a perfectly creamy cheese substitute in this vegan version of party favorite spinach and artichoke dip.
Read MoreSkolebrød, a traditional Norwegian pastry, is a fluffy bun flavored with cardamom, filled with creamy vanilla custard, and topped with frosting and coconut.
Read MoreThese samosas, double-fried till perfectly crispy and filled with a tender, saucy, flavorful scratch-made chicken curry, are perfect as a snack or appetizer.
Read MoreThese soft and chewy homemade Bavarian pretzels come with a savory beer cheese for optimal dipping and dunking.
Read MoreThis slow cooker chorizo and queso Rotel dip, paired with tortilla chips, makes for the perfect game day appetizer.
Read MoreHawaiian pineapple chicken gets a decidedly fresh overhaul in this poke bowl recipe, and the slow cooker makes it a convenient way to prepare a nutritious meal.
Read MoreThese air fryer tempura shrimp have a tender interior and a light crispy exterior with a satisfying crunch, and they're perfect for dipping in tentsuyu sauce.
Read MoreCheesy, meaty, and saucy, this stuffed lasagna bread recipe combines two classics - lasagna and garlic bread - into one tasty, cohesive dish.
Read MoreThe smoky notes of bourbon pair perfectly with the crispy texture of baked chicken wings, making them a favorite for casual parties or game days.
Read MoreKremydotiganites are savory Greek pancakes made with a simple vegan batter of flour and sparkling water and flavored with scallions, onions, and herbs.
Read MoreThis easy, 20-minute pasta dish finds spaghettini in a creamy garlic butter sauce. It's perfect alongside meats, vegetarian proteins, or roasted vegetables.
Read MoreClassic poutine includes french fries, gravy, and cheese curds. Using frozen french fries frees up time to make a delicious homemade gravy topping.
Read MoreFrying your own kettle chips and coupling them with a homemade onion dip turns what is usually an overlooked appetizer into the star of the show.
Read MoreWith a crispy exterior, melty cheese, and the tangy bite of a dill pickle, quick and easy fried pickle eggrolls are a fun addition to your game-day spread.
Read MoreTurn your plain baked potatoes into a saucy, cheesy entree or appetizer with this loaded, twice-baked, and barbecue chicken-stuffed variation.
Read MoreThis recipe combines the flavors of classic Mexican elote with subtly spicy Asian-inspired bang bang sauce for the ultimate fusion dish.
Read MoreSpice-coated air-fried paneer sticks fry to perfection in a matter of minutes, for a crispy and flavorful exterior and a soft, satisfying cheesy interior.
Read MoreTexas kolaches are savory hand pies with a sweet, soft dough wrapped around a variety of fillings. Our version calls for smoked sausage, cheddar, and jalapeños.
Read MoreClassic Venezuelan cachapas are made from a batter of fresh corn and precooked cornmeal, fried till brown on the outside, and filled with soft melty cheese.
Read MoreA trio of delicious dipping sauces takes on the colors of the Italian flag with of avocado, zucchini, roasted peppers, cannellini beans and Greek yogurt.
Read MoreManeesh is a Lebanese flatbread that's flavored with herbaceous za'atar seasoning. It's an easy and versatile bread for dipping, sandwiches, and more.
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