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  • Black and white photo of Frank Sinatra dining with his wife and two children
    Food History
    Food History By Lottë Reford 7 months ago

    The NYC Italian Restaurant Frank Sinatra Made Famous

    Frank Sinatra is known as a singer, but the Rat Pack member's culinary tastes are just as legendary. This was his favorite Italian spot in the city.

    By Lottë Reford 7 months ago Read More
  • hand holding glass espresso drink
    Coffee and Tea Recipes
    Coffee and Tea Recipes By Miriam Hahn 7 months ago

    Copycat Starbucks Brown Sugar Oatmilk Shaken Espresso Recipe

    Enjoy a creamy vegan fan-favorite Starbucks' brown sugar oatmilk shaken expresso in the comfort of your own kitchen with our easy copycat recipe.

    By Miriam Hahn 7 months ago Read More
  • Steak being seared in a nonstick pan with asparagus and carrots
    Cooking Tips
    Cooking Tips By Zoë Lourey-Christianson 7 months ago

    You Can Sear Steak In A Non-Stick Pan But Here's Why You Shouldn't

    If a non-stick pan is all that you have, go ahead and sear your steak in it, but if you have any other options, you should leave the non-stick pan behind.

    By Zoë Lourey-Christianson 7 months ago Read More
  • Seared chicken in pan
    Cooking Tips
    Cooking Tips By Sylvia Tomczak 7 months ago

    How Much Oil Should You Use In Your Skillet For Perfectly Browned Chicken?

    Achieving the perfect sear is a delicate practice, but browning chicken doesn't have to be difficult. Just use the right amount of oil and exercise caution.

    By Sylvia Tomczak 7 months ago Read More
  • American and Korean corn dogs with ketchup and mustard
    Food Facts
    Food Facts By Matthew Spina 7 months ago

    What's The Difference Between Corn Dogs And Korean Hot Dogs?

    Korean hot dogs have a lot in common with American corn dogs, but they take things a step further and add many additional ingredients into the equation.

    By Matthew Spina 7 months ago Read More
  • Person holding up cotton candy in a park
    Food Facts
    Food Facts By Ian Fortey 7 months ago

    Does Cotton Candy Have A Flavor? It's Complicated

    It's hard not to love fluffy, sweet, and whimsical cotton candy. But what gives it that unique flavor? The answer or more complicated than you might think.

    By Ian Fortey 7 months ago Read More
  • Machine pouring coffee into cup
    Coffee and Tea
    Coffee and Tea By Luna Regina 7 months ago

    The Strange-Sounding Coffee Hack That Quietly Packs In Protein

    Searching for another way to up your protein intake? Look no further than this coffee hack, which will fuel your caffeinated journey with a few extra grams.

    By Luna Regina 7 months ago Read More
  • quinoa and vegetables in bowl
    Rice and Grain Recipes
    Rice and Grain Recipes By Hayley MacLean 7 months ago

    Quinoa Fried Rice Recipe

    Try a twist on your usual fried rice dinner by substituting the grain for quinoa. A flavor-packed meal packed with nutrients is great any night of the week.

    By Hayley MacLean 7 months ago Read More
  • A wooden crate of red apples outside
    Food Facts
    Food Facts By Luna Christina Lupus 7 months ago

    Fuji Vs Gala: Which Is The Sweeter Apple Variety?

    With so many apple varieties to choose from these days, you might be wondering: What's the difference between Fujis and Galas, and what is the sweetest apple?

    By Luna Christina Lupus 7 months ago Read More
  • Grilled steak with thyme and rosemary
    Cooking Tips
    Cooking Tips By Elizabeth Okosun 7 months ago

    The Absolute Best Way To Cook Mock Tender Steak

    Mock tender steak can be a great alternative to the truly tender steak that carries a higher price tag, but you need to know how to prepare it properly.

    By Elizabeth Okosun 7 months ago Read More
  • Umaro Foods founders appearing on Shark Tank
    Culture
    Culture By Claire Redden 7 months ago

    Here's What Happened To Umaro Foods After Shark Tank

    Umaro Foods left quite an impression when the founders went on "Shark Tank" seeking an investment for kelp-based bacon. Here's what happened after the show.

    By Claire Redden 7 months ago Read More
  • Sliced ribeye steak on cutting board with knife and tongs
    Beef Recipes
    Beef Recipes By Tasting Table Staff 7 months ago

    Sous-Vide Rib Eye Steak Recipe

    Want the best steak you've ever had? Try this rib eye, which cooks with aromatics for two hours in a sous-vide machine before getting quickly seared.

    By Tasting Table Staff 7 months ago Read More
  • Foodie holding a lobster roll beside the waterfront
    Cooking Tips
    Cooking Tips By Autumn Swiers 7 months ago

    Prevent A Soggy Lobster Roll Bun With These 3 Simple Steps

    There's a three-pronged method that seafood-loving home cooks can use to help prevent their homemade lobster rolls from turning out soggy.

    By Autumn Swiers 7 months ago Read More
  • a mojito next to a strawberry daiquiri
    Cocktails and Spirits
    Cocktails and Spirits By Luna Regina 7 months ago

    Mojito Vs Daiquiri: Is There A Difference?

    Who doesn't love a tropical drink? One sip transports you to the islands, even when you're stuck in Ohio. We get to know the mojito and daiquiri.

    By Luna Regina 7 months ago Read More
  • a wicker basket filled with vegetables
    Gardening
    Gardening By Deirdre Mundorf 7 months ago

    12 Common Vegetable Gardening Mistakes To Avoid At All Costs

    Growing your own food is relaxing and rewarding, but it takes some planning before you dive in. These are the mistake to avoid with your vegetable garden.

    By Deirdre Mundorf 7 months ago Read More
  • Wendy's fries and nuggets with every dipping sauce
    Fast Food
    Fast Food By Luna Regina 7 months ago

    The Wendy's Dipping Sauce You Should Never Ask For

    The chicken nuggets at Wendy's are legendary. But without the right sauce, even they can fall flat. Make sure to skip this dud of a condiment.

    By Luna Regina 7 months ago Read More
  • grimace shake
    Copycat Recipes
    Copycat Recipes By Miriam Hahn 7 months ago

    DIY Deluxe Grimace Shake Recipe

    If you enjoy keeping up with trends, then you'll definitely want to whip up one of these DIY deluxe Grimace milkshakes.

    By Miriam Hahn 7 months ago Read More
  • Overview of various plated Mexican dishes on colorful plates
    News
    News By Holly Tishfield 7 months ago

    After 63 Years, This Legendary Mexican Restaurant In San Antonio Is Being Forced To Close

    Another iconic local restaurant is closing after decades, this time in San Antonio. But the reasons the Mexican restaurant is shuttering are a little different.

    By Holly Tishfield 7 months ago Read More
  • bloody mary cocktails and fresh tomatoes
    Cocktails and Spirits
    Cocktails and Spirits By Julia Holland 7 months ago

    The Best Store-Bought Tomato Juice Brand For Perfect At-Home Bloody Marys

    We tasted and ranked store-bought tomato juice brands to see which one was the best for a perfect at-home bloody mary.

    By Julia Holland 7 months ago Read More
  • line up of beef jerky brands with wood board backdrop
    Grocery
    Grocery By Nicole Adams 7 months ago

    The 10 Healthiest Beef Jerky Brands You Can Buy Right Now

    Beef jerky is more nutritious than you might expect, especially with the state of today's options. Out of many jerky brands out there, these are the healthiest.

    By Nicole Adams 7 months ago Read More
  • Strawberry jams on wooden table with brick background
    Grocery
    Grocery By Samantha Maxwell 7 months ago

    8 Strawberry Jam Brands, Ranked Worst To Best

    Strawberry jam is great for spreading on sandwiches and toast. We sampled several different brands to see which had the best flavor and texture.

    By Samantha Maxwell 7 months ago Read More
  • Different Tillamook ice cream tubs in a freezer section
    Shopping Tips
    Shopping Tips By Julia Holland 7 months ago

    Why We're Leaving This Classic Tillamook Ice Cream Flavor On The Shelf

    There's no question that Tillamook makes delicious, high-quality ice cream. But if you have the choice, here's why we think you should skip this classic flavor.

    By Julia Holland 7 months ago Read More
  • Bobby Flay speaking at a culinary event
    Cooking Tips
    Cooking Tips By Julia Holland 7 months ago

    The Frozen Vegetable That Bobby Flay Will Almost Always Pick Over Fresh

    Every rule has an exception, and for celebrity chef and trusted chef Bobby Flay, the frozen vegetable that is better frozen than fresh is this veggie.

    By Julia Holland 7 months ago Read More
  • New York-style pizzas composite image with storefronts for Giampietro, Audrey Jane's, and Home Slice
    Pizzerias
    Pizzerias By DB Kelly 7 months ago

    14 Best Spots For New York-Style Pizza (Outside Of New York)

    You don't have to visit the Big Apple to get great New York-style pizza. There are many spots around the U.S. serving up tasty, floppy NY-style slices.

    By DB Kelly 7 months ago Read More
  • A colorful box of Skittles on a shelf
    Food Facts
    Food Facts By Holly Tishfield 7 months ago

    What Is Titanium Dioxide And Will Its Absence Change The Flavor Of Skittles?

    Mars Inc. recently announced that it will remove the ingredient titanium dioxide from Skittles. Here's how this will affect the candy's taste.

    By Holly Tishfield 7 months ago Read More
  • Irish coffee with foam and cinnamon
    Cocktails and Spirits
    Cocktails and Spirits By Tracy Doucette 7 months ago

    Irish Coffee Vs Baileys Coffee: What Makes These Alcoholic Brews Different?

    Irish coffee and Baileys coffee might sound like the same thing, but there are key differences setting them apart. Here's what you need to know.

    By Tracy Doucette 7 months ago Read More
  • Chick-fil-A takeout meal on backyard table
    Fast Food
    Fast Food By Lexi Inks 7 months ago

    The Healthier Chick-Fil-A Salad You Can Order With Just 2 Menu Items

    Fast food is never the healthiest option, but some menu items are vastly healthier than others. This Chick-fil-A menu hack puts the official salads to shame.

    By Lexi Inks 7 months ago Read More
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