9 Vintage Baking Tools People Don't Use Anymore
Kitchen gadgets and appliances adapt and evolve over time. Check out these tools that were once popular among bakers, but are now obsolete.
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How To Smoke Your Steaks Using A Grill
If you own a grill with a lid, you can convert it into a smoker for the best flavor in your next batch of steaks. Find out how to do it for the best results.
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Where Your Watermelon Really Comes From (And Why It Matters)
There's more to buying watermelon than meets the eye. Aside from visual clues, considering the origin of the fruit might help you pick the tastiest melon yet!
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The Trick To A Chic And Expensive-Looking Kitchen Is Found In One Decision
Remodeling your kitchen requires a lot of planning, but this single tip will make the process a whole lot easier and result in a kitchen that exudes luxury.
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What Makes A Butter Cookie Different From Other Cookies
A butter cookie is a unique entity, but what exactly sets it apart from other types of cookies? To find out, we reached out to a baking expert.
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Subway Vs Jimmy John's: Which Makes The Better Roast Beef Sub?
Jimmy John's has a classic roast beef sub. Subway is a titan of the fast food sandwich shops. We put the two head-to-head to see how they compare.
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When Is The Best Time To Buy Rotisserie Chicken At Sam's Club?
Want to nab the freshest Sam's Club rotisserie chicken? Here's what you need to know about the best time to shop for this simple meal.
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Here's How Snickers Differ From Baby Ruth Candy Bars
It seems like there are more candy bars than there are common candy bar ingredients. With so many shared components, what really is the difference between them?
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How Many Peaches Do You Actually Need For A Single Pie?
Not sure the right number of peaches to collect from the store? Be sure to read this before baking your next homemade peach pie.
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What You Need To Know About The Hugo Spritz, The Aperol Alternative
There are all kinds of alternatives to the Aperol spritz, and we know one so dreamy, it could someday knock the Aperol spritz off its throne: the Hugo spritz.
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Why Hershey's Chocolate Bars No Longer Have The Classic Foil Wrapper
It's been quite some time since that iconic foil wrapper has graced a Hershey's bar, but what happened to it? Interestingly, there's a reason for this change.
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Why Do Italian Restaurants Play Frank Sinatra's Music?
If you've ever dined Italian, you've likely been serenaded by the smooth vocals of Frank Sinatra. But why do so many Italian joints love the crooner?
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Here's The Exact Wine List From The Bear's Restaurant Menu (And Why It's Actually Perfect)
If those wine recommendations on "The Bear" Season 4 seemed to breeze right by, don't worry. Sweeps knew exactly what he was doing.
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How To Cut A Peach And Remove The Pit With This Knife Hack
If you want to remove it, either for eating or cooking, there is a simple method that even works with a clingstone peach, and all you need is a paring knife.
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Why You Can Expect To Start Paying More For Some Of Your Staple Spices
A packed spice cabinet is vital part of any good kitchen, but maintaining a steady supply of those spices is about to get a whole lot more expensive.
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Upcycle Clay Flower Pots To Make Beautiful Baked Breads
If you want to bake bread in clay vessels, you don't need to shell out loads of dough on fancy pans. Instead, you could repurpose some clay flower pots.
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Erin Napier's Bold Kitchen Backsplash Alternative Sparked Debate Among Fans
From comments indicating the element was a mistake to those who appreciated the budget-friendly move, Facebook users shared opinions on Erin Napier's design.
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The 4 Best Taiwanese Whisky Brands, According To Industry Experts
Taiwan may be more of a newcomer to the whisky world, but the area has quickly become known for producing smooth, easy-to-drink, and expert-approved bottles.
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Our Favorite Ghee Brand Is Absolutely Worth The High Price Tag
If you need to run to the store for some more ghee, be sure to pick up this brand. It may come with a larger price tag, but it's worth the hype.
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Crispy Chicken Egg Rolls Recipe
These crispy chicken egg rolls are stuffed with a simple ground chicken and veggie filling before they're deep-fried to golden perfection.
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We Prefer Our Coffee Black Over This Inconsistent Syrup Brand
Pick the wrong bottle and you have to either settle for a coffee with mismatched flavors or just drink it black. Avoid that by skipping out on this brand.
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The 2 Ingredients That Give Red Bell Peppers A Flavor Like No Other
Roast this sweet, sun-ripened veggie with them, and you get a homemade dish enticing enough to grace fancy restaurants.
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17 Graeter's Ice Cream Flavors, Ranked Worst To Best
We tried a range of Graeter's ice cream flavors to figure out which ones are most worth stocking in your freezer. You're bound to find an option you love.
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Frank Sinatra's R-Rated Burger Recipe Relied Entirely On Dean Martin
Frank Sinatra and Dean Martin were quite the pair, with a legendary friendship that even extended to homemade burger recipes.
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How A 72-Ounce Steak Made This Texas Restaurant World Famous
Everything is bigger in Texas, including the steak dinners. Here's how a restaurant turned an epic order into worldwide notoriety.
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Crab Rolls With Garlic Butter Sauce Recipe
With delicate, fragrant, and sweet crab meat bathed in garlic and butter and dressed with tangy homemade mayo, our crab rolls are the perfect summer meal.
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The Secret Sweet Ingredient That Helps Give Chick-Fil-A Nuggets Their Iconic Taste
What is its secret to that unique taste profile of Chick-fil-A's chicken nuggets? Well, some internet experimenters believe they've found the secret ingredient.
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