15 Foods You Should Never Store Together (And Why It Matters)
If you come home from the grocery store and chuck everything together in the fridge, listen up: There are some foods that you should never store together.
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The Only Way You Should Store Pantry Staples, According To Ina Garten
Ina Garten knows how to make everything in a kitchen delicious and pretty, and her ingredient storage solution offers the best of both worlds.
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What It Means When Produce Gets Slimy (And If It's Still Safe To Eat)
Experts weigh in on why produce gets slimy as it's stored in your refrigerator and when your farmer's market purchases are actually unsafe to eat.
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The Safety Reason You Should Clean Up Kitchen Spills Immediately
That quick drop of chicken juice or dab of oil on the floor can wait until later, right? It turns out that kitchen spills need to be dealt with immediately.
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Keep Loose Pan Lids Neatly Organized With A Simple Dish Rack Hack
Few items in the kitchen can be more frustrating to store than unruly pot lids. Luckily, this cheap and easy organization hack takes care of them.
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Here's Why You Should Never Reuse A FoodSaver Bag, Even If You Take Precautions
FoodSaver bags are a great way to preserve food and reduce waste in the kitchen, but here's an explanation on why you should never reuse them.
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We Asked Sara Lee For The Best Way To Store Bread
Sara Lee doesn't just make bread; it knows how best to store it too. Here's an expert's advice on how to keep bread fresher for longer.
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How To Keep Fruit Salad Fresh In Your Mason Jars
Stop throwing away soggy, brown fruit salad. These two common kitchen items can help extend the freshness and keep your salads looking perfect.
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The Worst Mistake You Can Make When Freezing Mushrooms
Freezing mushrooms is a great idea to keep these fragile fungi fresh, but there are a few key rules you should know before you throw 'em in the deep freeze.
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The Trick Walmart Uses To Extend The Shelf Life Of Foods That Are About To Expire
With over 5,000 Walmarts across the country, wasted food is inevitable. But the grocery chain's preservation practices add several more days to expiring food.
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Why You Should Never Store Onions And Potatoes Together
Although these two pantry staples might seem perfect together, they are actually sabotaging each other when you store them side by side in your kitchen.
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9 Store-Bought Foods That Come In Jars You'll Want To Reuse
Many brands at grocery stores have food products that come in plastic or glass containers. Take a look at some popular jars you can reuse around your home.
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Why You Should Never Store Cold Cuts Like Bologna Next To Raw Meat
Food safety is no joke, even with ready-to-eat foods like bologna. When transporting, storing, and preparing this food, keep it away from raw meat.
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If You Aren't Using Lemons When Storing Avocados, It's Time You Start
A squeeze of lemon juice will help the green, ripe avocado delay the browning process it eventually undergoes after it's been cut and exposed to air.
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Stop Storing Tomatoes And Cucumbers Together — Here's Why
Tomatoes and cucumbers can often be found together, but it's probably best if they aren't stored together before eating.
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Yes, You Can Freeze Compote. Here's The Best Way To Do It
Preparing and freezing fruit compotes is a fantastic way to make the tastes of summer last all year. Here's the safe and easy way to do it.
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The Perfect Beach Sandwich Relies On These Ingredients
Nothing beats a great beach sandwich. Here's the best one that fuses sweet, spicy, and salty flavors, and crispy and creamy textures, plus prep and travel tips.
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How To Store Olive Oil Cake For Maximum Freshness
Olive oil cake is not only tasty but also pleasingly moist. Knowing how best to store this dessert will keep it from drying out prematurely.
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Here's How To Stop Your Lettuce From Turning Pink
If pink lettuce fails to whet your appetite, then you should find a way to keep it greener for longer. Here are some simple ways to achieve that.
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Here's How To Form Burger Patties Without Ever Touching Raw Meat
Forming burger patties from raw meat can become messy fast. Circumvent this entire process with a unique time-saving (and more sanitary) process!
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Here's Why Your Refrigerator's Ice Tastes So Bad
If you regularly use ice made in your own refrigerator, you've probably noticed that it adds some extra taste to your drink. Here's why it gets funky.
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Are Your Spices Going Stale Too Soon? Your Seasoning Technique Might Be To Blame
If your spices aren't staying fresh, there may be a simple explanation, according to an expert. Find out how to use and store spices for flavorful results.
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Don't Throw Out That Empty Tomato Can Just Yet — Turn It Into This Handy Storage Solution
That empty tomato can doesn't have to turn into garbage. In fact, you can convert it into a fun storage container for your kitchen with these simple steps.
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How To Store Cut Watermelon For The Freshest Results
Any way that you cut it, watermelon needs to be properly stored. Here's what you need to know to keep the fruit tasting fresher for longer.
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Avoid Cooking Oil Leaks In Your Trash Can With This Bag Tip
To ensure that your kitchen (and your trash can) stays clean, this is the best way to dispose of your leftover cooking oil.
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If You See Even A Little Mold On Bread, It's Time To Toss It
It may be tempting to simply throw away a single slice of bread that has developed mold, but here's why that's not a safe thing to do in the kitchen.
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The Simple Way Martha Stewart Disposes Of Used Cooking Oils
Martha Stewart turns to an easy and quick clean-up technique for used cooking oil, but you can use another trick for disposing of larger quantities.
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