11 Discontinued Candies Of The 1980s That You Might Remember
If you remember the '80s, you'll know that it was a time when inventive, funky candies were abundant. After making their mark, they are now discontinued.
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14 Facts You Didn't Know About Cheese Wheels
Cheese wheels aren't simply aesthetically pleasing ways to package cheese -- they actually serve a plethora of important functions.
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The Origin Of The 'Tastes Like Chicken' Cliche
We've all heard the popular assertion that exotic meats taste like chicken, but is there any scientific truth to it? We investigate the cause.
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Here's What Caused The First Ever Food Recall In US History
Food recalls are a common, albeit irritating, reality these days. Here's the story of how food safety started to be regulated in the United States.
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The Hotly Contested Origin Of The California Roll
The California roll has become a staple of sushi restaurants in the United States, but when and where did the roll first appear on menus?
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What Exactly Is A Farm-To-Table Restaurant
If you like to eat out, you've probably heard of farm-to-table dining. What does this term mean and what can you expect at farm-to-table restaurants?
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Golden Vs Dark Maple Syrup: What's The Difference?
There are a number of varieties of maple syrup that you'll find on store shelves, but you should understand the differences between them.
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The Story Behind The Oldest Bakery In The US
You can still buy traditional cookies and breads from a bakery that has been doing business continually since 1809: a real slice of living history.
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The Exact Difference Between Pork Rinds And Chicharrones
You might be surprised to learn that the differences between pork rinds and chicharrones has a lot to do with where, exactly, you are when you eat them.
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Here's What You Can Still Order From Wendy's Original 1969 Menu
Wendy's has been around for decades — adding to its menu all this time. Yet, the chain still serves many of its original location items. Here's what they are.
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15 Classic Southern Cocktails You Should Try At Least Once
The South has a deep history with many cocktails. If you're in the South or want to make one at home, here are some classic Southern cocktails you should try.
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What Marie Antoinette Ate In A Day, According To Historians
Many of the enduring myth about Marie Antoinette seem to focus food - like that "let them eat cake" comment. But what did the French queen eat during her reign?
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Which Part Of The Cow Is Used For Roast Beef?
If you've ever bitten into a tender roast beef, you might have wondered which part of the cow it came from. Well, the answer might surprise you.
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15 Discontinued Candies We'd Love To Bring Back
While countless candies have come and gone throughout history, some now-defunct candy items stand out. Here are 15 discontinued candies we'd love to bring back.
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11 Little-Known Ways Prohibition Hurt The US
The Prohibition Era might have had a bigger and more negative impact than we initially thought. People weren't only losing their jobs but also dying.
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How The Viral La Scala Salad Became Beloved By Hollywood
This celebrity-favorite salad has a unique backstory and a recipe you can easily recreate at home. Here’s what makes it so iconic and beloved in Hollywood.
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Milkshakes Vs Frappes: Is There Really A Difference?
Settle the debate once and for all. Find out if there really is a difference between a milkshake and a frappe with this drink guide full of surprising facts.
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These 10 Ingredients Were Once Banned In The US, But Not Anymore
The United States has a long history of banning foods and drinks for various reasons. These once-banned ingredients are once again available in the US.
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The Long And Complicated History Of Irish Whiskey, Abridged
Whiskey has been distilled in Ireland for centuries, but the industry nearly collapsed. Find out about the complicated history and resurgence of Irish whiskey.
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The Film That Revived The Popularity Of The Red Velvet Cake
Red velvet cake is an iconic and visually stunning dessert. It wasn't always beloved, though, and this movie helped revive its popularity decades ago.
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The Reason Fettuccine Alfredo Is Not Actually Popular In Italy
Fettuccine Alfredo is an immensely popular dish at American and Italian-American restaurants. But, it's not actually all that popular in Italy itself.
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Rhode Island's State Drink Is Just 2 Ingredients And Made For Coffee Lovers
If you're looking for a new way to consume coffee, it's simple to make this popular drink that's been a beloved treat of Rhode Islander for decades.
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The Exact Difference Between Pasta Salad And Macaroni Salad
Pasta salad and macaroni salad are often talked about interchangeably. However, there is an important difference between these two cookout staples.
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What Exactly Are Liquid Eggs?
You've probably heard of liquid eggs and even seen them while browsing your local grocery store. And you might be wondering what they are.
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Alton Brown Fears This Beloved Barbecue Tradition Is Fading Away
Celebrity food show personality Alton Brown knows his food, and there's one beloved barbecue tradition that he thinks is at risk of dying out.
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12 Facts About Pure Maple Syrup You Should Know
Maple syrup is a popular condiment, but there are plenty of unknown facts that you may want to take into account. Here are 12 facts you might not be aware of.
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The Amish Soup That's Made With The Ingredients In Your Morning Coffee
Amish cuisine is truly unique and usually relies on simple ingredients. This Amish soup recipe uses common staples you might find in your morning coffee.
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