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Food History

  • Wendy's food items from 4 for $4 deal

    How Wendy's 4 For $4 Changed Fast Food

    Wendy's changed the game in 2015 with the introduction of the 4 for $4 deal. 10 years later, its effects are still felt throughout the fast food landscape.

    By Autumn Swiers 7 months ago Read More
  • Buckets of candies with scoops

    What Was The First Haribo Candy?

    Haribo continues to be known for its classic Goldbears, which are actually modeled after the company's first candy.

    By Martha Brennan 7 months ago Read More
  • Plate of poor man's cookies alongside a glass of milk

    Depression-Era Creativity Lives On In 'Poor Man's Cookies'

    Looking to make some sweet treats on a budget? Try this Depression-era classic that has fallen back into style due to high grocery prices.

    By Deb Kavis 7 months ago Read More
  • Swoops, Fruit Roll-Ups, Skittles, Pop-Tarts, and Yogos against a bright purple background

    13 Discontinued Snacks We're Glad Are Gone Forever

    Let's take a look at the most infamous moments in processed-food history to uncover some of the worst snacks that aren't likely to make a comeback anytime soon.

    By Hunter Wren Miele 7 months ago Read More
  • Cajun seasoning with spoon

    The 18th-Century Origin Of Cajun Seasoning And Who Invented It

    Cajun seasoning has long become a ubiquitous and versatile part of cooking. Here's the story of how the seasoning originated and who came up with it.

    By Elizabeth Okosun 7 months ago Read More
  • Julie Andrews smiling at an NBC press event

    The Simple Sandwich Julie Andrews Loves Involves An Unexpected Boiled Ingredient

    If you were ever curious about some of Julie Andrews' favorite things, this highly praised sandwich is one of her go-tos.

    By Michelle Welsch 7 months ago Read More
  • Pound cake beside coffee cake

    Pound Cake Vs Coffee Cake: The Difference Between These Baked Goods

    Both pound cake and coffee cake are delicious baked treats. Beyond that, the two share a few similarities, but even more differences.

    By Autumn Swiers 7 months ago Read More
  • Exterior of Marie Callender's location

    How Many Marie Callender's Restaurant Locations Are Still Open?

    Whatever happened to Marie Callender's? Well, there are a few locations still open, but only if you live on one side of the country.

    By Courtney Iseman 7 months ago Read More
  • Frank Sinatra serving spaghetti

    What Was Frank Sinatra's Favorite Salad?

    Before he dove into fusilli with garlic and anchovies or veal Milanese, not to be confused with wiener schnitzel, Frank Sinatra was known to start with a salad.

    By Holly Tishfield 7 months ago Read More
  • Collage of various classic American cakes, overlaid onto American flag background

    12 Classic Cakes That Were Actually Invented In The US

    While there are plenty of sweets in existence, we wanted to dive into the world of cakes created in the U.S. Your favorite might be on the list.

    By Catherine Brookes 7 months ago Read More
  • table of meat, cheese, and glasses of wine

    Merenda: The Afternoon Snack Tradition Italians Have Enjoyed For Centuries

    Here's what you need to know about the tradition of la merenda, an afternoon snack that has been enjoyed in Italy shortly before dinnertime.

    By Holly Tishfield 7 months ago Read More
  • Glass of horchata with cinnamon sticks

    The First Horchata Drink Was Made In This Country (No, It Wasn't Spain)

    Horchata has been around for much longer than you probably realized. It was first made centuries ago in a very unexpected location.

    By Courtney Iseman 7 months ago Read More
  • A slice of pizza being removed from a box

    The Country That Eats The Most Pizza Isn't Italy Or The US

    Have you ever wondered which country consumes the most pizza? Strangely, it's not the United States or Italy, but rather another European nation.

    By Matthew Spina 7 months ago Read More
  • Close-up of butter and coffee in a mug

    How Bulletproof Coffee Got Its Peculiar Name

    You've probably heard of keto-friendly, high-fat bulletproof butter coffee. But where did the drink's unusual name come from? Here's the history, explained.

    By Autumn Swiers 7 months ago Read More
  • Stacks of Girl Scouts Cookies lined up against a blue background

    The Little-Known History Behind The First Real Girl Scout Cookie

    Contrary to popular belief, Trefoils are not the original Girl Scout Cookie. In fact, the first recipe was a homemade gem that's been long forgotten.

    By Martha Brennan 7 months ago Read More
  • frank sinatra pointing to the crowd during a performance

    Frank Sinatra's Last Meal Was As Classic As It Gets

    Planning what exactly you would have for your final meal can go in a lot of different directions. Frank Sinatra went with a tried-and-true stalwart.

    By Sara Kay 7 months ago Read More
  • Vintage glasses decanter on display

    The Vintage Glassware You Might Not Realize Contains Lead

    Vintage glassware can often look elegant and classy, but it could be more trouble than it's worth. Some vintage glassware contains lead and shouldn't be used.

    By Luna Regina 7 months ago Read More
  • A Starbucks store exterior

    The Decade That Changed Everything For Starbucks

    For over 50 years, Starbucks has delighted patrons with its trademark coffee. But when did the brand get so big? Well, it all happened in a single decade.

    By Martha Brennan 7 months ago Read More
  • bag of circus peanuts candy

    You'll Never Guess The Flavor Of Circus Peanut Candy

    Old fashioned circus peanut candies are timeless. You've probably sampled them, but do you know what they actually supposed to taste like? Here's the answer.

    By Autumn Swiers 7 months ago Read More
  • Steak Diane and steak au poivre side by side

    Steak Diane Vs Steak Au Poivre: What's The Difference?

    These days, we tend to use simplicity when preparing steak. But there's an elegance in dishes from yesteryear like steak Diane and steak au poivre.

    By Kashmir Brummel 7 months ago Read More
  • fancy dish at a fine dining restaurant

    How Many Restaurants In The World Have The Maximum Michelin Stars?

    The Michelin tire company only awards a few restaurants its coveted 3 stars, with the results being updated every year, when stars can be lost and gained.

    By Anna Staropoli 7 months ago Read More
  • Frank Sinatra smiling in headshot

    The Cake Frank Sinatra Ordered On Repeat Is Still Available Today (And Under $10)

    There's an old-school cake that Frank Sinatra loved so much he ordered it on repeat, and you can still enjoy the sweet treat in the comfort of your own home.

    By Michelle Welsch 7 months ago Read More
  • Frank Sinatra at the microphone in a recording studio

    Frank Sinatra Loved This Boozy Palm Springs Dessert So Much He Kept The Recipe On His Fridge

    If there was one dessert cocktail that Frank Sinatra simply couldn't get enough of, it was this distinct Palm Springs staple.

    By Deb Kavis 7 months ago Read More
  • A white plastic spork on a wood surface

    The Fascinating Origins Of The Spork

    Love them or hate them, sporks have their place among modern cutlery. But who came up with the design? Here's the fascinating origin of the spork, explained.

    By Courtney Iseman 7 months ago Read More
  • Close-up of a sourdough bread loaf

    12 Facts You Never Knew About Sourdough Bread

    Despite being an age-old bake, the popularity of sourdough bread has never been higher. Here are some things you probably still don't know about it.

    By Caroline DiNicola 7 months ago Read More
  • Close-up of a Chicago-style hot dog

    The Restaurant Chain That Helped Popularize Chicago's Iconic Hot Dog Style

    Everybody knows the classic Chicago dog with its garden of ingredients (and lack of ketchup), but you probably wouldn't if it weren't for this chain.

    By Autumn Swiers 7 months ago Read More
  • Composite image of three iconic dishes and filtered restaurant interiors

    14 Restaurants That Are The Birthplace Of Iconic Dishes

    Where was Ceasar salad created, and how did the chimichanga's get its name? Learn the origins of these iconic dishes and the restaurants that created them.

    By Emily Iris Degn 7 months ago Read More
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