This Old-School Saltine Salad Is As Vintage Southern As It Gets
If there's one thing the South is known for, it's taking ordinary ingredients and transforming them into renowned dishes — and this is no exception.
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The Food Fusion That Inspired The Philadelphia Sushi Roll
These days, sushi options abound. But you might be surprised to learn that the Philadelphia roll is a recent American invention born of cultural food fusion.
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The 12 Most Bizarre Food Trends Of All Time
The more things change when it comes to people and weird food trends, the more they stay the same. Here are the 12 most bizarre food trends of all time.
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The Oldest Mass-Produced Frozen Pizza Brand You Can Still Find On The Shelves Today
This company is the oldest brand still mass-produced and has come to dominate the market with not only pizzas and pizza bites, but breakfast bites and ramen.
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The McDonald's Big Mac Jingle From The Mid '70s That Still Lives In Our Heads
Even if you weren't around yet when the ad debuted, there's a good chance you know this 1970s McDonald's Big Mac jingle and its instantly memorable lyrics.
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This Government-Funded Snack From The '60s Was Originally Made For Astronauts
Did you know that the U.S. government worked with one major food brand to craft a snack for outer space explorers? This vintage snack has quite the history.
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Why This Once-Popular Soup Is Now Banned In The US
It's not every day that a once popular and cherished food becomes outlawed, but that's what happened to this soup with a rich historical background.
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The Tiny McDonald's Spoon That Stirred Up Trouble In The 1970s
The McDonald's spoon came with every coffee and was meant for stirring. It was branded on the end of the handle with the golden arches.
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This Is What Candy Corn Is Supposed To Taste Like
Candy corn is among the world's most decisive foods. Those who like it, love it. Those who don't, loathe it. Here's what the candy tastes like.
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Why Taco Bell's 1980s-Era Seafood Salad Is Unlikely To Return
Today, the internet is rife with rumors about Taco Bell's legendary seafood salad, and they offer up one of two explanations for why it vanished.
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Where Did Salt-Cured Eggs Originate From?
Salt-cured eggs are having a moment in many parts of the world. Here's a look at where they came from, where they're used, and how they're commonly made.
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How Did Argentina Become Known For Its Beef?
Argentinian beef is renowned throughout the world, but why did this particular country gain such a high status in the beef world? We delve into the reasons.
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Why Are Hot Dogs Called Hot Dogs? The Unique History Of This American Sausage
Hot dogs are a distinctively American sausage with a history that dates back several centuries. Here's the story of how they got their name.
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McDonalds Vs Burger King: Which Fast Food Chain Came First?
It seems like both McDonald's and Burger King have been around forever. Well, that's because these two were the first of their kind, but which came first?
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Portland's Pub Scene Created Totchos And We're Forever Grateful
Totchos were put on the map when they were created by Jim Parker at Oaks Bottom Public House nearly two decades ago.
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13 Of The Biggest Frozen Food Recalls Of All Time
Some frozen food recalls have been massive — impacting millions of pounds and hundreds of lives. These are the ones that made history for all the wrong reasons.
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The Icy-Cold Ritual Behind Ernest Hemingway's Favorite Martini
Ernest Hemingway enjoyed a tipple. The prolific writer has multiple cocktails either named for or inspired by him, including this martini variation.
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How Wendy's Changed Its Fries For A Better Bite (More Than Once)
Wendy's launched its first revamp of its fries in 2010 after complaints about its original recipe, which it had been using since 1969, being too soggy.
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One Of The Worst Cooking Mistakes Gordon Ramsay Made Early In His Career
For all his confidence and skill, Gordon Ramsay is by no means above the occasional cooking mistake.
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Here's Exactly How Frank Sinatra Loved His Breakfast Sandwiches
Legendary crooner Frank Sinatra dined at many U.S. restaurants throughout his career. But when it came to his breakfast sandwiches, he had very specific tastes.
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What Makes A Hamburger Different From A Sandwich? The Answer Might Depend On Where You Live
Is there really any difference between a burger and a sandwich? Well, the answer is a bit complicated (and subject to much debate).
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The Nostalgic Neon Green Drink That Just Won't Stay In The '90s
When this drink first hit shelves, kids lost their minds over it. Over the years, it's disappeared on occasion, but it always comes back again.
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Liza Minnelli's Favorite Comfort Food Is An Unusually Boozy Baked Potato
Few people embody stage presence like Liza Minnelli -- but beyond the stage, her palette is one most can relate to, especially when it comes to this spud.
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The Famous Fast Food Chain That Got Its Start In A Gas Station
It's hard to believe that one of the most well-known fast food brands in the world got its start nearly a century ago in a roadside gas station.
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The NYC Italian Restaurant Frank Sinatra Made Famous
Frank Sinatra is known as a singer, but the Rat Pack member's culinary tastes are just as legendary. This was his favorite Italian spot in the city.
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This Legendary Chicago Bar Frequented By Al Capone Still Serves Up Plenty Of Mob History
If you want a bit of mob history, travel to Chicago and visit this legendary local bar that was once a favorite hang out of famous gangster Al Capone.
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The Iconic Candy Frank Sinatra Loved For Dessert
Singers are historically picky about what they consume -- and Frank Sinatra was no different. The singer was known to dine on this candy like no other.
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