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Food History

  • Bottles of aquavit on blue background

    10 Things You Didn't Know About Aquavit, The Scandinavian Liquor

    Aquavit is a popular and traditional drink in Scandinavia. Learn about the history of the spirit, how it's made, and how people throughout Scandinavia enjoy it.

    By Xenia Turner 6 months ago Read More
  • A seafood market displaying a variety of shellfish in baskets

    The Seafood That You'll Probably Never See Again In The United States

    Not all seafood is readily available in the United States, but there's one shellfish that is especially hard to come by these days.

    By Whitney Bard 6 months ago Read More
  • Pretzels, Black Forest cake, and bread in front of a German flag

    19 Items To Try At A German Bakery

    Germany is known for hearty breads and delicious pastries. If you're traveling to Germany or can find a German bakery, these are the best baked goods to order.

    By Sierra Winters 6 months ago Read More
  • Chicken Wings and Ketchup

    The 27 Best Chicken Wings In America

    From Buffalo to Anchorage, restaurants across the U.S. are stepping up their chicken wing game with classic and innovative sauce additions and cooking styles.

    By Elizabeth Lavis 6 months ago Read More
  • Three large fast food signs on a yellow background

    10 Of The Most Popular Restaurant Chains In The 1980s

    Chain restaurants were a in a hayday during during the 1980s. If you went out for dinner, it was likely at one of these popular and accessible eateries.

    By Daniel Rugunya 6 months ago Read More
  • Assorted popular 1970s dinners

    19 Dishes Everyone Ate For Dinner In The '70s

    The '70s were a momentous and often strange period in American history, and the dishes that often appeared on the nation's dinner tables reflected this.

    By Neala Broderick 6 months ago Read More
  • Group of assorted cocktails

    This Chaotic Cocktail Most Likely Got Its Start As Wartime Hooch

    This chaotic and versatile cocktail is a fixture at college parties, but it was first made by World War II soldiers during their time off the battlefield.

    By Courtney Iseman 6 months ago Read More
  • Composite image with restaurant fronts of Gramercy Tavern, Punjabi Deli, and Balthazar

    20 Iconic NYC Restaurants That Defined '90s Dining

    The '90s are nostalgic for many people, especially for New Yorkers. These restaurants not only influenced the '90s food scene but also created a legacy in NYC.

    By DB Kelly 6 months ago Read More
  • Side-view of a tuna salad sandwich with chips

    How Tuna Salad Sandwiches Became A Staple For Middle-Class Women In The 19th Century

    Tuna salad sandwiches might seem timeless, but there was a time when they were unheard of. Here's the story of how they came to popularity in the U.S.

    By Autumn Swiers 6 months ago Read More
  • Teapot, bread box, and vintage vase on soft white and green background

    8 Valuable Vintage Kitchen Decor Items You Should Look Out For

    If you're on the hunt for new kitchen decor, certain vintage pieces are worth way more than others. Take a look at the items you should keep an eye out for.

    By Emily Hunt 6 months ago Read More
  • nerds candy display in store

    The Nerds Candy Product That Essentially Saved The Company

    Nerds candy products have been around for a long time, but the brand was at risk of going under not too long ago. This innovation put it back on the map.

    By A.J. Forget 6 months ago Read More
  • a graphic featuring whole and ground nutmeg

    10 Bizarre And Disturbing Facts About Nutmeg

    You may not think twice about adding nutmeg to a recipe, but there's more to this spice than meets the eye. Here's what you need to know about its origins.

    By Vanessa Barron 6 months ago Read More
  • Large breakfast of crepes, croissants, eggs, coffee

    How The World Was Duped Into Believing Breakfast Is The Most Important Meal

    You've probably heard people say that breakfast is the most important meal of the day, but is it really? And if it isn't, why do so many people think it is?

    By Neala Broderick 6 months ago Read More
  • charlie chaplin in costume eating spaghetti

    Charlie Chaplin Loved This Steak Dish So Much He Made His Own Recipe

    Charlie Chaplin may have eaten a boot on screen, but offscreen he preferred a simple steak dish. Here's how Chaplin made his favorite dish.

    By Samantha Ibrahim 6 months ago Read More
  • Mix red currants, black currants, blueberries, and raspberries

    This Iconic British Drink Features A Fruit Many Americans Probably Haven't Tried

    Coca-Cola might be the best-known soda in the world, but in the U.K., another drink abounds. Yet Americans likely aren't familiar with the fruity flavor.

    By Ian Fortey 6 months ago Read More
  • Basque dishes on wooden table

    17 Basque Dishes You Need To Try At Least Once

    From delicate pintxos to hearty steaks, sample the Basque region's fresh ingredients and potent flavors with these essential dishes.

    By Xenia Turner 6 months ago Read More
  • Overhead shot of people eating breakfast at a table with lots of pancakes, fruits, crepes, jams, and syrup

    The Breakfast Staple That Was Sold Mostly In Cans Before Its Iconic Bottles

    While we use it primarily to accent breakfast food these days, this beloved item was once transported and sold primarily in cans.

    By A.J. Forget 6 months ago Read More
  • Characters eating burgers

    The 10 Most Famous Burgers From TV And Film

    Some moments on TV and in film are truly unforgettable — especially when they involve a juicy hamburger. Here are 10 of the most iconic burger scenes ever.

    By Lily McElveen 6 months ago Read More
  • cans of Libby corned beef

    Why Does Canned Corned Beef Come In Rectangular Tins?

    You've probably noticed that most canned goods come in round cans, but corned beef is an outlier. This has long been the case, and there's a compelling reason.

    By Ian Fortey 6 months ago Read More
  • Hands holding bacon cheeseburger above tray with cheese fries and another burger

    Why California Is Considered The Unofficial Birthplace Of Fast Food

    While fast food may not have officially begun in California, there's a reason the Golden State can claim to be its unofficial birthplace.

    By A.J. Forget 6 months ago Read More
  • Different Jell-O flavors and cool whip in cup

    This Showstopping Dessert From The 1950s Was Made With Multiple Jell-O Flavors

    This Jell-O dessert packs tons of fruity flavor through brightly colored layers. Take a trip back to the '50s with this straightforward dessert.

    By Elizabeth Okosun 6 months ago Read More
  • Retro signs for Red Barn Sambo's and Arthur Treacher's Fish & Chips

    10 Retro Restaurant Chains That Went Bankrupt In The '80s

    These retro restaurant chains went bankrupt in the 1980s. Some disappeared entirely, while others evolved, merged, or still linger in unexpected ways.

    By Amy Bell 6 months ago Read More
  • A person holds a spam musubi between their fingers

    Why You'll Find Spam Everywhere In Hawaii

    The history of Spam in Hawaii goes back to World War II. We look at why the product landed on the islands and how locals have embraced it.

    By Whitney Bard 6 months ago Read More
  • Foodie filling Mason jars

    Kerr Vs Ball Mason Jars: Is There A Difference?

    Both Kerr and Ball Mason jars are owned by the same company, Newell Corporation, and you might be wondering if there's a difference between the two.

    By Autumn Swiers 6 months ago Read More
  • A shrimping boat in Florida

    This Iconic Florida Shellfish Nicknamed 'Pink Gold' Is A Must-Try For Seafood Lovers

    If you're an avid seafood lover who's always on the lookout for something new to try, let us bring Florida's "pink gold" shellfish to your attention.

    By Eibhlis Gale-Coleman 6 months ago Read More
  • broken chocolate bar

    The Old School Chocolate Brand That's Been Around For Hundreds Of Years

    Some brands come and go while others stand the test of time. This old school chocolate brand got started before the revolutionary war and is still around today.

    By Matthew Spina 6 months ago Read More
  • Pancakes topped with butter on a retro-looking table setting

    The Meat-Filled Pancakes From The '50s We'd Honestly Still Make Today

    Even though the recipe for meat-filled pancakes has largely stayed in the decade it originates from, the 1950s, we think it's worth giving it a shot today.

    By Luna Christina Lupus 6 months ago Read More
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