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Tasting Table
Tasting Table
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  • Hands grabbing pizza slices

    The Most Cost-Effective Way To Order Pizza For A Group

    Pizza is the perfect party food for a big group, but determining how many pies to get can be tricky. Follow these tips to ensure everyone gets a slice.

    By Sylvia Tomczak October 22nd, 2023 Read More
  • guests holding drinks

    For Effortless Cocktail Parties, Set Up Scattered Drink Stations

    Avoid potential bottlenecks at the drink station or your at-home bar by placing several DIY set-ups in your house or the venue where you're hosting your party.

    By Michelle Welsch October 22nd, 2023 Read More
  • various party snacks

    13 Party Snacks To Pair With A Gin And Tonic

    Drinks are important at a party, but snacks are a close second - and if you're serving gin and tonics, these snack options will keep your guests noshing.

    By Rebecca Riddle October 21st, 2023 Read More
  • buena papa owners windons

    What You Need To Know About Buena Papa Fry Bar From Shark Tank

    "Shark Tank" paved the way for Buena Papa Fry Bar and its loaded fry specialties. Find out how the business is developing and where you can get a bite.

    By John Tolley October 21st, 2023 Read More
  • Home fries with cocktail sticks

    Serve Home Fries With Toothpicks For A Dippable Party Appetizer

    Make your own home fries or buy store-bought to use them as an appetizer with a selection of delicious dips. Simply stick on a toothpick and scoop up the sauce.

    By Nikki Munoz October 21st, 2023 Read More
  • Ina Garten speaking at event

    Why Ina Garten Suggests Starting Parties With A 'Getting To Know You' Cocktail

    Throwing the perfect dinner party can be stressful - but your guests don't have to know that! Offer them a cocktail when they first arrive to lighten the mood.

    By Michelle Welsch October 20th, 2023 Read More
  • pomegranate seeds on toast

    Top Cheese Crostini With Pomegranate Seeds For A Sweet Twist

    Mixing savory and sweet foods is nothing new, but this delicious combo of cheese and fruity pomegranate is sure to become your new favorite crostini topping.

    By Michelle Welsch October 20th, 2023 Read More
  • bowls of chili with cheese

    Toppings Are The Key To Serving Up An Epic Chili Bar For Dinner Guests

    Chili is great for serving groups, but it's trickier when your dinner guests have different preferences. That's why toppings are the key to an epic chili bar.

    By Michelle Welsch October 20th, 2023 Read More
  • Sliced spiral ham plated with oranges

    A Spiral Sliced Ham Is The Ultimate Hack For Stress Free Party Prep

    A spiral cut ham is the perfect party dish because it's pre-cut and pre-cooked, so all you have to do is heat it up, freeing your time for other party prep.

    By Stephanie Maida October 15th, 2023 Read More
  • Clam dip with ruffled chips

    The Best Type Of Chips To Serve With Hearty Clam Dip

    Unlock the ultimate clam dip experience: Find your perfect chip pairing, from classic kettle crunch to flavorful twists, dive into dip bliss today!

    By Sylvia Tomczak October 14th, 2023 Read More
  • beef wellington white plate black background

    What You Need To Know About Wellingtons From Shark Tank

    Wellingtons is an L.A.-based food delivery service that crafts beef Wellingtons and is set to star in a segment of Shark Tank. Here’s what you need to know.

    By John Tolley October 14th, 2023 Read More
  • appetizer table spread

    The Difference Between A Grazing Table And Charcuterie Board

    While different charcuterie boards may be part of a grazing table, these smaller boards of meat and cheese represent a different target group.

    By Michelle Welsch October 13th, 2023 Read More
  • Ina garten smiles with pearls in close-up

    Why Ina Garten Thinks You Should Rent Your Glassware For Parties

    Before you make a run to Target for stemware or start fretting over whether you should use your grandmother's Baccarat crystal, be like Ina Garten and rent it.

    By Karen Hart October 12th, 2023 Read More
  • Chef plating food

    Why Plating Food In Odd Numbers May Hold More Visual Appeal

    Taste, texture, and temperature are often the main focus when preparing a dish. But plating may be more noticeable than you think -- namely, odd numbers.

    By Autumn Swiers October 9th, 2023 Read More
  • Michael Chiarello talking

    Celebrity Chef And Restaurateur Michael Chiarello Has Died

    Michael Chiarello, a figure who made a mark on the worlds of food and television, has died at the age of 61.

    By Peggy Aoki October 8th, 2023 Read More
  • stuffed cherry tomatoes

    Easily Hollow Out Cherry Tomatoes With A Measuring Spoon

    Create perfect stuffed cherry tomatoes with ease using a measuring spoon for hollowing. Elevate your appetizer game with adorable, bite-sized bursts of flavor.

    By Stephanie Friedman October 8th, 2023 Read More
  • Upside down Bundt pan

    Your Bundt Pan Is Primed To Serve Sandwiches To Party Guests

    Your Bundt pan isn't just good for cakes - it's also a great tool for creating easy-to-make, perfectly portioned sandwiches for your next party.

    By Joe Dillard October 7th, 2023 Read More
  • People holding drinks

    The Clever Way To Determine How Many Drinks You'll Need For A Party

    If you are like most, you end up with more leftover bottles of wine and cans of soda than you could possibly consume, which is better than not having enough.

    By Karen Hart October 6th, 2023 Read More
  • pumpkin fondue

    Serve Fondue In A Pumpkin For Festive Fall Dinner Parties

    This delightful fusion of flavors combines the rich, earthy goodness of pumpkins with the creamy indulgence of classic cheese fondue.

    By Molly Harris October 3rd, 2023 Read More
  • Dessert tray including sauces

    The Dessert Presentation Trick That Lets Guests Customize Their Sweet Treats

    When it comes to dessert, we have a presentation trick to share that will totally upgrade your dinner party and end the night on a high note.

    By Nikki Munoz September 30th, 2023 Read More
  • Dutch oven covered in coals in fire

    Dutch-Oven Potatoes Are The Idaho Classic Fit To Feed A Party

    Idaho is home to many potato-forward dishes. One of the most beloved preparation methods is to cook them in a Dutch oven using a campfire and hot coals.

    By Ryan Cashman September 24th, 2023 Read More
  • fondue set with sticks

    Change Up Fondue Night With Your Favorite Meats And A Pot Of Oil

    Regardless of whether you're dipping cuts of beef or bread, the oil in the fondue pot will need to be hot, just like melted cheese or chocolate.

    By Michelle Welsch September 22nd, 2023 Read More
  • Mini pumpkin and pecan pies

    Use A Muffin Tin So There's No Debate Over The Last Slice Of Apple Pie

    Creating mini pies instead of one big pie allows you to make a variety. But if you plan on making mini versions for a party, you should use a muffin tin.

    By Karen Hart September 18th, 2023 Read More
  • Array of dinner party foods

    18 Helpful Things To Bring To A Dinner Party That Don't Require Any Cooking

    No one likes to show up to a dinner party empty handed, and these items are the perfect bring-a-longs if you don't want to clash with the host's cooking.

    By Sarah Bisacca September 18th, 2023 Read More
  • steamed clams in a bucket with corn

    The Fun Way To Customize A Clam Boil For All Your Party Guests

    While traditional clam bakes are amazing, there's another fun method. Read on to learn how we use the bread loaf pan to customize your clam boil.

    By Ryan Cashman September 17th, 2023 Read More
  • Fruit infused water in drink dispenser with glasses

    The Type Of Drink Dispenser You Should Have For Your Next Party

    For punches, lemonades, and infused soda waters, this type of beverage dispenser will allow you to create the most delicious options for your guests.

    By Autumn Swiers September 15th, 2023 Read More
  • Steak on plate sliced in half

    How To Feed Multiple People With Just One Steak

    You won't be serving a steak dinner, per se, at least not in the way that would come to mind. But, you'll be serving a meal that utilizes steak.

    By Nikki Munoz September 11th, 2023 Read More
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