11 Pasta Shapes You Can Make Without Spending $100+ On A Machine
You can still make homemade pasta without spending money on a pasta machine. Learn about all the pasta shapes you can easily make right in your own kitchen.
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Why You Shouldn't Put Cookware In The Dishwasher (Even If It's Dishwasher Safe)
Just because something is dishwasher safe, it doesn't mean it truly belongs in the dishwasher. Here's why you should be careful about certain types of cookware.
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The Top Tip For Avoiding Soggy And Stringy Roasted Asparagus
Want to ensure that your roasted asparagus is properly cooked? Here's what you need to know when it comes to combating sogginess and stringiness.
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The Straw Trick That Makes Stacking Cakes A Breeze
While decorating your layer cake is important, it's all for nothing if your cake topples over or sinks in on itself. This straw hack makes stacking a breeze.
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Crank Up The Flavor Of Roasted Potatoes With One Unexpected Seasoning
We have an unusual but inspired seasoning idea to make your next batch of roasted potatoes extra-specially delicious. And it really couldn't be any easier.
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3 Mistakes You're Making With Your Meat Thermometer (And How To Avoid Them)
A meat thermometer is an important tool in guaranteeing food safety, but even if you have one, you might not be using it correctly. Here's what to avoid.
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Here's What You Need To Know Before Baking With Matcha For The First Time
Baking delightfully green-hued cakes and desserts using matcha is a fun thing to do, but there are a few key tips you should know before you start the process.
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What Happens If You Accidentally Microwave Styrofoam Takeout Containers
What should you do if your styrofoam-packaged takeout has gone cold, or you're eating the leftovers the next day? Can you microwave the whole container or not?
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How To Turned Canned Sardines Into Affordable At-Home Sushi
Love sushi but can't handle the price tag? Here's a hack that delivers the umami of fish, veggies, and rice for a low cost — and it even comes in a can.
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Sweet Vs Savory: The Ultimate Matzo Brei Debate
Matzo brei is a staple for many Jewish families during passover, but the dish can vary significantly between households. Should it be sweet or savory?
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You Have To Memorize Martha Stewart's Decadent Waffle Technique
It should come as no surprise that Martha Stewart has a trick to make basic waffles extra special. Here's what she shared on Instagram.
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The Unlikely Ingredient That Takes Carrot Cake To The Next Level
Carrot cake can have a bit of an identity crisis: Breakfast bite or a sweet treat? We're making things even more complicated by adding one unusual ingredient.
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12 Must-Have Costco Products That Will Declutter Your Kitchen
Costco is one of the best places to shop for kitchen-decluttering products. These must-have items will help make your space even more organized and functional.
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Take Your Popcorn To The Next Level With One Unexpected Candy Mix-In
You can't go wrong with a bowl of salty and buttery popcorn. But you can take it to the swalty next level by mixing in this sweet, unexpected candy.
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The 3-Ingredient Hack That Will Turn Your Marinara Sauce Into Tomato Soup
If you want to make a quick bowl of tomato soup, a jar of marinara sauce makes a good base. Here's what else you'll need to add to make it creamy and delicious.
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14 Ingredients To Upgrade Your Zucchini Bread
Next time you're baking a loaf of zucchini bread, consider a few ways to give it an upgrade. Who knew that veggie-based baked goods could be so delectable?
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The Canned Fish Swap That Gives Niçoise Salad A Tasty Twist
Canned tuna is typically thought of as a key component in a Nicoise salad, but what if we told you that you can make it even better by swapping out the fish?
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11 Things To Consider When Buying New Coffee Mugs
Rather than mindlessly buying new cups, consider these factors before you shop. An expert recommends how to buy new coffee mugs based on these points.
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What Are Hot Dog Casings Made Of? The Most Common Ingredients, Explained
Sometimes ignorance is bliss, and that could apply to how hot dogs are made. If you really want to know what the casings are made of, these are the options.
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These Are The Types Of Bread That Last The Longest In Your Fridge And Pantry
Different kinds of bread have different shelf lives and storage necessities. If you want longevity, these are the best store-bought and homemade candidates.
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How To Quickly Thaw Frozen Meat Using Just Two Pans
Grab a couple pans and say goodbye to the ice crystals on your beef. Just use this super simple trick for thawing frozen meat so you can start cooking fast.
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The One Pasta You Should Never Have To Drain, According To Alton Brown
A favorite comfort-food pasta just got even easier to make. According to Alton Brown, you should never have to drain its water after boiling.
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No, You Can't Fix Over-Creamed Butter. Here's What To Do Instead
Once butter has been over creamed, it's unfortunately stuck that way. However, that doesn't necessarily have to be a bad thing, here's why.
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Can You Return A Nespresso Machine After Using It?
If you recently purchased a Nespresso machine but aren't sure it's the right one for you, Nespresso has a fairly flexible return policy.
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Give Your Spicy Tuna Roll A One-Ingredient Tropical Twist For An Even Better Bite
If you love a spicy tuna roll, adding in this fruit will give it a tropical taste that takes it to the next level. Here's how to prepare it.
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Crank Up The Flavor Of Roasted Brussels Sprouts With One Simple Seasoning Tip
When roasting Brussels sprouts, it's imperative that you add the seasoning at this point in the cooking process so your spices don't burn or get bitter.
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Follow This Temperature Tip For Perfectly Candied Orange Slices
Whether they're used as a fresh garnish or within a baked good, candied oranges are a surefire way to add a delightful pop of color and a bright zing.
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