It Only Takes 5 Minutes, So Why Not Make Coffee Cake In A Mug?
When you're craving a solo dessert but don't want leftovers or cleanup, a mug cake is the ideal solution. You can even make a few for a fun treat with friends.
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Olive Oil Makes An Unexpectedly Delicious Topping For This Chocolate Dessert
Chocolate pairs surprisingly well with many ingredients — like salt, coffee, and vanilla. But it's olive oil that will set one chocolate dessert apart.
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The Julia Child Trick That Will Make Your Pumpkin Pie Fluffier Than Ever
While pumpkin pie is a beloved fall dessert, the filling can become quite heavy and thick. But with this tip, you can make a surprisingly lighter treat.
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These Discontinued Philadelphia Snack Bars Are Missed By Over 50,000 Fans Who Signed A Comeback Petition
Don't you hate when a beloved snack disappears from shelves? These Philadelphia bars may not be returning soon, but here's how to make them at home.
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This Isn't Just A New Way To Make Pie. It's The Only Way
Pie making is joyful and yields delicious results, but it can be time consuming, unless you take on these tips for a far quicker way to bake a perfect pie.
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10 Gluten-Free TikTokers You Need To Follow Right Now
If you're looking to consume some content on social media about being gluten-free and gluten-free tips, then we recommend these expert TikTokers.
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Gordon Ramsay's Unconventional Method For An Unforgettable Apple Pie Crust
A steaming hot apple pie is a joyful thing, but do you dare to try out Gordon Ramsay's surprising method for the crust? Here are all the tips you'll need.
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The Expensive Baking Tool You Can Buy Secondhand
Baking tools can add up quickly, and not all are as frequently used as the next. For this niche item, buy secondhand and take your baked goods to a new level.
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One Canned Ingredient Can Add A Touch Of Gourmet To Your Next Pizza
You don’t need a chef’s kitchen to make pizza taste restaurant-worthy; this single canned addition transforms an ordinary pie into something special.
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Decorate A Cake In A Pinch With This Aluminum Foil Hack
Getting ready to frost a cake and learning you don't have a pastry bag is a horrible feeling. But don't worry, we've got a clever trick to help you.
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Turn Chocolate Cake Into A Showstopper With This Vegetable Trick
Vegetables don't make an appearance in a traditional chocolate cake recipe, but some, including baker Kristina Lavallee, argue that they should.
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When Making Chiffon Cake, Here's Why It's Crucial To Separate The Eggs
Chiffon cake is a simple dessert with great flavor, but according to one expert, it's vital that you separate the eggs during the baking process.
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The Chocolate Ganache Technique That Gives Cake A Pro-Level Look
Knowing that both texture temperature are the most important factors in getting your ganache drip to flow smoothly
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10 Ways To Use Cheddar Cheese In Your Desserts
Have you tried boosting the umami in your desserts? Consider pairing cheddar cheese with some of your favorites for a sweet and salty mix of flavor.
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Bake This Quick Chocolate 'Cake' Using Only 4 Ingredients
Many of the four-ingredient chocolate cake recipes found on TikTok call for the use of apples, eggs, cocoa powder, and baking powder or some variation thereof.
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For The Healthiest Sourdough, Make Sure To Ferment The Dough This Long
If you want a healthy sourdough bake, then the best way to attain that is by fermenting the dough for a range between these two times.
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Here's What Happens If You Forget The Baking Powder In Your Cake
There's nothing worse than the panic that hits when something is finally in the oven and you realize you forgot to add a crucial ingredient like baking powder.
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Beating, Whisking, And Folding: How These Techniques Result In Different Textures For Your Cake
There's no one way to bake a cake. Knowing the different preparation methods — and when to use them — is crucially important if you want a great cake.
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This Clever Swap Makes Gluten-Free Croissants That Actually Crisp And Flake
If you're gluten-intolerant or just want a gluten-free diet, you might miss the buttery crunch of a croissant. Luckily, with this hack, you can make your own!
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How To Store Your Cake Layers Ahead Of Time For Maximum Freshness
It might sound like a faux pas, but freezing cake layers works amazingly well, and you can easily replicate the process at home using the right steps.
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Neither Key Lime Pie Nor Strawberry Shortcake: This Famous Florida Dessert Has A Retro Twist
Florida may be better known for its Key lime pie, but there's another dessert that takes after it -- only it gives it a retro twist.
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Change Up Your Salmon Routine With Jacques Pépin's Elegant Parchment Method
If you want to make your dinner party a hit, or just want to fancy up your salmon, then consider this tip from Chef Jacques Pépin to create a delicious meal.
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The Subtle Swap That Adds A Boost Of Protein To Pumpkin Bread
Pumpkin bread is always a trusty option, especially when you give it a protein boost. One of the easiest ways to do it?
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A Puff Pastry Appetizer That Will Impress Guests But Is Too Easy Not To Try
Puff pastry isn't just for desserts, as our quick and easy recipe for a puff pastry appetizer is the perfect starter for your dinner or party guests.
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Why You Should Really Opt For These Name Brands When Buying All-Purpose Flour
A professional baker and cookbook author weighs in on all the reasons why you should always buy name-brand flour for baking and other recipes.
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The Retro Trick That Makes Pumpkin Pie Unbelievably Creamy
Sometimes, to achieve the best flavor for a classic dessert, you need to look to tips from the past, like this retro trick that really amplified pumpkin pie.
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Martha Stewart's Star Ingredient For Gluten-Free Pie Crust
If you want a stress-free gluten-free pie crust that's perfect for pumpkin, lemon, or peanut-butter pie then Martha Stewart has an easy-to-use go-to ingredient.
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