Ina Garten's Strict Rule For Sending Dinner Party Invitations
If there's one person who knows a thing or two about proper etiquette for dinner parties, it's Ina Garten. You'll want to lift this rule of thumb from her.
Read MoreNaomi Tsvirko
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Stories By Naomi Tsvirko
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Store Your Cantaloupe In This Part Of The Fridge For Best Results
An expert chef reveals the best storage method for delicious cantaloupe to preserve its freshness and sweet flavor for as long as possible.
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Before You Commit To A Kitchen Remodel, Try This One Change First
There's a way to create a fresh new look in your kitchen without tearing out all the appliances and cabinets to start again, and it will cost a lot less money.
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Why Your Kitchen Sink Still Smells Like A Sewer, Even After You've Cleaned It
There's nothing worse than a bad kitchen odor you can't eliminate, but if the source is your sink, you may be able to fix it without having to call a plumber.
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The Kitchen Design Mistake That Will Make Your Space Look Outdated Sooner Than You Realize
Staying on top of the latest kitchen design trends is supposed to make your space look chic, not outdated, so be sure to avoid this pitfall.
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The Biggest Mistake You're Making With Your Pizza Stone
We asked Robbie Felice, whose restaurant pastaRAMEN is making its U.S. Open debut, how to avoid the most common pizza-making mistake.
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How To Store Cut Watermelon For The Freshest Results
Any way that you cut it, watermelon needs to be properly stored. Here's what you need to know to keep the fruit tasting fresher for longer.
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How To Finally Banish Drain And Fruit Flies From Your Kitchen Sink
To get those pesky drain and fruit flies out of your kitchen, here's what you need to do. It's a simple, yet effective, method against these household pests.
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The Part Of Hosting A Birthday Dinner That Requires The Most Effort
Hosting a birthday celebration can be overwhelming. Hence, why experts agree that proper planning is a must to simplify the process and easily impress guests.
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The Rule Of Fifteens Will Make Sure You're Drinking The Freshest Coffee Possible
If you haven't heard of the rule of fifteens before, it's about to make your coffee brewing experiences a whole lot easier and fresher moving forward.
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Avoid This Common Mistake With Canned Sardines That Makes Them Taste Like Mush
Sardines are convenient and easy to work with, but it's possible to mess them up by trying to do too much and winding up with a mushy texture.
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This Kitchen Staple Can Keep Dirt And Rust Off Your Garden Tools
Gardening is fun and enjoyable until it's time to clean up grubby tools. Our surprising tip using a regular item from your pantry makes that job super easy.
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This Popular Kitchen Feature Might Actually Date Your Home
Some kitchen design features will obviously date your home if you keep them around, but other outdated design features can be a little tougher to spot.
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Here's The Actual Difference Between Dry-Aging And Wet-Aging Beef
Dining at a high-end steakhouse means deciphering the difference between dry-aged and wet-aged beef. Rather than guess, see what this expert has to say.
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Why Both Tongs And Tweezers Deserve A Place In Your Grilling Toolkit
Chef and author Brandon Hurtado explains how your grilling experience isn't complete unless you have both of these tools at your cooking station.
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This Essential Oil Will Keep Bugs Away From Your Kitchen — And Make It Smell Great
Tired of battling swarms of bugs in your kitchen? There's an aromatic essential oil that can cut down on your flying visitors and create a pleasing atmosphere.
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The Huge Problem With Swapping Out Your Cake's Cane Sugar For A Different Sweetener
According to Joy Wilson, a pro baker and cookbook author, cane sugar does more than just make your cake taste delicious.
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Why Small Appliances Should Be Unplugged When A Storm Is On The Way
It's well known that storms can cause major damage, but they can also cause minor damage too. Here's the appliances you should unplug before one hits and why.
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Why Breaking Pasta Before Cooking It Would Be Considered An Insult In Italy
We spoke with some experts about the faux pas of breaking pasta, whether it matters, when it's OK to do so, and why you usually shouldn't do it.
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Avoid A Watery Tzatziki Dip With This Cucumber Tip
What's the best way to ensure tzatziki sauce has the perfect texture and doesn't end up runny? It's all about how you prepare your cucumber.
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One Major Kitchen Splurge That Isn't About Adding Value — And That's Okay
If you're thinking about your next kitchen splurge, there's one kind of product that probably won't add much value to your space, but it doesn't have to.
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A Seafood Expert Explains How To Eat A Whole Fish For Beginners
If you've bought or caught a whole fish and aren't sure what to do with it, you're in luck. An expert shares some beginner-friendly tips for how to do it.
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Cod Vs Haddock: The Subtle Differences Between The White Fish
Sometimes it's difficult to distinguish between the types of fish available, especially cod and haddock, which are often mistaken for each other.
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Make A Functional And Cute Herb Garden From A Wine Rack You're Not Using
If you have a wine rack lying around that you aren't using, don't throw it away. Instead, turn it into a functional herb garden as a fun DIY project.
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Here's How To Tell If Ground Coffee Has Gone Bad
You're not fully awak when you're scooping coffee out in the morning, so it's important to know the signs of spoiled coffee, even half asleep.
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The Cookout Contribution Etiquette That You Should Always Follow
Unsure what to bring to a cookout? Listen to the experts and follow these contribution tips to secure an invite to the next gathering.
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The Best Way To Wrap Bread To Keep It Fresh In The Freezer
We asked an expert to tell us the best way to wrap bread to keep it fresh in the freezer, and it's simpler than you think.
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