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  • batata harra
    World Cuisines
    World Cuisines By Claire Redden November 10th, 2023

    Batata Harra Is The Spicy Lebanese Potato Dish You Should Know

    Potato fans would do well to put batata harra on their radar. These crispy, spicy potatoes are a staple of Lebanese cuisine and are often served with mezze.

    By Claire Redden November 10th, 2023 Read More
  • Jeni's Splendid Ice Cream holiday flavors
    Reviews
    Reviews By Judy Moreno November 10th, 2023

    Jeni's Holiday 2023 Ice Cream Flavors, Ranked

    From Rum Ball to White Chocolate Peppermint, we sampled all six of Jeni's Splendid Ice Cream holiday flavors. Read on to find out how we rank them.

    By Judy Moreno November 10th, 2023 Read More
  • soup prep in mason jar
    Cooking Tips
    Cooking Tips By Cassie Womack November 10th, 2023

    When Filling Mason Jars With Hot Soup, Be Sure To Warm The Glass First

    The trend of building a noodle soup base in a mason jar then storing it in the fridge is great, but be sure to follow this tip before you add boiling water.

    By Cassie Womack November 10th, 2023 Read More
  • Kevin O'Leary smiling at event
    Kitchen
    Kitchen By Crawford Smith November 10th, 2023

    The Ingredient Kevin O'Leary Says American Cooks Overuse - Exclusive

    Kevin O'Leary has noticed something about American food that makes it different from most other cuisines around the world, and not in a good way.

    By Crawford Smith November 10th, 2023 Read More
  • chef making pasta in wok
    Kitchen
    Kitchen By Catherine Nyorani November 9th, 2023

    Boil Noodles In A Shallow Pan For A Time-Saving Pasta Hack

    The traditional method of cooking pasta often involves a large pot of boiling water and a long wait. That's why you should try boiling noodles in a shallow pan.

    By Catherine Nyorani November 9th, 2023 Read More
  • cauliflower soup with crispy chickpeas
    Cooking Tips
    Cooking Tips By Julia Holland November 9th, 2023

    Use Crispy Chickpeas In Place Of Croutons For A Gluten-Free Soup Topping

    Versatile chickpeas come to life when roasted and used as a crunchy topping for soups. There are all sorts of ways to flavor these crispy little bites, too.

    By Julia Holland November 9th, 2023 Read More
  • Off the Beaten Path Chickpea Crisp packaging
    News
    News By Lisa Curran Matte November 9th, 2023

    Frito-Lay Recalls Off The Eaten Path Veggie Crisps For Milk Allergy Risk

    Frito-Lay has issued a voluntary recall for certain packages of its Off the Eaten Path Chickpea Veggie Crisps purchased on or after September 13, 2023.

    By Lisa Curran Matte November 9th, 2023 Read More
  • cold brew coffee and olive oil
    Coffee and Tea
    Coffee and Tea By Claire Redden November 9th, 2023

    The Trick To Making Olive Oil Coffee Drinks That Actually Taste Good

    Mixing olive oil with coffee may have started as a bit of a gimmick, but there is a trick to making olive oil coffee that actually tastes good.

    By Claire Redden November 9th, 2023 Read More
  • Starbucks coffee on table
    Starbucks
    Starbucks By Austin Havens-Bowen November 9th, 2023

    Starbucks Honors Veterans Day With Free Tall Coffee Deal

    Starbucks has made a concerted effort to honor U.S. military veterans. Their latest promotion sees the chain offering free tall coffees on Veterans Day.

    By Austin Havens-Bowen November 9th, 2023 Read More
  • Reese's Caramel Big Cup packaging
    News
    News By Matthew Spina November 9th, 2023

    Reese's Introduces An Unexpected Caramel Big Cup To Candy Aisles Everywhere

    Reese's Peanut Butter Cup fans can rejoice, because the brand just announced a new Caramel Big Cup that will hit shelves on November 17, 2023!

    By Matthew Spina November 9th, 2023 Read More
  • meat cooking in crock pot
    Cooking Tips
    Cooking Tips By Aaron Hutcherson November 9th, 2023

    The Only Time You Should Take The Lid Off Your Slow Cooker

    The one disadvantage of using a slow cooker is that the recipes tend to yield dishes a little on the watery side. We've found the trick to solve this problem.

    By Aaron Hutcherson November 9th, 2023 Read More
  • meat cooking in crock pot
    Cook
    Cook By Erin Shaw November 9th, 2023

    Why You Should Never Open Your Slow Cooker Lid When Cooking

    Cooking with a slow-cooker can really save time and help you get some chores done around the house ahead of dinner. But, here's why you shouldn't open the lid.

    By Erin Shaw November 9th, 2023 Read More
  • Green beans with sesame seeds
    Cooking Tips
    Cooking Tips By Catherine Nyorani November 9th, 2023

    A Sprinkle Of Sesame Seeds Is The Simplest Way To Elevate Green Beans

    A transformative ingredient like sesame seeds can elevate the humble string beans from an everyday side dish to a standout component of any meal.

    By Catherine Nyorani November 9th, 2023 Read More
  • fried boiled eggs in chili sauce
    Cooking Tips
    Cooking Tips By Julia Holland November 9th, 2023

    Yotam Ottolenghi Serves Fried Boiled Eggs In Chili Sauce For A Unique, Spicy Breakfast

    Yotam Ottolenghi is the master of switching up how you see certain foods. Take inspiration from the creative chef's unusual and spicy take on boiled eggs.

    By Julia Holland November 9th, 2023 Read More
  • McDonald's McRib sandwich
    Fast Food
    Fast Food By Stephanie Maida November 9th, 2023

    McDonald's Will Welcome Back The McRib Despite Its 2022 'Farewell Tour'

    When the McRib said goodbye to its fans across the McDonald's universe, it was really more of a "see you next time." That time is approaching.

    By Stephanie Maida November 9th, 2023 Read More
  • slow cooker chicken and dumplings
    Kitchen
    Kitchen By Stephanie Friedman November 9th, 2023

    Canned Biscuits Are The Key To Easy Chicken And Dumplings That Still Hit The Spot

    Making dumplings by hand can involve buying extra ingredients, whipping up homemade dough, and rolling it on a floured surface. But this step can be skipped.

    By Stephanie Friedman November 9th, 2023 Read More
  • Waffle fries in air fryer basket
    Kitchen
    Kitchen By Javaria Akbar November 9th, 2023

    Why You Should Spray Your Air Fryer With Oil Halfway Through Cooking

    Adding oil at the beginning is standard air fryer practice, but a quick spritz midway through helps the food brown more evenly and crisp up beautifully.

    By Javaria Akbar November 9th, 2023 Read More
  • Fried dumpling held by chopsticks
    Cooking Tips
    Cooking Tips By Rebecca Riddle November 9th, 2023

    8 Frozen Dumpling Hacks For Restaurant-Quality Meals

    These simple suggestions can help you transform that frost-covered bag of dumplings into a scrumptious dish that's bursting with Asian flavors.

    By Rebecca Riddle November 9th, 2023 Read More
  • jar of buffalo sauce
    Cooking Tips
    Cooking Tips By Emma Segrest November 9th, 2023

    Apple Cider Vinegar Is The Tangy Addition For Better Buffalo Sauce

    No need to buy buffalo sauce from the store as our simple homemade version will do a better job. It's a dash of apple cider vinegar that makes the difference.

    By Emma Segrest November 9th, 2023 Read More
  • roast turkey and vegetables convection oven
    Kitchen
    Kitchen By Catherine Nyorani November 9th, 2023

    Why It's Best To Use A Low-Sided Pan In Your Convection Oven

    Convection ovens hold many benefits, but they do require a few extra considerations. It's best to use a low-sided pan in your convection oven.

    By Catherine Nyorani November 9th, 2023 Read More
  • Coffee grinder and powders
    Kitchen
    Kitchen By Samantha Maxwell November 9th, 2023

    12 Unexpected Ways To Use Your Coffee Grinder

    From homemade breadcrumbs to colored baking powders, there's more ways to use your coffee grinder than just grinding beans for your morning cup of joe.

    By Samantha Maxwell November 9th, 2023 Read More
  • deep fried turkey on carving board
    Cooking Tips
    Cooking Tips By Emma Segrest November 9th, 2023

    How Long It Takes To Deep Fry A Whole Turkey

    Cooking a Thanksgiving turkey can be intimidating - and maybe a little boring year after year. Try mixing it up this Thanksgiving by deep-frying your turkey!

    By Emma Segrest November 9th, 2023 Read More
  • mugs of mulled red wine
    Beer and Wine
    Beer and Wine By Emma Segrest November 9th, 2023

    The Best Reds To Turn To When Making Mulled Wine

    When thinking of the best red wine to use for mulling, there are many things you can consider, such as if you want a sweet or bitter wine, or more fruit notes.

    By Emma Segrest November 9th, 2023 Read More
  • collection of cookbooks
    Kitchen
    Kitchen By Dani Zoeller November 9th, 2023

    15 Best Cookbooks To Gift For The 2023 Holiday Season

    If you're looking for the perfect gift this holiday season, a cookbook is a great place to start. Here are 15 new or classic cookbooks we recommend for gifting.

    By Dani Zoeller November 9th, 2023 Read More
  • sun dried tomatoes in jars of oil
    Kitchen
    Kitchen By Simone Gerber November 9th, 2023

    Pack Homemade Sun-Dried Tomatoes In Olive Oil For Endless Uses

    Storing sun-dried tomatoes in olive oil is a process that goes one step beyond other preservation processes to obtain even more convenient, delectable results.

    By Simone Gerber November 9th, 2023 Read More
  • Irish mule in a copper mug
    Cocktails and Spirits
    Cocktails and Spirits By Nikita Ephanov November 9th, 2023

    The Irish Mule Puts A Whiskey Twist On The Classic Moscow Version

    The spicy Moscow mule is a classic. So, why not mix ginger beer and whiskey to make an Irish mule? It's just as easy to make and offers a new flavor profile.

    By Nikita Ephanov November 9th, 2023 Read More
  • Whiskey glass and various dishes
    Cooking Tips
    Cooking Tips By Steve Peters November 9th, 2023

    12 Ways To Cook With Whiskey

    Turns out whiskey doesn't just belong in the liquor cabinet - the spirit's bold flavors work wonders in the kitchen, from savory sauces to sweet desserts.

    By Steve Peters November 9th, 2023 Read More
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